Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crisp romaine lettuce, shredded parmesan cheese, crispy croutons and an added touch of parmesan-encrusted pine nuts, tossed with caesar dressing.
Mixed field greens topped with fresh mozzarella, vine-ripened tomatoes and fresh basil, finished with an imported balsamic glaze.
Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of peppercorn ranch dressing or our sweet and tangy house dressing.
Mixed baby salad greens, roma tomatoes, candied pecans and gorgonzola cheese with raspberry black walnut vinaigrette
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Edamame or onion rings, artichoke hearts, baby portobello mushrooms, asparagus, thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti.
Not available with fondue by you.
Aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings.
Cheddar cheese blend, our green goddess, garlic & wine seasoning, potatoes, bacon and scallions.
Butterkäse and fontina cheeses, roasted garlic, basil & tomato pestos, fresh mozzarella and parmesan
Fontina and butterkase cheeses, spinach, artichoke hearts and garlic
Aged gruyere, raclette and fontina cheeses blended with white wine and fresh garlic and finished with a dash of nutmeg
Baby brie, gruyere emmenthaler blend, white wine, bacon, onions, mustard and scallions.
Complement any of our award-winning cheese fondues with a selection of artisanal italian meats. Ask your server for details.
Three individual entrees above
Salad and chocolate fondue
Our most popular combination certified angus beef sirloin, memphis-style bbq pork medallion, pacific white shrimp, herb-crusted all-natural breast of chicken and teriyaki-marinated sirloin.
A succulent cold water lobster tail paired with premium filet mignon and wild mushroom sacchetti
Premium filet mignon, all-natural breast of chicken and pacific white shrimp seasoned with cajun spices and accompanied by flavorful andouille sausage.
Teriyaki-marinated sirloin, honey orange duck breast, pacific white shrimp and chicken potstickers
Premium filet mignon, herb-crusted chicken and pacific white shrimp
Premium filet mignon, teriyaki-marinated sirloin and certified angus beef sirloin.
Cold water lobster tail accompanied by teriyaki-marinated sirloin, memphis-style bbq pork medallion, honey orange duck breast and wild mushroom sacchetti
Premium filet mignon and a succulent cold water lobster tail paired with all-natural breast of chicken, pacific white shrimp and wild mushroom sacchetti.
Tail to any 4-course experience
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.