Hours may fluctuate. For detailed hours of operation, please contact the store directly.
roasted garlic vinaigrette, spicy sun choke chips
lemon, extra virgin olive oil, mint and soaked walnuts
bourbon maple and bliss sherry vinegar
honey, lemon and ginger vinaigrette and moroccan greens
spiced poached quince and black truffle brioche toast
served with homemade pita, flatbread, kibbeh, fafalel and spanakopita
tuna tartare, goat cheese, merguez sausage and grilled scallops
farro and green lentil risotto
brioche toast and green olive tapenade
tomatoes, cilantro, garbanzo beans and preserved lemon
marinated seaweed salad
pomegranate and shaved walnuts
roasted garlic vinaigrette, spicy sun choke chips
honey, lemon and ginger vinaigrette and moroccan green
served with homemade pita, flatbread, kibbeh, falafel and spanakopita
fingerling potato frites, spaghetti squash and green zucchini tian
potato and leek gratin, haricot vert and baby carrots
farro risotto with butternut squash and baby kale
lima bean with tomatoes and rosemary, potato celery root mousseline
roasted quinoa with pecans, quince compote, steamed asparagus
harissa and onion confit
crispy polenta, braised fennel and green beans
sun choke puree and braised julienne root vegetables
pomegranate braised leeks, carrot flan and steamed asparagus
harissa and onion confit
parmigiano reggiano cheese, sage and toasted hazelnuts
farra risotto with butternut squash and baby kale
crispy polenta, braised fennel and green beans
parmigiano reggiano cheese, sage and toasted hazelnuts
harissa and onion confit
served with toasted walnut bread
pomegranate and shaved walnuts
served with brewed italian coffee or moroccan mint tea
No description available
No description available
with merguez sausage
with green olives and zucchinis
No description available
with orange blossom water
No description available
cuvèe première prèsident, zenata 2009
cb initiales, zenata 2005
pomegranate and shaved walnuts
roasted garlic vinaigrette, spicy sun choke chips
lemon, extra virgin olive oil
honey, lemon and ginger vinaigrette and moroccan greens
poached quince and black truffle brioche toast
basket of homemade pita, flatbread, kibbeh, falafel and spanakopita
brioche toast and green olive tapenade
marinated seaweed salad
served with toasted walnut bread
No description available
No description available
No description available
No description available
No description available
germany
france
france
belgium
belgium
belgium
colorado
alcohol free, germany
crémant de bourgogne, egarade blanc brut 2010
rose top, rosé n.v.
reims, brut mosaïque n.v.
sancerre, domaines millet frêres, loire 2013
joseph drouhin, bourgogne 2009
première côtes de bordeaux 2013 (dry)
"la chapelle gordonne", côtes de provence rosé 2013
côtes de provence rosé 2013
irancy 2010
domaine paul autard, côtes du rhône 2013
domaine paul autard, côtes du rhône 2012
saint-émilion grand cru 2010
davis bynum, river west vineyard, russian river valley 2012
sonoma county 2013
venica, jesera, friuli collio doc, 2013
dogliani sori dij but 2012
pazo barrantes, rias-baixas 2012
ribera del duero, b. y v. lleiroso luzmillar roble, castilla y león 2012
reichsrat von buhl armand, pfalz 2012
No description available
don miguel gascón reserva, mendoza 2011
ribera del duero, b. y v. lleiroso 'luzmillar roble', castilla y león 2012
dogliani sori dij but 2012
don miguel gascón 'reserva', mendoza 2011.
No description available
halter ranch, paso robles 2011
(o). preston vineyards preston of dry creek, dry creek valley 2012
(o). preston vineyards preston of dry creek, dry creek valley 2011
textbook fin de journée, napa valley 2012
fog dog, napa valley 2011
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.