Hours may fluctuate. For detailed hours of operation, please contact the store directly.
onion rings, fried cheese ravioli, chicken tenders and bacon & cheese skins served with dipping sauces.
p.e.i. mussels sauteed with beer, garlic, tomato sauce and red pepper flake.
basket of fresh battered clam strips, tarter sauce
hand dipped in house-made beer batter
7 styles: Dry - Main Pub's best kept secret, a great dry rub Wet - dry rub with buffalo sauce Garlic Parmesan - tossed in garlic, Parmesan and black pepper Spicy Orange Bourbon BBQ - orange zest, Swe
our own pickle chips coated in batter and deep fried. served with horseradish and ranch dipping sauces.
tortilla chips smothered with cheddar-jack cheese, diced tomatoes, black olives, diced red peppers, jalapenos and scallions.
sausage and blue cheese jumbo stuffed mushrooms with garlic herb butter and finished with a balsamic glaze.
spinach, artichokes, extra virgin olive oil, garlic, parmesan cheese and a dash of mozzarella.
grilled chicken, spinach, feta cheese, Mozzerella cheese, diced tomato, marinara
two soft pretzels, hot jalapeno cheddar cheese
coleslaw topped and slow hickory smoked
3 Angus burgers, lettuce, tomato, red onion, mayo and American cheese
caramelized onions, roasted red peppers, melted provolone
The same award winning recipe for over 30 years served with or without cheese and onions.
creamy base with fresh clams and potato.
a pub speciality for over 20 years.
oven baked and topped with swiss cheese, provolone and Parmesan cheese.
romaine lettuce, parmesan and romano cheese and croutons all tossed in our classic caesar dressing.
burgundy pear, mixed greens goat cheese, spiced pecans, cranberry-mint vinaigrette
mixed greens, cucumbers, grated carrots, craisins, granny smith apples and spicy oven roasted nuts. topped with crumbled blue cheese and balsamic glaze.
shredded lettuce, diced tomatoes, red onion, black beans black olives, Cheddar/Jack Cheese, house-made salsa and guacamole, sour cream and seasoned tortilla strips.
Romaine hearts tossed in balsamic, bacon, red onions, tomato, crumbled blue cheese, avocado, hard boiled egg
mesclun greens, roasted corn, Granny Smith apples, cucumbers, black olives, tomato, feta cheese and balsamic dressing
taco salad only.
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tender roast beef, Provolone cheese, caramelized onions served on French baquette with au jus for dipping
grilled rosemary chicken on a focaccia roll with fresh mozzarella, prosciutto, tomatoes and pesto mayonnaise.
slow cooked turkey, lettuce, avocado, red onion, Swiss cheese, and whole grain Dijon mayo in a tortilla wrap
salmon filet grilled with dill, cucumbers, tomatoes, onions and cream cheese on toasted marble rye bread.
pit ham, pulled pork, pickles, swiss cheese and chipotle sauce on a grinder roll weighted down and grilled to perfection!
blackened tilapia, guacamole, lettuce, tomato, Cheddar/Jack cheese, served with tortilla chips and salsa
hand trimmed & barrel cured, sauerkraut , 1000 island, Swiss cheese, marble rye
grilled chicken, wet sauce, blue cheese, Cheddar/Jack and tomato
grilled Kielbasa, caramelized onion, sauerkraut and spicy mustard
slow cooked turkey served over white toast with gravy, mashed potato and cranberry sauce
chipotle marinated chicken breast, Cheddar/Jack cheese, avocado, lettuce and mayo
fried cod, melted American cheese, lettuce, tomato and tartar sauce on a Kaiser roll
hickory smoked, coleslaw, sweet potato fries
Sweet Baby Rays BBQ, topped with coleslaw and choice of side
sauteed onions, garlic toast and vegetable
lettuce, tomato, red onion, mayonnaise, American cheese, pickle, toasted bun
bacon, sharp cheddar, hand-battered onion rings, chipotle bbq spread
lean ground turkey, pepper jack cheese, lettuce, tomato, red onion, avocado and mayo
Angus burger, smoked brisket, sauteed onion, BBQ, coleslaw, chipotle mayo
sauteed mushrooms, Swiss cheese, Parmesan peppercorn dressing
toasted rye bread, 1000 island dressing, sauteed onion, Swiss cheese
house-made smoked vegetable patty, pan seared in olive oil, toasted bun, lettuce, tomato and onion
10 oz. NY sirloin served with choice of starch and today's vegetable
8 oz. top sirloin, hand battered onion rings, vegetable
10 oz. butler's steak, marinated with balsamic and rosemary, served with rice pilaf and vegetable
cod fillets beer battered, house made Pub fries, coleslaw and tartar sauce
shrimp, chicken, andoulie sausage, rice, tomato, bell pepper, onion
salmon filet blackened, roasted red pepper cream sauce, rice pilaf and vegatable
traditional housemade meatloaf with gravy, roasted garlic mashed potatoes and vegetable
seasoned salmon filet, cedar plank grilled, rice pilaf and vegatable
ground lamb and beef served in deep casserole dish
grilled chicken, spinach, caramelized onion, diced tomatoes, light pesto cream
stewed tomato and basil tossed in linguine with shrimp, onion, garlic, white wine and butter
Cheddar/Jack, Parmesan and pepper jack cheeses, Panko bread crumbs, add bacon or ham for $2
spicy pork, jalapeno cheddar drizzle, rice pilaf with black bean and corn salsa
Swiss covered grilled chicken breast with sauteed spinach an diced tomatoes, garnished with Panko bread crumbs and balasamic glaze
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$1 extra.
gluten free, semi-sweet chocolate, glossy mixed berry sauce, chocolate garnish
Graham cracker crust and whipped cream cheese cake served with choice of sauces: warm chocolate, sweet mixed berry, caramel bourbon
bourbon vanilla bean custard, fire roasted caramelized sugar, glazed biscotti stick
Granny Smith apples, rolled oat streusel topping, vanilla ice cream and whipped cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.