Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Battered and deep fried, a must-have in Wisconsin!
Fresh Mozzarella, diced tomatoes, fresh basil, red onion
Delightfully tender in flaky breading, served with choice of tartar, cocktail sauce, or Boathouse sauce. The best around!
Jumbo wings, lightly breaded, hot or not
Straight from Canada! Lightly breaded and deep fried. Served with a side of our house tartar
Seasoned and deep-fried
Two homemade crab cakes sautéed and served with our house Bearnaise
Served with Ranch or Bleu cheese
Five jumbo shrimp served with homemade regular or fire cocktail sauce
Battered and deep fried, a must-have in Wisconsin!
Fresh Mozzarella, diced tomatoes, fresh basil, red onion
Delightfully tender in flaky breading, served with choice of tartar, cocktail sauce, or Boathouse sauce. The best around!
Jumbo wings, lightly breaded, hot or not
Seasoned and deep-fried
Straight from Canada! Lightly breaded and deep fried. Served with a side of our house tartar
Two homemade crab cakes sautéed and served with our house Bearnaise
Our signature BBQ, Oriental Sesame, or half and half
Served with Ranch or Bleu cheese
Five jumbo shrimp served with homemade regular or fire cocktail sauce
Battered and deep fried, a must-have in Wisconsin!
Fresh Mozzarella, diced tomatoes, fresh basil, red onion
Delightfully tender in flaky breading, served with choice of tartar, cocktail sauce, or Boathouse sauce. The best around!
Two homemade crab cakes sautéed and served with our house Bearnaise
Our signature BBQ, Oriental Sesame or half and half
Five jumbo shrimp served with homemade regular or fire cocktail sauce
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Lettuce medley topped with tomato, cucumber, onion, and black olives. Served with your choice of dressing
Artisan Romaine served grilled or traditional cold with a rich Caesar dressing
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Lettuce medley topped with tomato, cucumber, onion, and black olives. Served with your choice of dressing
Artisam Romaine served grilled or traditional cold with a rich Caesar dressing
Artisan Romaine topped with French dressing, Bleu cheese crumbles, crispy diced bacon and tomatoes
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Lettuce medley topped with tomato, cucumber, onion, and black olives. Served with your choice of dressing
Served grilled or traditional cold with a rich Caesar dressing
Artisan Romaine topped with French dressing, Bleu cheese crumbles, crispy diced bacon and tomatoes
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Hand pattied ground beef cooked to perfection with lettuce, tomato, onion, and choice of cheese
Our succulent roasted top sirloin, shaved thin and piled high, with sautéed mushrooms caramelized onions on a Toasted Hoagie! Choice of pepper jack or swiss
A sight to behold! Bacon, lettuce, and tomato piled high with turkey, ham, and mayonnaise on our Ciabata roll
Tender smokey pulled pork, thinly shaved ham and melted Swiss topped with pickles and a spicy yellow mustard
Hand cut 8 oz chargrilled Ribeye served open face on garlic bread
Our homemade corned beef or fresh sliced turkey, stacked high on toasted rye and finished with layers of Swiss cheese, sauerkraut and house Thousand Island dressing
Our fresh Canadian Walleye filet prepared fried, broiled, or blackened served with lettuce, tomato & our house tartar on a grilled Kaiser rol
Atlantic Cod fried to a golden brown and topped with lettuce, tomato and Cheddar cheese with a side of tartar and lemon
Back by popular demand! Slow cooked corned beef, ham and roast beef stacked high on a fresh hoagie with Swiss & American cheese, onions and our homemade Thousand Island dressing! Served hot or cold
Grilled, fried, or blackened with lettuce, tomato, onion and choice of cheese on a toasted Kaiser
Chicken gone wild! Grilled or blackened chicken breast topped with Swiss cheese and mango salsa on a toasted kaiser roll
Try some south in the north! Beer battered shrimp topped with lettuce, tomato, sweet pickles, and finished with Boathouse sauce and ginger coleslaw on a fresh Hoagie
Hand pattied ground beef cooked to perfection with lettuce, tomato, onion, and choice of cheese
Our succulent roasted top sirloin, shaved thin and piled high, with sautéed mushrooms caramelized onions on a Toasted Hoagie! Choice of Pepper Jack or Swiss
Grilled, fried, or blackened with lettuce, tomato, onion and choice of cheese on a toasted Kaiser
Chicken gone wild! Grilled or blackened chicken breast topped with Swiss cheese and mango salsa on a toasted kaiser roll
Back by popular demand! Slow cooked corned beef, ham and roast beef stacked high on a fresh hoagie with Swiss & American cheese, onions and our homemade Thousand Island dressing! Served hot or cold
Tender smokey pulled pork, thinly shaved ham and melted Swiss topped with pickles and a spicy yellow mustard
A sight to behold! Bacon, lettuce, and tomato piled high with turkey, ham, and mayonnaise on our Ciabata roll
Hand pattied ground beef cooked to perfection with lettuce, tomato, onion, and choice of cheese
Our succulent roasted top sirloin, shaved thin and piled high, with sautéed mushrooms caramelized onions on a toasted Hoagie! Choice of Pepper Jack or Swiss
Grilled, fried, or blackened with lettuce, tomato, onion and choice of cheese on a toasted Kaiser
Chicken gone wild! Grilled or blackened chicken breast topped with Swiss cheese and mango salsa on a toasted Kaiser roll
Tender smokey pulled pork, thinly shaved ham and melted Swiss topped with pickles and a spicy yellow mustard
12 oz Porterhouse cut chop, grilled with our own dry rub and lemon juice, with our House BBQ Sauce or Blackened
A true Northwoods staple! Roasted to perfection and basted with our Chef’s own signature Raspberry Cabernet Glaze.
A fresh 14 oz walleye filet prepared grilled, lightly breaded, or Blackened
Five King Prawns grilled with garlic butter, seasoned and fried, or blackened
Choice of Teriyaki glaze or blackened
Fresh from the sea, a tender 8 oz filet, seasoned with lemon pepper and grilled or blackened
Hand cut filet lightly seasoned with sea salt and cracked black pepper
Bursting with flavor and seasoned to perfection
Hand cut and exquisitely marbled, truly the king of steaks
12 oz Porterhouse cut chop, grilled with our own dry rub and lemon juice, with our House BBQ Sauce or Blackened
Our recipe is Top Secret but our ribs are known throughout the Northwoods as the very best! The ribs are offered: traditional BBQ, Oriental Sesame, or half and half
Hand cut filet lightly seasoned with sea salt and cracked black pepper
Bursting with flavor and seasoned to perfection
Hand cut and exquisitely marbled, truly the king of steaks
Our tender 6 oz filet topped with our fresh house crab cake, grilled asparagus, and our house Hollandaise sauce. An Old School Culinary Sensation!
Our recipe is Top Secret but our ribs are known throughout the Northwoods as the very best! Offered: traditional BBQ, Oriental Sesame, or half and half
Lemon peppered and served with drawn butter
Seasoned with Cajun spices and seared, served with drawn butter
A fresh 14oz walleye filet prepared grilled, lightly breaded or blackened
Five King Prawns grilled with garlic butter, seasoned and fried or blackened
Choice of Teriyaki glaze or blackened
Fresh from the sea, a tender 8oz filet, seasoned with lemon pepper and grilled or blackened
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.