Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Our unique blend of claw and lump crabmeat seasoned with old bay and pan-fried. Served with our chili mango salsa
3 Jumbo grilled shrimp served with Feta cheese, kalamata olives, grilled wedges of tomato and garlic toast
Flour Tortilla filled with melted cheddar jack cheese, caramelized onions, roasted red peppers and served with sour cream and salsa
Tossed with Franks original wing sauce, served with celery and blue cheese
Asian ginger glaze, served with wasabi and seaweed salad
Home made potato chips topped with bleu cheese dressing, bleu crumbles, diced tomatoes, scallions and red onions
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Half Dozen-Market Price, Dozen
Served in a crock with a crisp crouton and provolone cheese
Our house specialty served with a touch of sherry
Our famous chili
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1/2 head of fresh romaine, lightly grilled and topped with diced tomatoes, chopped bacon, slivered red onion and crumbled goat cheese
Sweet strawberries, black berries, cherry tomatoes, slivered red onion, bleu cheese crumbles, toasted candied pecans and grilled chicken. Served over mixed greens with our raspberry dressing
Mixed greens and delectable colossal lump crab gently tossed with avocado, tomato, key lime juice and cilantro. Garnished with sweet mango slices
Slivered red onion, chopped crisp bacon, candied pecans, bleu cheese crumbles and homemade croutons
Spring greens, cherry tomatoes, apple wood smoked bacon pieces, bleu cheese crumbles, hass avocado and lobster salad with your choice of dressing
One scoop of tuna salad, chicken salad, lobster salad, served with tomatoes, hard boiled eggs and mixed greens
Mixed greens with tomato, red onion, egg, cucumbers, real bacon bits, mandarin oranges, shredded cheese and homemade croutons with your choice of dressing
Hand cut romaine, tossed with our house dressing and topped with homemade croutons and grated Parmesan cheese.
Grilled fresh grouper filet, topped with sauerkraut, Swiss cheese and thousand island dressing. Served on toasted marble rye bread
Our homemade Chicken or Tuna Salad served on either whole wheat or white bread
Hand formed colossal lump crab cake pan fried, served in a toasted Focaccia roll with romaine lettuce, tomato, smoked apple wood bacon and a tangy remoulade mayo.
Boneless breast grilled and topped with sliced honey ham and melted Swiss cheese. Served on a toasted kaiser roll with a side of honey Dijon dressing
Served on Toasted Marble rye with lettuce, tomato, Apple wood bacon, cheddar cheese, sliced avocado and mayo.
Fresh Black Gulf Grouper grilled, fried or Cajun grilled
2 Toasted hot dog buns filled with our homemade lobster salad
Fried or Grilled Fresh Black Gulf grouper topped with sauteed mushrooms and onions. Topped with Monterrey Jack cheese and served on a Kaiser roll
Our own roast beef sliced thin and piled high on a basil Parmesan focaccia roll. Topped with melted cheddar cheese, crispy fried onions and served with horseradish mayo
2 toasted hot dog buns filled with our homemade shrimp salad
Served fried or grilled on a toasted hoagie roll
Eight Ounce Burger Served on a Toasted Hard Roll with Your Choice of French Fries or Our Homemade Chips
bacon, avocado, roasted red peppers, jack, cheddar or blue cheese
Fried Select Oysters Served on a Crispy Toasted Ciabatta Roll with Shredded Lettuce and Our Calypso Sauce
Our unique blend of claw and colossal lump crabmeat seasoned with old bay and pan-fried. Served on a Kaiser roll with a slice of melted sharp cheddar cheese
Dog served on a toasted bun
Your choice of tuna or chicken salad. Topped with Apple wood smoked bacon, lettuce and sliced tomato. Served on white or wheat
Crisp apple wood bacon, lettuce and tomato served on toasted basil Parmesan focaccia roll with mayo
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Cajun grilled Mahi, Served in Flour tortilla shells with pico di gallo, shredded lettuce, diced tomato and mixed cheese
Our Chefs daily creation served with fresh fruit
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.