Menu With Price > Menu > The Black Sheep > MA > Cambridge > 350 Main St, Cambridge, MA

The Black Sheep Prices in Cambridge, MA 02142

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The Black Sheep Logo
350 Main St, Cambridge, MA
(617) 577-1300
The Black Sheep Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast

The Fireman’s American Breakfast Buffet

included in all room rates is our breakfast buffet, featuring homemade scones, muffins, bagels, homemade granola, yogurt, as well as hot breakfast items including scrambled eggs, sausage and bacon as

$15.00

Salads

The Black Sheep

grilled boneless chicken breast and strips of oven-roasted fresh vegetables, sautéed in walnut pesto and served over mixed greens

$14.00

Waldorf

chunks of boneless chicken breast, chopped spiced walnuts, diced apples, and dried cranberries, served over mixed greens and drizzled with fresh buttermilk ranch dressing

$14.00

The Kendall

baby spinach leaves tossed in our tangy maple vinaigrette, sprinkled with candied pecans, crumbled blue cheese, and marinated green apple slaw

$14.00

The Kendall

add grilled chicken for

$2.00

The White Sheep

homemade flat bread spread with walnut pesto, thin sliced muenster cheese, and cherry and sun-dried tomatoes, toasted and served atop salad greens

$14.00

Classic Cobb

chopped romaine tossed in a light herb vinaigrette and topped with rows of hard boiled egg, crispy bacon, black forest ham, tomato, blue cheese, and cheddar, finished with a sliver of avocado

$14.00

Chicken Or Tuna Salad Plate

all white meat chicken salad or tuna salad of the day, served atop a bed of hand torn lettuce and dressed with a citrus vinaigrette

$14.00

Combinations

All American Blt & Soup

traditional blt layered with crispy bacon, fresh lettuce, tomato slices, and mayonnaise, served on whole wheat sourdough with your choice of one of our made-from-scratch soups, plus coleslaw and home

$12.50

Tomato And Cheddar Griddle Sandwich & Soup

cheddar cheese and fresh tomato slices toasted between fresh sourdough bread until crispy on the outside and melted within, accompanied by a cup of one of our made-from-scratch soups, chowder, or chi

$12.50

Tomato And Cheddar Griddle Sandwich & Soup

add bacon for

$1.00

Half Salad & Soup

choose from any of our lunch salads and our made-from-scratch soups

$12.75

Firehouse Selections $16

Maine Crab Cake

jumbo maine crab cake atop a roasted red pepper half and homemade flat bread, served with a simple salad, black bean salsa, and herbed sour cream

Chicken Pot Pie

tender, all white meat chicken, peas, and carrots in a savory gravy, topped with a flaky butter crust and served with a mixed green salad and bread & butter

Signature Sandwiches

Tuna Melt

our traditional tuna salad is topped with melted swiss cheese and tomato slices, and served on hand-sliced, grilled whole wheat sourdough bread

$12.50

Grilled Ham & Swiss

black forest ham and swiss cheese are hot pressed until hot & crispy outside and warm & melted within, then served with a strawberry dipping sauce

$13.25

Portabella Mushroom Melt

large cap portabella mushrooms are grilled with swiss cheese, served on hand-cut sourdough wheat with baby spinach and cracked pepper dressing

$12.50

Toasted Turkey Club

turkey slices, crispy bacon, lettuce, tomatoes, and mayonnaise served on thick hand-cut slices of whole wheat sourdough toast (also available as a wrap)

$13.50

Spicy Grilled Chicken

grilled cajun chicken breast with melted pepper jack cheese, crisp green leaf lettuce, and tomato, served on country white bread with smashed avocado

$13.50

Barbecue Chicken BLT

sliced warm chicken breast smothered in tangy barbecue sauce, served on toasted white country bread with crispy bacon, lettuce, and tomato

$13.50

Savory Chicken

grilled chicken breast layered with caramelized onions, sautéed peppers, walnut pesto, and feta cheese served on whole wheat sourdough

$13.50

Cracked Pepper Roast Beef

roast beef, portabella slices, baby spinach, creamy cracked pepper dressing, and melted swiss cheese for a hearty grilled sandwich served on wheat bread

$13.50

Triple Grilled Cheese

muenster, swiss, and fresh shaved parmesan melted between slices of sourdough wheat

$12.50

Triple Grilled Cheese

add bacon for

$1.00

The Cambridge Burger

a.k.a. the veggie burger; black beans mixed with fresh vegetables and potatoes served on toasted bread with sliced tomatoes and fresh greens with or without cheese

$12.50

Turkey Melt

roasted turkey slices topped with cream muenster cheese and warmed on the grill, served between slices of pressed country white bread spread with our homemade honey mustard

$12.50

That’s A Wrap $12.75

Black Sheep Wrap

sautéed strips of fresh vegetables, sliced chicken, and mixed greens tossed with our herb vinaigrette, served in a warm spinach wrap bread (also available vegetarian)

Southwest

baby spinach, black bean salsa, vegetables and spicy rice, shredded cheese, and smashed avocado with a touch of buttermilk ranch dressing, rolled up in a spinach wrap

Chicken Or Tuna Salad

all white meat chicken or tuna salad of the day rolled with lettuce and tomato slices in fresh wrap bread

Cajun Chicken

chilled cajun crusted chicken breast, romaine, rice, and just enough of our own spicy southwestern mayonnaise served rolled in fresh wrap bread

Soda Fountain

Saratoga Springs Mineral Water

sparkling or still

$3.00

Unsweetened Iced Tea

No description available

$2.00

Coke, Diet Coke, Sprite, Ginger Ale Juice

orange, grapefruit, or cranberry

$3.00

Lemonade

no free refills

$3.00

Fire Station Starters

New England Cheese Platter

a variety of handcrafted artisan cheeses plated with assorted fruits, nuts, and crackers

$14.00

Maine Crab Cakes

six miniature cakes on a bed of crispy chips, topped with a spicy roasted red pepper sauce

$11.00

Veggies And Dip

marinated vegetables and garlic toast points served with our creamy chickpea dip

$9.00

Grilled Shrimp Skewer

six skewered jumbo shrimp brushed with herb infused olive oil and grilled, served on a bed of sautéed baby spinach

$10.00

Calamari

fried to a crispy-but-tender golden brown and served with our fresh spicy tomato relish

$9.00

Bucket O’ Chips

freshly cut, freshly made, real potato chips

$6.00

Quesadilla

chicken served on grilled flat bread, stuffed with fresh seasonal vegetables and cheese

$9.00

The Black Sheep Soup & Salads

Simple Salad

No description available

$6.00 - $12.00

Simple Salad

with grilled chicken

$18.00

Simple Salad

with pan-seared salmon a mix of mesclun greens tossed with carrots, tomatoes, and cucumbers served with your choice of homemade dressing

$20.00

Baby Kendall

No description available

$8.00 - $16.00

Baby Kendall

with grilled chicken a sweet and savory combination of baby spinach, blue cheese, candied pecans, and green apples, served with our homemade maple vinaigrette dressing

$19.00

Engine 7

No description available

$16.00 - $8.00

Engine 7

with grilled chicken

$20.00

Engine 7

with pan-seared salmon chopped mesclun greens and romaine lettuce dressed with walnuts, bacon, cherry tomatoes, and blue cheese; topped with fresh asparagus and drizzled with homemade maple vinaigret

$22.00

Chopped Cobb Salad

chopped chicken, avocado, smoked bacon, soft cooked egg, shredded cheddar, blue cheese, and chopped tomatoes served with our homemade herb vinaigrette dressing

$18.00

Soups Fresh From Our Kitchen

Firehouse Chili

organic ground beef slow-cooked with fresh vegetables and a combination of spices, topped with sour cream and cheddar cheese

$6.00 - $8.00

Homemade Soups

enjoy a cup or a bowl of our freshly made soup; offerings change daily

$6.00 - $4.00

Engine 7 Entrées

Filet Mignon

an 9-ounce beef tenderloin cooked to your liking, topped with a madeira sauce

$29.00

Salmon Burger

the new england burger; fresh salmon mixed with herbs and whole wheat bread crumbs served on grilled bread with sliced tomatoes and fresh greens

$16.00

Cambridge Burger

a.k.a. the veggie burger; black beans mixed with fresh vegetables and potatoes served on toasted bread with sliced tomatoes and fresh greens- with or without cheese

$16.00

Chicken Pot Pie

tender, all white meat chicken, peas, and carrots in a savory gravy, topped with a flaky butter crust

$16.00

Apricot Stuffed Chicken Breast

sweet and savory baked chicken breast stuffed with an apricot filling, topped with a white wine sauce

$19.00

Atlantic Salmon

wild atlantic salmon pan seared with virgin olive oil and garlic

$22.00

Sea Scallops

sauteed in virgin olive oil to perfection topped with herb butter

$24.00

Shrimp

eight jumbo shrimp sauteed in herb butter

$23.00

Kendall End Chicken

grilled chicken breast topped with prosciutto and smoked gouda, and covered with a red wine mushroom sauce

$20.00

Daily Chef’s Special

ask your server for details

Chicken Penne Pasta

penne pasta with chicken tenders and broccoli in a light cream sauce sprinkled with freshly grated parmesan cheese

$18.00

Fresh Pasta

spinach fettuccine flavored by sautéed shiitake mushrooms, sun-dried tomatoes, wilted spinach and toasted pine nuts

$17.00

Bow Tie Pasta With Prosciutto

100% semolina pasta sauteed with prosciutto ham, smoked gouda, fresh chopped plum tomatoes, 100% olive oil and basil

$19.00

Desserts

please ask your server to show you today’s selection of freshly made desserts

$7.00

Children’s Menu

Pasta Alfredo

tender penne pasta served with alfredo sauce and fresh steamed broccoli

$7.00

Pizza

fresh-baked flatbread topped with marinara sauce and mozzarella cheese

$7.00

Steak Tips

grilled steak tips served with mashed potatoes and fresh steamed broccoli

$10.00

Chicken Tenders

lightly breaded chicken tenders served with mashed potatoes and fresh steamed broccoli

$8.00

Red Wine

2007 Bell Syrah

napa valley, california

$12.00 - $40.00

2007 Schug Pinot Noir

sonoma coast, california

$12.00 - $40.00

2006 Fire Station Cabernet Sauvignon

central coast, california

$28.00 - $8.00

2006 River View Merlot

morgan hill, california

$24.00 - $7.00

2008 C.M.S.

columbia valley, washington

$32.00 - $9.00

2003 Foris "Fly Over" Red

rogue valley, oregon

$28.00 - $8.00

2007 Leaping Lizard Cabernet Sauvignon

napa valley, california

$28.00 - $8.00

2008 Lockwood Malbec

monterey, california

$32.00 - $9.00

2008 Castle Rock Pinot Noir

geyserville, sonoma county, california

$32.00 - $9.00

White Wine

2008 Mountain View Pinot Grigio

morgan hill, california

$28.00 - $8.00

2008 Stuhlmuller Vineyards Estate Chardonnay

alexander valley, california

$12.00 - $40.00

2007 Foris "Fly Over" White

rogue valley, oregon

$28.00 - $8.00

2008 Riverview Chardonnay

morgan hill, california

$24.00 - $7.00

2008 Mackenzie Chardonnay

sonoma county, california

$28.00 - $8.00

2007 Schug Chardonnay

sonoma coast, california

$12.00 - $40.00

2008 Napa Cellars Sauvignon Blanc

napa valley, california

$30.00 - $8.00

2008 Kenwood Sauvignon Blanc

sonoma county, california

$32.00 - $9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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