Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crisp romaine lettuce, shredded parmesan cheese, crispy croutons and an added touch of parmesan-encrusted pine nuts, tossed with caesar dressing
Mixed field greens topped with fresh mozzarella, vine-ripened tomatoes and fresh basil, finished with an imported balsamic glaze
Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of peppercorn ranch dressing or our sweet and tangy house dressing
Mixed baby salad greens, roma tomatoes, candied pecans and gorgonzola cheese with raspberry black walnut vinaigrette
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Edamame or onion rings, artichoke hearts, baby Portobello mushrooms, asparagus, Thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti
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With your choice of cheese fondue, salad and chocolate fondue
Aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings
Cheddar cheese blend with lager beer, jalapeno peppers and salsa, made as spicy as you like
Butterkase and fontina cheeses, pale ale, chopped shallots, mustard and black pepper
Fontina and Butterkase cheeses, spinach, artichoke hearts and garlic
Aged gruyere, raclette and fontina cheeses blended with white wine and fresh garlic and finished with a dash of nutmeg
Gruyere, raclette and fontina cheeses, jalapenos, garlic, shallots, bacon and cracked black pepper
Complement any of our award-winning cheese fondues with a selection of artisanal Italian meats
Fresh, seasoned vegetable broth
Caribbean-seasoned bouillon with a distinctive fresh-garlic flavor and a citrus flair
Burgundy wine infused with fresh herbs, spices and mushrooms
European style fondue in cholesterol-free or 0g trans fat canola oil. Served with tempura and sesame batters
Certified angus beef sirloin, pork tenderloin, pacific white shrimp, herbcrusted all natural breast of chicken and teriyakimarinated sirloin
A succulent cold water lobster tail paired with premium filet mignon and wild mushroom sacchetti
Premium filet mignon, all natural breast of chicken and pacific white shrimp seasoned with cajun spices and accompanied by flavorful andouille sausage
Teriyaki marinated sirloin, honey orange duck breast, pacific white shrimp and chicken potstickers
Premium filet mignon, herb-crusted chicken and pacific white shrimp
Premium filet mignon, teriyaki marinated sirloin and certified angus beef sirloin
Cold water lobster tail accompanied by teriyaki-marinated sirloin, Buffalo chicken, honey orange duck breast and wild mushroom sacchetti
Premium filet mignon and a succulent cold water lobster tail paired with all-natural breast of chicken, Pacific white shrimp and wild mushroom sacchetti
Our original milk chocolate fondue swirled with crunchy peanut butter
We consider it fondue candy. Its an irresistible combination of milk chocolate, caramel and candied pecans flambeed tableside.
Bananas and a hint of cinnamon swirled in white chocolate and flambeed tableside
For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection
A classic flavor combination featuring our dark chocolate and sweet, thick dulce de leche accented with coarse ground sea salt
The fondue version of this classic presents milk chocolate with marshmallow cream, flambeed and topped with bits of graham crackers
Milk chocolate, crunchy peanut butter and blackberry, raspberry and strawberry puree
This fondue satisfies dark and white chocolate cravings in an artfully-balanced fondue dessert
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Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh seasonal berries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.