Menu With Price > Menu > The Kitchen Pass > MO > Neosho > 2500 S Hwy 71, Neosho, MO

The Kitchen Pass Prices in Neosho, MO 64850

3.9 based on 52 votes
The Kitchen Pass Logo
2500 S Hwy 71, Neosho, MO
(417) 451-4700
The Kitchen Pass Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast

Eggs Benedict

toasted bagel halves topped with black forest ham, poached eggs and hollandaise sauce

$6.29

The Breakfast Croissant

cheddar cheese, a poached egg and your choice of meat with sausage, bacon or ham

$4.99 - $5.99

Classic Breakfast

two scrambled eggs, multigrain toast, fresh fruit and your choice of meat with sausage, bacon or ham

$4.99 - $5.99

Lox on a Bagel

smoked salmon with cream cheese, capers, red onion, lettuce and kalamata olive

$6.99

Irish Oatmeal

served with nuts, raisins, brown sugar and 2% milk

$4.99

Granola with Milk

our own blend of raisins, craisins, coconut and granola

$4.25

Bagel with Cream Cheese

cinnamon raisin, plain, whole wheat or everything bagel low - fat, veggie, plain or strawberry cream cheese

$1.99

Bistro Salads

Chicken Salad Salads - The Scoop

over greens with fruit garnish

$5.29

Chicken Salad Salads - The Trio

fresh fruit, chicken salad, mixed greens with raspberry vinaigrette

$7.99

California Cobb

mixed greens tossed in red pepper ranch, avocado, bleu cheese, our corn salsa and tomato wedges with blackened chicken add $2.00

$6.99

Blue Chair Salad

mixed greens with mandarin oranges, golden raisins, walnuts, and feta with our raspberry vinaigrette with chicken salad add $2.00, with roasted chicken breast add $2.00

$5.29 - $6.79

Mozzarella Caprese

our own basil vinaigrette drizzled over fresh tomatoes, leaves of basil, fresh 'mozz', mixed greens and avocado

$8.99

Greek Salad

red onion, kalamata olives, pepperoni, feta, tomato and croutons on greens with basil vinaigrette

$7.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading