Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fennel, cucumber, radish, parmesan fricco, fines herbes vinaigrette
Pickled carrot, apple, nori, charred broccoli, radish vinaigrette
Farro, toasted kasha, red & yellow beets, sunflower seed, kale, sweet potato
Farro, toasted kasha, red & yellow beets, sunflower seed, kale, sweet potato
Butternut squash, crab, yogurt, pickled Fresno chiles, peanut
Boerenkaas grand cru, pickle sauce, iceberg lettuce, onion, hand cut fries
Brussels kraut, smoked pear, mushroom, spiced cauliflower, maple jus
Roasted potato, mustard greens, dill tartar sauce
Grits, kale, apple, cranberry pork jus, crushed cashew, herbs
Carrot romesco, parsnip, goat cheese, fried shallot, hazelnut
France, raw cows sweet, earthy, semisoft
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Chef s choice of 7 cheeses
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Chef s choice of 7 meats
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Black peppercorn, garlic
Chile, chocolate
Fennel, orange
Mushroom, garlic
Red wine, fennel
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Beet cured, allspice, sea salt
Shiso leaf, paprika oil
Cirtus, pumpernickel, aioli
Mushrooms, daikon, ponzu
Moderate brine, crisp, lean
Intense brine, mineral, rich
Moderate brine, bready, vegetal
Light brine, crisp, mild
Sweet, butterly, briny
Good salt, earthly, dry finish
Tangy, briay, light
Salty, delicate, dean
Lighly sweet and briny
Fresh horseradish
Tarragon aioli
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.