Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Homemade spinach artichoke dip served piping hot with fried chip
Bone-in chicken wings tossed in our wing sauce and served with house bleu cheese dressing, carrots and celery.
Grilled artisan bread with caramelized onion goat cheese spread topped with toasted pine nuts and extra virgin olive oil.
House made falafel with tzatziki sauce served with herbed potato salad and cucumber dill salad.
Shoestring fries with our house sauce.
Hand dipped, beer battered and deep fried pickles with our house sauce.
Hey Bayles Farm's organic mixed greens with cherry tomato, cucumber, carrot, sunflower seeds, croutons and choice of homemade dressing. Choose a Side For $5.50 or an Entr?e For $8.50. Add chicken For
Chopped kale with parmesan cheese and our house croutons tossed in our avocado Caesar style dressing. Choose a Side For $6.50 or an Entr?e For $9.50. Add chicken For $3.
Hey Bayles Farm's organic mixed greens with cherry tomatoes, cucumber, avocado, turkey breast, bacon and cheddar cheese with your choice of homemade dressing.
Hey Bayles Farm's organic mixed greens with chicken, bacon, cherry tomato, avocado and hardboiled egg with our Rogue Creamery Caveman bleu cheese red wine vinaigrette.
We produce all of our soups in house, please ask your server about today?s selection. Choose a Cup for $4.00, or a Bowl for $5.50.
Bacon, lettuce, tomato & prosciutto on toasted thick cut sourdough bread with house mayonnaise.
Prosciutto wrapped chicken breast served on a toasted brioche bun with Rogue Creamery Caveman bleu cheese gremolata.
1/3 pound patty of Oregon Valley Natural Beef* on a toasted brioche bun with crisp shredded lettuce, tomato, onion, cheddar cheese and our house sauce.
Grilled corned beef with homemade sauerkraut, Swiss cheese and our house sauce on parmesan and fennel crusted thick cut rye bread.
Blackened snapper on a toasted brioche bun with peppered bacon, lettuce, tomato and our house made mayonnaise.
Lightly grilled turkey breast with provolone cheese, horseradish coleslaw, sunflower seeds, tomato and house made mayonnaise on toasted ciabatta bread.
Thinly shaved house slow roasted rib-eye piled high on lightly toasted sourdough with Swiss cheese, horseradish coleslaw and tomato served hot or cold.
Lamb gyros with house tzatziki, shredded lettuce, tomato, onion and feta on warm pita.
House made falafels with our tzatziki sauce, shredded lettuce, tomato, onion and feta on warm pita.
Pan seared seasoned snapper with jicama slaw, pickled red onion, salsa verde and queso fresco. Served on corn or flour tortillas with chips and roasted corn salsa.
Wild Alaskan True Cod dipped in our beer batter served with fries and house tartar sauce.
White wine braised spinach and goat cheese layered with organic tomato preserves and b?chamel.
CHOOSE FROM COKE, DIET COKE, SPRITE.
CHOOSE FROM CRANBERRY, PINEAPPLE, ORANGE, OR RUBY RED GRAPEFRUIT.
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Includes plate, napkin, fork, spoon, knife, salt and pepper (all Eco-Friendly).
Only need plates? Add on our fully biodegradable plates to your order today
Utensil set includes fork, knife, spoon, napkin, and salt & pepper packet. Eco friendly biodegradable materials.
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White
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Large round plastic serving trays with lids.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.