Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Prince edward island mussels sauteed then roasted in the oven with saffron, curry shallots and diced tomatoes
Braised pork stacked on polenta, roasted tomatoes, goat cheese, chopped cilantro
Italy's famous cured ham sliced thin. Garnished with capers, aged parmesan, extra virgin olive oil. Crostini is served on the side
Calamari dredged in turmeric flour, deep fried, served with poblano pepper butter, mint and chili oil
Traditional, served with celery and blue cheese
Chickpea pancake filled with rattatouille, warm goat cheese. Vegetarian salad native to sicily. Warm ratatouille wrapped in chickpea flour crepe. Accompany with a disc of warm breaded goat cheese
Traditional caesar, with romaine lettuce and parmesan crisps
Grilled chicken breast sliced, mixed warm into pickled carrots, cucumbers daikon, dressed with wasabi, soy dressing
Traditional maryland soup with shredded crab meat and vegetables
A rich, creamy soup with lobster meat
A southern french provencal soup. It is vegetarian with beans and macaroni
Homemade recipe of maryland jumbo crabmeat, a corn relish garnishes the plate and crispy fried tomatoes
The famous virginia salted ham that is served country style with brandied peaches, a side of macaroni and cheese
Marinated whole chickens overnight, stuffed with lemon and garlic and roasted. Served with natural juices
Grilled atlantic salmon, a light brush of coleman's mustard on asparagus, beet rissotto
A stew of shitake mushrooms with fresh tomatoes
Angus meat grilled to temperature and served with french fries and mesclun salad. An assortment of cheeses as well as bacon are available
Slow cooked pork shoulder with house-made barbecue sauce
A vegetable stew of tomatoes, eggplant, and squash topped with goat cheese
Our special recipe combines ground pork and beef with our homemade tomato sauce
Angus ground beef
Grilled marinated chicken breasts, roasted poblano peppers and monterey jack cheese is added. Slightly spicy
The famous smithfield virginia paired with fruit chutney spiced with coriander, curry and cardamon
Not traditional grilled cheese. Spanish chorizo, red piquillo peppers, havarti cheese, mustard
A vegetarian panini
A warm chocolate cake that is served with a liquid center. Served with mint ice cream
Caramel and walnuts are cooked together and pastry is in the bottom. Warm, gooey, served with coffee ice cream
Creamy and rich in glasses with whipped cream and berries
Ginger is infused into the mix
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