Hours may fluctuate. For detailed hours of operation, please contact the store directly.
10oz. Soft pretzel served with a warm amber beer cheese sauce & spiced brown mustard
Diced hoisin bbq chicken, scallions, bean sprouts, shredded carrots and red beets served with iceberg lettuce cups
Asian style buns stuffed with crispy pork belly coated with a chipotle glaze & topped with kim chi
Brioche rolls stuffed with fresh maine lobster, sauteed peppers & roasted garlic cream. With a side of horseradish slaw
Philly cheesesteak eggs rolls topped with marinated piquillo peppers & pickled onions, served with a side of sweet & sour chile sauce
Crispy calamari, hot peppers, orange honey & cilantro
One pound of wings tossed in your choice of buffalo, spiced honey, coffee bbq, mango habanero or dry rub
Slow cooked turkey, black beans, onions and peppers topped with melted mozzarella served with tortilla chips
Roasted chicken tossed in buffalo sauce with sauteed peppers & onions, folded into wontons
Handcut french fries, sweet potato fries, waffle fries and onion rings. served with an assortment of dipping sauces
Three 4oz. portions of all our mac & cheeses; cheddar, smoked gouda and bacon, truffle. Individual 12oz. orders are available
Avocado, vine ripe tomato, cilantro, serrano, served with corn chips
Marinated grilled jumbo shrimp, tomato confit, hearts of palm, avocado & italian style salsa verde
Spanish onions, amber beer, thyme, french bread & melted gruyere cheese
Crispy cod, tomatillo, pickled red onion, and jalapeno
Sliced marinated steak, fried onions and sweet chili slaw
Chicken, pico de gallo, guacamole and chimichurri
Fresh tomato, mozzarella and basil topped with prosciutto
Mushrooms, goat cheese and arugula drizzled with truffle oil
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Assorted mixed greens tossed with vine-ripe tomato, cucumber, red onion & crumbled gorgonzola, served with pomegranate vinaigrette
Ahi tuna, scallions, cucumber, chili flakes and toasted sesame oil over greens or a quinoa and cous cous blend
Chopped romaine hearts mixed with roasted red peppers, hearts of palm, avocado, string beans & corn, served with citrus vinaigrette
Romaine hearts tossed with smoked bacon, avocado, string beans, cucumber, gorgonzola & hard boiled eggs, served with balsamic vinaigrette
Chopped black kale, shaved brussel sprouts, dried cranberries, raisins and spiced walnuts with a citrus vinaigrette
Romaine hearts, shaved reggiano, crostini, caesar dressing topped with a poached egg
Grilled 12oz. New york strip topped with truffle and herb butter served with hand cut fries
Frenched chicken breast pan seared then oven roasted, garlic mashed potatoes, haricot verte and a mushroom pan gravy
Buttermilk fried chicken served on a house made jalapeno cheddar waffle accompanied by maple syrup and hot sauce.
Chicken, shrimp, andouille sausage and mussels served over saffron rice
PEI Mussels cooked in garlic and white wine with chorizo topped with marinara and saffron toast points
Arctic salmon, basil pesto mashed potatoes and haricot vert topped with a sundried tomato beurre blanc
Tomato, basil, garlic & butter
Beer battered cod, fries & coleslaw, served with tartar sauce & grilled lemon
Full rack of st. louis ribs cooked low and slow with a house made bbq sauce served with mashed potatoes and corn on the cob
Apple wood smoked bacon, sharp white cheddar, lettuce & tomato finished with our famous barley sauce
Jack cheese, crispy onion strings, chipotle mayo
Beef burger topped with a deep fried portabella mushroom stuffed with herb goat cheese, bacon, fried egg and an onion ring
House made turkey burger, baby spinach, avocado, marinated tomato & tzatziki cucumber sauce
Sharp cheddar skirt, smoked bacon
Point reyes bleu cheese, fried egg, bacon
Choose: beef, turkey, or veggie burger. Cheese: cheddar, swiss, american, feta, bleu $1.00. Toppings: bacon $2.00, avocado $1.50, mushrooms $1.00, fried egg $1.00, caramelized or raw onion $0.50, le
Yellow fin tuna, smoked bacon, avocado & aleppo mayo, whole wheat bread
Roast pork, baked ham, swiss cheese, dill pickle, and a chimichurri dijonaise pressed in a baguette served with a fried pickle
Roasted turkey, basil aioli, bacon, tomato, avocado & romaine served triple-decker style
Thinly sliced pastrami topped with swiss cheese, coleslaw & russian dressing served on rye bread
Grilled chicken, roasted peppers, mozzarella & arugula pesto
Thinly sliced steak topped with onions, cherry peppers and white cheddar beer sauce served on a baguette
Buttermilk chicken breast, spiked coleslaw, pickles and lettuce on our signature bun served with a fried pickle
Portabello mushroom topped with roasted peppers, goat cheese, saffron aioli, ciabatta roll
Sliced steak, white cheddar, crispy onion strings & horseradish cream
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5oz. Burger with fries
Grilled cheese with fries
Flatbread with marinara and melted mozzarella
Elbow pasta in butter or marinara
3 Homemade chicken fingers with fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.