The Boathouse Bistro Tapas Bar & Restaurant Prices in Boothbay Harbor, ME 04538

4.6 based on 95 votes
The Boathouse Bistro Tapas Bar & Restaurant Logo
12 By Way, Boothbay Harbor, ME
(207) 633-0400
The Boathouse Bistro Tapas Bar & Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Taps Pizza Soup & Salda

Flatbread Pizza Margheritta

Tomatoes, fresh basil, buffalo mozzarella & parmigiano-reggiano on garlic glazed crust.

$8.00

Flatbread Pizza Alla Sicilian

Tomatoes, tri color peppers, salami, mushrooms & parmigiano-Reggiano on garlic crust.

$8.00

Flatbread Pizza Alla Napoli

Sliced Roma tomatoes, mozzarella, anchovy fillets & parmigiana-reggiano on garlic crust.

$8.00

Flatbread Pizza Con Fungi

A 4 mushroom medley with roasted garlic, red onions & Parmigiano-Reggiano.

$8.00

Flatbread Pizza Alla Scampi

Tender Maine shrimp, tomatoes, olive oil, garlic, fresh herbs & parmigiano-reggiano.

$8.00

New Endland Clam Chowder

Potatoes, onions, carrots, celery & clams.

$4.00 - $7.00

Chilled Gazpacho Soup

A refreshing, slightly spicy, fresh diced tomato & vegetable soup.

$4.00 - $7.00

Garden or Caesar Salad

Choice of either a fresh garden salad or a classic caesar salad.

$5.00

Red Beet and Goat Cheese Salad

Bibb lettuce topped with beets, crispy prosciutto & creamy garlic dressing.

$6.00

Salmon & Roquefort Salad

Pan roasted salmon, belgian endive, grilled asparagus, roasted mushrooms, balsamic sweet onions & melted Roquefort cheese with a touch of cream.

$15.00

Steak & Basamic Tomato Salad

Grilled peppered hanger steak sliced over balsamic marinated plum tomatoes, purple onion & roasted garlic. Served on a bed of baby spinach .

$15.00

Curried Chicken and Apricot Salad

Apricots, grapes, mandarin orange segments & cashews tossed with yogurt, curry & grilled chicken. Served in an iceberg lettuce bowl.

$12.00

Hot Tapas

Lobster Potato Cake

A combination of Maine lobster, garlic mashed potatoes & fresh herbs are hand formed, breaded & pan fried golden & crispy. Served with a light saffron sauce.

$8.00

Maine mapel Scallops

3 large scallops, pan seared medium rare, Served with a crispy risotto griddle cake & a maple syrup & blueberry saucef.

$6.00

Fried Squid with a Duo of Sauce

Fresh breaded & fried squid. Served with a mint pesto sauce & an anchovy sauce.

$7.00

Double Thick a Duo of Sauce

1 double lamb chop grilled medium rare with veal stock, currant & dried apricot sauce.

$8.00

Roja Butter Poached Mushrooms

Fresh mushrooms simmered for hours in red wine, garlic, fresh herbs, chicken & beef stock.

$7.00

Baked Goat Cheese

Fresh goat cheese baked with olive oil on a pool of raspberry coulis & grilled bread.

$8.00

Fried Manchego Cheese

Spain’s most famous cheese, breaded & fried, served with pineapple curry.

$5.00

Shrimp and Garilc Cazuelitas

Maine Shrimp baked in extra virgin olive oil, fresh herbs & pan roasted garlic.

$7.00

Bacon Wrapped Dates & Butter Roasted Pecans

Smokey bacon wrapped dates are buttered rum glazed & stuffed with jagged coast kitchen's butter roasted & glazed pecans.

$5.00

Brandy Marinated Shrimp Skewer

3 large shrimp marinated in brandy with peppers, onions & mushrooms. Skewered & flame grilled with a savory brandy butter.

$6.00

Chicken Serille

Bite size chicken medallions marinated in buttermilk, dusted with an aromatic blend of exotic spices, skewered & flame grilled served with a savory Spanish dipping sauce.

$5.00

Steak Madagascar

Course pepper encrusted hanger steak pan seared & deglazed with cognac. Served with a demi glace blended with pan dripping infused cream sauce.

$7.00

Cold Tapas

Glidden Point Oyster on the 1/2 Shell

These local delicacies are revered for their wonderful flavor & ocean freshness. They are quickly setting the standard by which other oysters are measured. Each

$2.50

Oyster with Blood Orange Mignonette

Fresh glidden point oyster topped with of blood orange juice & shallots. Each

$2.50

Lobster and Blueberry Cocktail

Maine lobster, blueberries, toasted almonds tossed with house blueberry maple dressing.

$12.00

Maine Shrimp Pesto Martini

Steamed maine shrimp tossed with pesto & served with toasted French baguette wheels.

$7.00

Asparagus and Mountain Ham

Fresh blanched asparagus wrapped in Spanish Serrano ham with raspberry vinaigrette.

$6.00

New World Bruchetta

Fresh maine crabmeat, balsamic vinaigrette, olive oil marinated tomatoes, basil & mozzarella served on grilled bread topped with a balsamic glaze.

$8.00

Bistro Strak Tartare & Tuna Tartare Duo

Freshly chopped beef filet, Dijon mustard, Worcestershire sauce, chopped onion & capers with toasted baguette chips & chopped asian style tuna with avocado, wasabi & tempura crumbs.

$9.00

Spinsh Antipasto Skewer

Skewered Serrano ham, fresh melon, manchego cheese, Kalamata olives, pepperoncini, cherry tomatoes & balsamic marinated baby onions served with grilled bread.

$5.00

Stuffed Tomato with Curried Chicxken

A farm fresh tomato stuffed with curried chicken salad with candied fruit & raisins .

$5.00

Cucumber Cups w/ Maine Lobster Salad

European cucumber cups stuffed with chopped maine lobster, mayonnaise & scallions.

$7.00

Roasted Vegetable Platter

Roasted red & yellow peppers, garlic stuffed eggplant, summer squash, broccoli & cauliflower served chilled with herb balsamic vinaigrette & a topping of aged roquefort cheese.

$7.00

Bistro Entrees

Halibut & Proscuitto

Prosciutto wrapped halibut baked with plum tomatoes, roasted garlic, leeks & sage.

$26.00

Swordfish with Mushroom & Parmesan Bittle

Grilled swordfish, charred tomatoes, wild mushrooms, balsamic glaze & parmesan brittle.

$19.00

Pineapple Mint Yellwfin Tuna

Flame grilled with a pineapple mustard glaze. Served with mint chimichurri.

$19.00

Maine Seafood Stew

Lobster, shrimp, scallops, haddock & mussels in a spicy tomato seafood broth.

$24.00

Brown Sugar Caramelized Porterhouse Steak

1 lb spice rubbed Porterhouse steak, flame grilled with a caramelized brown sugar glaze.

$27.00

Strip Steak and Roquefort

14 oz grilled NY Strip steak on warm balsamic onions topped with toasted roquefort

$23.00

Tenderloin of Beef

8-ounce filet mignon flame grilled & served in a pool of mushroom, madeira demy.

$24.00

Domestic Rack of Lamb

Double thick chops, flame grilled medium rare with a currant & dried apricot sauce.

$28.00

Veal of the Day

No description available

$19.00

Vegetarina Risotto

Organic baby vegetables flash blanched & sauteed with extra virgin olive oil, fresh herbs & bean curd. Served over risotto of the day.

$16.00

Seafood Risotto

Lobster, shrimp & scallops pan sauteed in butter, garlic, wine & fresh herbs served over creamy risotto .

$24.00

Stufeed Chciken Roulade & Risotto

Flame grilled chicken breast stuffed with manchego cheese, mushrooms, artichoke hearts, roasted garlic, capers & sun dried tomato served sliced over chef’s risotto of the day.

$19.00

Classic Maine Fare

Maine Steamers

1 1/2 lb of Maine steamers prepared in wine, butter, garlic, sweet peppers & fresh herbs.

$15.00

Maine Mussels and Artichokes

1 1/2 lb of mussels in wine with artichoke hearts, pine nuts, garlic, tomatoes & fresh herbs.

$12.00

Stramed Maine Lobster

1 1/2 lb Maine lobster served with fire roasted corn on the cob & oven roasted potatoes.

$24.00

Maine Shore Dinner

1 1/2 lb steamed maine lobster & 1 lb of steamers, fire roasted corn & oven roasted potato.

$32.00

Grilled Maine Lobster

1 1/2 lb Maine Lobster split & flame grilled with cilantro butter & sweet, zesty, orange aioli.

$26.00

Maine Lobster Roll

4 oz of fresh Maine Lobster lightly mixed with mayo on a buttered & grilled 6 inch baguette.

$17.00

Hot Lobster Roll

4 oz Maine lobster sauteed in tarragon butter on a buttered & grilled 6 inch baguette.

$17.00

Maine Crab Roll

4 oz fresh Maine crabmeat with a touch of mayo on a buttered & grilled 6 inch baguette.

$12.00

Fried Haddock, Spicy Shrimp or Chicken Wrap

Flour tortilla with crispy fried haddock, shrimp or chicken breast, pico de gallo, jalapenos, lettuce & a spicy yogurt & lime herb sauce. Served with fries, slaw & red pepper, cilantro mayonnaise.

$9.00

Blue Corn Fried Haddock

Dock fresh maine haddock fried crisp in a light blue corn meal crust.

$15.00

Blue Corn Fried Clams

Tender Maine clams fried crisp in a light blue corn meal crust.

$19.00

Blue Corn Fried Maine Shrimp

Sweet Maine shrimp breaded & deep fried crispy in a light blue corn meal crust.

$15.00

Blue Corn Fried Oysters

Crispy fried fresh oysters in a light blue corn meal crust.

$17.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading