Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Your choice of golden fries, house made potato crisps or plump tater tots. Get them plain or kick them up a notch for an additional, garlic & parmesan bacon & cheese truffle & goat cheese salt and vi
Angus beef sliders with pepper jack cheese, topped with applewood smoked bacon, onion strings, avocado and garlic aioli a brioche bun
3 Bacon wrapped farm fresh aa hard boiled eggs, deep fried and topped with powdered sugar, over a bailey's reduction. Served with a side of made syrup
3 In house brined corned beef tacos, local white cabbage, drizzled with horseradish aioli, topped with fresh pico de gallo
Wild caught chinese calamari with sweet shredded jalapenos and bacon. Served with a garlic, onion and basil tomato sauce
Panko crusted hot wings tossed in your choice of sauce traditional asian firecracker BBQ honey mustard 911
Panko crusted hot wings tossed in your choice of sauce traditional asian firecracker BBQ honey mustard 911
Panko crusted hot wings tossed in your choice of sauce traditional asian firecracker BBQ honey mustard 911
Baby new potatoes tossed in a spicy buffalo sauce, topped with blue a homemade buttermilk ranch dipping sauce
This balsamic glazed 8 oz chicken breast sits atop a bed of growers ranch spinach with grape tomatoes, candied pecans, goat cheese and a house made vinaigrette dressing
Crisp hearts of romaine, fresh grated parmesan, garlic and butter brushed croutons an 8 oz natural chicken breast and an eggpless caesar dressing
A hawaiian favorite. Ground angus beef patty, topped with a fried egg smothered in dub gravy, over a bed of steamed jasmine rice
Thick cut slices of brioche bread, battered in bailey's irish cream, banana liquor and vanilla schnapps. Served with fresh berries and fruit
Two local farm fresh fried aa eggs, topped with a homemade jalapeno onion salsa, over a bed of cajun spiced potatoes
A dub favorite this 1/2 pound burger is made from 100% freshly ground angus beef. Topped with iceberg lettuce, vine ripe tomatoes, sliced onions, homemade 1000 island dressing and a pickle
Topped with applewood smoked bacon, melted cheddar cheese, avocado and sliced onions. Served on a potatoes bun with our signature BBQ sauce
A 1/2 pound angus beef patty with pepper jack cheese, topped with applewood smoked bacon, onion strings, avocado and garlic aioli on a potato bun
Crispy fried natural chicken breast tossed in our tangy buffalo sauce, topped with melted jack and swiss cheese, lettuce and tomato. Add avocado $2.00
We slice thin our house brined corned beef and add our famous and secret sweet apple onion relish. Horseradish aioli and swiss cheese served on rye make this one a trulu unforgettable sandwich
Another dub classic the B.C.C uses 100% natural chicken breast, applewood smoked bacon, chipotle mayo, lettuce, tomato, avocado and swiss cheese on thick cut toasted sourdouah bread
Thick cut slices of our corned beef with steamed white cabbage, boiled red potatoes, carrots and our sweet lrish cream sauce
Certified sustainable cape capensis cod dipped in our siganture guinness, smithwick's and harp beer batter with house made tartar sauce and lemon wedges
A mixture of ground angus beef and lamb, cooked with carrots, peas & leeks in a rich brown stock, topped with whipped potatoes and baked for your enjoyment
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.