Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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lemon caper vinaigrette, shaved pecorino cheese and black calamata olives
with sweet corn salad, greens and homemade chipotle mayonnaise
with fra diabalo sauce
poached gulf shrimp with horseradish cocktail sauce
seasonal greens with balsamic vinaigrette
Romaine lettuce with garlic-anchovy dressing and shaved parmesan
with pico de gallo, sour cream and guacamole
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cabbage, carrot, scallion and bean sprout salad in a black bean vinaigrette
with chicken, red onions, avocado, bleu cheese, apples, bacon and garden greens
smoked ham, gruyere, Turkey, roast beef, hard cooked eggs, mixed olives-choice of dressing
grilled chicken, orzo, feta cheese, roasted red peppers and olives
thai-spice marinated chicken, sweet and spicy peanut sauce, won ton crunchies and cucumber linguine
crispy breast of chicken, sweet and spicy hot sauce with Romaine spears, celery hearts, carrots and bleu cheese dressing
granny smith apples, spiced walnuts, roquefort cheese and sherry vinaigrette
orzo, vine ripe tomatoes and fresh basil in a citrus dressing
with traditional garnish- cucumber, tomato, watercress
grilled tuna, mesclun greens, string beans, hard-cooked eggs, olives, capers and tapenade
8 oz. grilled hamburger with fries, choice of Swiss, American or cheddar cheese- bacon, sauteed onions, sauteed mushrooms, extra cheese $0.75 each
flour tortilla, with fries, bacon, lettuce, tomato, mayonnaise
red chili tortilla, with fries, pepper jack cheese, vine ripe tomatoes and cool ranch spread
whole wheat tortilla, with lettuce and tomatoes, and steamed broccoli
garlic and herb tortilla, with basil pesto, lettuce, tomato, onions mixed greens
grilled chicken breast with roasted red peppers, arugula and melted mozzarella, fries
avocado,sprouts, Romaine and shaved red onion, multigrain bread, fries
with baby shrimp, fresh tomatoes, basil, extra virgin olive oil, garlic
with slowly cooked herbed tomato sauce
baby mushrooms, broccoli, baby carrots and asparagus
with primavera vegetables, served with side of steamed broccoli
sun dried tomatoes, black olives, goat cheese, spinach, garlic and olive oil
with garlic mashed potatoes, chicken gravy and baby vegetables
grilled 16 oz. sirloin with green peppercorn sauce, baked potato and sauteed greens
with capers, onions, tomatoes, olives, served with a julienne of summer vegetables
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.