Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mild, comforting. Featured Cheeses: Aged cheddar, Emmenthaler Melted with: Lager beer, garlic, spices with Redbridge® beer
Comforting, savory. Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Vegetable broth, our Green Goddess, Garlic & Wine seasoning, potatoes, bacon, scallions
Smoky, savory. Featured Cheeses: Butterkäse, Fontina, Gorgonzola; Melted with: White wine, garlic, bacon
Classic, savory. Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic
with one of our local brews below. We'll leave the rest behind for the table. Must be 21 or older. Additional: Sam Adams 'Seasonal' $4.95, Orlando Brewing, Blonde Ale $5.25, Kona Brewing Co., Castawa
Classic, full-bodied. Featured Cheeses: Gruyère, Raclette, Fontina; Melted with: Beef broth, red wine infused carmelized onions
Rich, sweet-yet-earthy. Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg
Complement your cheese fondue with our selection of hand-cut premium cured meats
Romaine & iceburg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch. Without croutons
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing. Without croutons
Fresh spinach, crimini mushrooms, sliced egg, spicy pecans, Granny Smith apples and apple bacon vinaigrette
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette
Certified Angus Beef® sirloin; Memphis-style dry rub pork; Pacific white shrimp; Herb-crusted chicken breast; Teriyaki-marinated sirloin
Cajun-seasoned filet mignon; Cajun-seasoned chicken breast; Cajun-seasoned Pacific white shrimp; Smoky andouille sausage;
Premium filet mignon ; Cold water lobster tail; All-natural chicken breast; Pacific white shrimp; Wild mushroom sacchetti
Cold water lobster tail; Premium filet mignon; Wild mushroom sacchetti
Edamame or onion rings; Artichoke hearts; Baby Portobello mushrooms; Fresh asparagus; Marinated tofu; Featured pasta; Wild mushroom sacchetti
Premium filet mignon; Herb-crusted chicken breast; Pacific white shrimp
Premium filet mignon; Teriyaki-marinated sirloin; Certified Angus Beef® sirloin
Cold water lobster tail; Honey orange duck breast; Wild mushroom sacchetti; Spicy Thai teriyaki sirloin; Old Bay® scallops
Teriyaki-marinated sirloin; Honey orange duck breast; Pacific white shrimp; Chicken & vegetable potstickers
Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue
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Light, versatile. Fresh, seasoned vegetable broth. Complimentary
Classic, elegant. The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms
Bold, flavorful. Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus
Traditional, hearty. The traditional European style with canola oil, and served with a side of tempura sesame batter. Without batter
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Love at first sip! Malibu Rum, peach schnapps, cranberry juice & fresh strawberries
Our fresh citrus margarita with Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, shaken with Monin Agave Nectar and topped with fresh lime, lemon, orange and grapefruit juice
An elevated version of the classic mule with Stolichnaya Vodka and Domaine de Canton Ginger Liqueur, muddled with fresh mint then shaken with lime and topped with ginger beer
We shake up the classic mojito with Bacardi Limon & wildberry purée for a light & tasty blend of berries & citrus
Godiva White Chocolate Liqueur & Stoli Vanil Vodka blended with ice cream then topped with chocolate shavings
Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite
Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & fresh lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon
Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon
Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice
Spice up an old favorite! Hendrick's Gin, fresh-squeezed lime juice, a splash of club soda and a dash of pepper
Jack Daniel's Tennessee Whiskey, blackberries, sweet and sour mix and cranberry juice topped with Sprite
A fantastic twist on tradition! When the lights go out, why not have some bourbon? Infused with fresh blackberries, sweet vermouth and a dash of bitters
Stoli Vanil Vodka, Tuaca Liqueur, amaretto, pineapple juice and grenadine
Maker's Mark Bourbon and Cointreau Orange Liqueur shaken with sweet & sour mix, simple syrup, fresh lemon and orange juice. Topped o§ with Luccio Sparkling Moscato
Bacardi 151, Myers's Dark, Captain Morgan Spiced and Malibu rums, banana liqueur and orange and pineapple juices with a dash of grenadine
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Sweet, nutty. Featured Chocolate: Milk; Melted with: Crunchy peanut butter
Smoky, flambéed. Featured Chocolate: Dark; Melted with: Caramel, bourbon, candied pecans
Silky, flambéed. Featured Chocolate: White; Melted with: Disaronno® Originale Amaretto
Nostalgic, flambéed. Featured Chocolate: Milk; Melted with: Marshmallow cream, topped with bits of graham crackers without graham cracker bits
Unique, delightful. Featured Chocolate: Milk, dark or white; Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®
Buttery, flambéed. Featured Chocolate: Milk; Melted with: Caramel, candied pecans
Nutty, tropical. Featured Chocolate: Milk; Melted with: Honey-roasted almonds, shaved coconut
Classic, smooth. Featured Chocolate: Milk, dark or white
Balanced, tempting. Featured Chocolate: Dark, white
Satisfy your sweet and salty craving with Patrón XO Cafe Dark Cocoa, Monin Salted Caramel Syrup, Baileys Irish Cream and half-and-half
Amaretto Disaronno, Kahlúa, and coffee blended together to create this almond sensation
Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee and topped off with whipped cream
Jameson Irish Whiskey, Kahlúa and green crème de menthe, blended with freshly brewed coffee and topped with whipped cream
Made with our famous White Chocolate and Godiva White Chocolate Liqueur
Indulge your sweet tooth with a decadent cocktail of Maker's Mark, Patrón XO Cafe Dark Cocoa, Monin Salted Caramel Syrup and half-and-half
Amaretto Disaronno, Godiva Chocolate Liqueur and cappuccino topped with whipped cream
Classic Kahlúa to enhance this favorite
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Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Spinach Artichoke Ravioli
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top
Shaken not stirred. We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.