Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Traditional caviar service of eggs, brunoise onions, blinis with crème fraiche
Fruits, crackers, quince preserve
Micro cilantro, mango scotch bonnet glaze, tostones
Plantain crisps, lemon oil drizzle
Citrus vinaigrette, croute, creme fraiche, alfalfa sprouts
Rosemary caramelized apples, parsnip crisp
Tzatziki sauce, baby arugula
Artichoke pesto stuffed mozzarella, tomato cup, balsamic glaze, basil crisp
Yuzu glaze
Crispy pancetta, pepper jack cheese, cool avocado aioli
Sliced strip, udon noodles, crispy vegetables, soy ginger dressing
Olive croute, shaved parmesan, crispy bacon, boquerones
Charred baby iceberg, crispy figs, crumbled maytag blue cheese, mandarin vinaigrette
Cheddar cheese, parmesan, sauteed shrimp, white truffle oil
Sweet plantain and chorizo hash, lemon pepper beurre blanc
Roasted garlic potato puree, crispy onions
Chitarra pasta, lemon herb ricotta
Coriander basmati rice, mango chutney naan bread
Fork crushed rutabaga, braised red cabbage, beurre noisette, candied pecans
Onion marmalade and goat cheese, trio of frites
Tricolor cauliflower au gratin, yellow tomato chimichurri
Creamy blue cheese polenta, caramelized fennel
Sage brown butter sauce, candied walnuts
Goat cheese mash, roasted carrots, lamb jus
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.