Menu With Price > Menu > The District > FL > Miami > 190 NE 46th St, Miami, FL

The District Prices in Miami, FL 33137

4.3 based on 159 votes
The District Logo
190 NE 46th St, Miami, FL
(786) 797-0247
The District Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Bar Bites

Deviled Eggs

jumbo crab, chives, togarashi pepper, red radish

$6.00 - $10.00

Veal Meatballs

roasted tomato sauce and toasted almonds

$6.00

Foie Gras Mousse

mango jelly, pickled spicy mango, balsamic fig reduction

$10.00

Croquetas Sampler

forest mixed mushrooms, duck confit, serrano ham

$12.00

Daily Raw East & West Coast Oysters

served with horseradish sauce and mexican cocktail sauce

Tabla Of 3 $15

12-Month Cave Cheddar

No description available

Triple Cream Gouda

No description available

Wisconsin Farmstead Blue

No description available

Vermont Brie Cheeese

No description available

Fennel Salami

No description available

Serrano Ham

No description available

Guanciale

No description available

Smoked Country Ham

No description available

Tablas

12-Month Cave Cheddar

No description available

3 Cream Gouda

No description available

Wisconsin Farmstead Blue Manchego

No description available

Fennel Salami

No description available

Serrano Ham

No description available

Guanciale

No description available

Spiced Coppa

No description available

Antojos Tacos

Lobster

aji amarillo escabeche, white cabbage, crispy shallots

$18.00

Tuna

tartare with togarashi pepper, scallions, avocado, yuzu mayo, toasted sesame seeds.

$15.00

Mushroom

pepper escabeche, chipotle truffle aioli, radish and pickled jalapeños

$13.00

Crudo

Daily Raw East & West Coast Oysters

served with horseradish sauce and mexican cocktail sauce

New England Scallops

salsa verde, yellow corn, pink peppercorn, shiso

Colorado Lamb Tartare

toasted pine nuts, mustard oil, shallots, caper berries, quail egg

Ceviches

Cobia

citrus-watermelon marinade, red onions, cucumbers, serrano peppers

$12.00

Corvina

yuzu-lime juice, tarragon, red onions, aji limo, grapefruit sorbet

$13.00

Vuelve A La Vida

octopus, calamari and crab, heirloom tomatoes, lime, red onions, celery, cilantro plantain chips

$15.00

Mixto

cobia, baby squid, shrimp in a citrus passion fruit marinade, aji limo, cilantro, red onions, canchita, sweet potato

$15.00

Around The Table

Beets & Beets

oven roasted golden and red beets, watercress, marcona almonds, pickled raspberries, goat cheese mousse

$12.00

Palm Frisse

hearts of palm frisse, oranges, radish, blue cheese, walnuts, bacon vinaigrette

$12.00

Seasonal House Salad

baby butter lettuce, radish, tomato, mango, jicama, almonds, sherry vinaigrette

$9.00

Cast-Iron Octopus

quinoa, roasted eggplant puree, black olive vinaigrette

Seared Scallops

lobster and crawfish bisque, yellow corn, pea shoots sprouts, brioche croutons

$15.00

The Boxer

grilled cast iron pork belly, creamy faro, white beech mushrooms, tarragon puree, frisse radish salad

$12.00

Panko Mollejas

fried sweetbread, pickled vegetables, scallions, cabrales blue cheese

$12.00

Main Supper

Homemade Tagliatelli

pork cheek ragout, brussels sprouts, grana padano

$19.00

Caribbean Cobia

caribbean-jerk adobo rub, blue potato and goat cheese fondue, hearts of palm escabeche

$26.00

Florida Gulf Swordfish

soy-glazed brussels sprouts, caramelized plantains, serrano ham, clam mojo

$25.00

Joyce Farms Poulet Rouge

fingerling potatoes, okra, baby turnips, aji de gallina

$22.00

Lamb Duo

smoked pomegranate bbq lamb ribs, pickled purple cabbage grilled, half lamb rack, sweet potato puree, butternut pumpkin salad

$32.00

Filet Mignon

12 oz. bone in chateaux, truffled honey yuca mash, grilled baby broccolini, black trumpet chimichurri

$42.00

Afro-Cuban

slow roasted marble pork shoulder, braised collar greens, white bean puree, creole salad

$22.00

Jackman Ranch Ribeye

herb butter, sundried tomato chimichurri

$38.00 - $52.00

Mid-West Veal Milanese

pistachio crusted, arugula-radicchio salad, roasted tomato tartare, lemon puree

$29.00

The District

prime angus, house made smoked bacon, grilled red onions, heirloom tomatoes, vermont brie cheese, chipotle mayo and homemade potato fries

$15.00

Accompaniments

Roasted Vegetables

fingerling potatoes, okra, garlic, baby turnip and sage

$8.00

Brussels Sprouts

shaved brussels sprouts, cranberries, pine nuts, balsamic fig

$6.00

Yuca Mash

honey truffled yuca mash, garlic chips and chives

$6.00

Okra

pickled peaches, dill

$6.00

Sweet Yellow Grilled Corn

chipotle mayo, crumble feta cheese, ancho chille

$6.00

Broccolini

piquillo pepper, fried egg, serrano ham, manchego

$8.00

Seasonal Mushrooms

quinoa, celery root, shiso

$8.00

Desserts

Black Magic

semi-sweet chocolate mousse, homemade marshmellows , chocolate ganashe, sweet potato vanilla bean drizzle, pistachio cookie

$8.00

4 Leches Parfait

macadamia nuts, vanilla caramelized pineapples, italian merengue

$8.00

Brazo Gitano

vanilla sponge cake filled with dulce de leche covered with creme de chantilly, star fruit, passion fruit sorbet

$8.00

Pastelitos

guava and goat cheese, walnut ice cream

$5.00

House Sorbets

guava, lychee, mandarin, raspberry homemade ice cream chocolate, vanilla, lucuma

Happy Hour

Deviled Eggs

jumbo crab, chives, togarashi pepper, red radish

$5.00 - $3.00

Veal Meatballs

roasted tomato sauce, toasted almonds

$4.00

Foie Gras Mousse

mango jelly, pickled spicy mango, balsamic fig reduction

$6.00

Croquetas Sampler

forest mixed mushrooms, duck confit, serrano ham

$6.00

Wine By The Glass

No description available

$5.00

Well-Crafted Cocktails

No description available

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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