Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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With old bay and sherry
tossed with a pickled ginger black sesame aioli, seaweed salad, local honey and sambal
Local beef with slow poached egg, satans pony beer mustard, cornichons and toast points
Root vegetable croquettes with local arugula, burrata and a piquilla pepper sauce
with a selection of local cheeses, fresh fruit and bread
Local appalachia star mixed greens, soy-ginger vinaigrette and pickled vegetables, topped with crispy won tons and soy roasted almonds
Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons and our house made caesar dressing
Local caromont goat cheese with roast beets, pomegranate molasses vinaigrette, mixed greens and candied pecans
Crispy local trout served with beet polenta, horseradish aioli, charred lemons, crispy root vegetables and arugula
Seared duck breast with butternut squash-bacon risotto, tangy brussels sprouts and a potters cider and cranberry gastique
Grilled New York strip, horseradish-artichoke Béchamel, crumbled blue cheese, caramelized onions, house made fries and vegetable of the day
Tamarind char-broiled leg and thigh tostada with black beans, heirloom tomato-roast poblano pico de gallo, lime crema and arugula-cilantro salad
With teriyaki hollandaise, rice pilaf and a pea sprout-radish-cilantro salad
Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes and a chipotle adobo gravy
Braised with red wine and veal stock, served with mashed potatoes, glazed carrots and pearl onions
Wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes and vegetable of the day
Stuffed with caromont goat cheese, quinoa, dried cherries and almonds over local braised greens with a fresh tomato sauce and parmesan
Local organic beef topped with local mountain view swiss cheese, apple smoked bacon and caramelized onions with house made fries
Grilled portobello mushroom stuffed with burrata cheese served with lettuce, tomato and house made fries
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House made gnocchi tossed with local buffalo creek beef, local double pork in a tomato cream
Sharondale farms shiitake, crimini and oyster mushrooms, white truffle oil and parmesan cheese, tossed with fresh house made fettuccine
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Macaroni and cheese with maine lobster and local mountain view marmac and marscapone cheese
Peanut butter chocolate brownies topped with house made vanilla bean ice cream and hot fudge
Caramelized bananas topped with three house made ice creams, drizzled chocolate, whipped cream and almonds
With house made vanilla ice cream
Chocolate pots de creme topped with chili spiked whipped cream and gaufrettes
Local Margarita cheese cake with candied lime zest and cinnamon tortillas
served with fresh fruit
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.