Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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With roasted tomato cream
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Half loaf whole loaf add tapenade or roasted garlic
Jumbo iceberg wedge topped with homemade roquefort dressing, chopped tomatoes and crumbled blue cheese
Sliced avocado half on a bed of mixed greens topped with shrimp remoulade
With key lime ginger vinaigrette dressing
Fried crawfish tails tossed with baby spinach with honey mustard dressing
Boiled, fried or grilled gulf shrimp and creamy sweet onion vinaigrette with roma tomatoes, cucumbers and red onions
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Above salads topped with your choice of boiled shrimp, grilled gulf shrimp or grilled chicken
Served with spinach, mandarin oranges, heirloom tomatoes with roasted pecans
Cup or bowl
Cup or bowl
Cup or bowl
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Above served with side salad
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With creolaise sauce
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With penne pasta
With penne pasta
With chicken, shrimp or crab
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Half poboy choices: meatball, italian sausage or 1/4 muffaletta
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.