Menu With Price > Menu > The American Restaurant > MO > Kansas City > 2545 Grand Blvd, Kansas City, MO

The American Restaurant Prices in Kansas City, MO 64108

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The American Restaurant Logo
2545 Grand Blvd, Kansas City, MO
(816) 545-8001
The American Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Summer Dinner Menu

Champagne & Caviar

1/8 ounce Osetra Gueldenstaedtii Malossol Caviar & three ounce glass of Laurent Pierre Brut L-P NV (additional $15 per person)

$55.00 - $75.00

Champagne & Caviar

1/8 ounce Osetra Gueldenstaedtii Malossol Caviar & three ounce glass of Laurent Pierre Brut L-P NV (additional $15 per person)

$83.00 - $104.00

Summer Sweet Corn Soup

creme fraiche, bacon lardon, cilantro

$55.00 - $75.00

Summer Sweet Corn Soup

creme fraiche, bacon lardon, cilantro

$83.00 - $104.00

Organic Turnip Ravioli

Swiss chard, smoked pork belly and jalapeno sauce

$55.00 - $75.00

Organic Turnip Ravioli

Swiss chard, smoked pork belly and jalapeno sauce

$83.00 - $104.00

Scallop Crudo

granny smith apple, ginger salt, summer truffles and yuzu

$55.00 - $75.00

Scallop Crudo

granny smith apple, ginger salt, summer truffles and yuzu

$83.00 - $104.00

Smoked Wild Mushrooms

sheep’s cheese, cherries, lardo and fresh masa

$55.00 - $75.00

Smoked Wild Mushrooms

sheep’s cheese, cherries, lardo and fresh masa

$83.00 - $104.00

Bacon Wrapped Ahi Tuna

grilled polenta, crispy veal and heirloom tomato syrup

$55.00 - $75.00

Bacon Wrapped Ahi Tuna

grilled polenta, crispy veal and heirloom tomato syrup

$83.00 - $104.00

Seared Hudson Valley Foie

Gras melon jam, spiced churro, and hazelnut puree with a 2 oz glass of Dorigo Passito, Picolit DOCG 2006 (additional $12)

$55.00 - $75.00

Seared Hudson Valley Foie

Gras melon jam, spiced churro, and hazelnut puree with a 2 oz glass of Dorigo Passito, Picolit DOCG 2006 (additional $12)

$83.00 - $104.00

Hand-Pulled Mozzarella

grilled octopus and San Marzano tomato sofrito vinaigrette

$55.00 - $75.00

Hand-Pulled Mozzarella

grilled octopus and San Marzano tomato sofrito vinaigrette

$83.00 - $104.00

Busy Bee Farm’s Apple

dried cranberry, walnuts and julienne iceberg lettuce

$55.00 - $75.00

Busy Bee Farm’s Apple

dried cranberry, walnuts and julienne iceberg lettuce

$83.00 - $104.00

Hazelnut Tempura Green Beans

watercress and whipped brie

$55.00 - $75.00

Hazelnut Tempura Green Beans

watercress and whipped brie

$83.00 - $104.00

Roasted Fresh Black Mission Figs

compressed cantaloupe, mâche, hazelnuts, & mustard seed

$55.00 - $75.00

Roasted Fresh Black Mission Figs

compressed cantaloupe, mâche, hazelnuts, & mustard seed

$83.00 - $104.00

Local Heirloom Tomatoes

grilled romaine, lavender, buttermilk and Queso de Valdeon

$55.00 - $75.00

Local Heirloom Tomatoes

grilled romaine, lavender, buttermilk and Queso de Valdeon

$83.00 - $104.00

Wild Sturgeon

eggplant gnocchi, chickpea, red wine and smoked hollandaise

$55.00 - $75.00

Wild Sturgeon

eggplant gnocchi, chickpea, red wine and smoked hollandaise

$83.00 - $104.00

Diver Caught Sea Scallops

heirloom tomato sauce vierge, toasted garlic, braised bibb and saffron risotto

$55.00 - $75.00

Diver Caught Sea Scallops

heirloom tomato sauce vierge, toasted garlic, braised bibb and saffron risotto

$83.00 - $104.00

Wild Striped Bass

sweet corn ravioli, cherry tomatoes, leeks, and chipotle jam

$55.00 - $75.00

Wild Striped Bass

sweet corn ravioli, cherry tomatoes, leeks, and chipotle jam

$83.00 - $104.00

Seared West Coast Halibut

local potatoes, Tuscan kale and guanciale

$55.00 - $75.00

Seared West Coast Halibut

local potatoes, Tuscan kale and guanciale

$83.00 - $104.00

Braised Beef Cheeks

sweet corn pudding, caraway, braised cabbage and braising jus

$55.00 - $75.00

Braised Beef Cheeks

sweet corn pudding, caraway, braised cabbage and braising jus

$83.00 - $104.00

Colorado Lamb Two Way

rack, braised belly, stone fruit, granola and red wine gastrique

$55.00 - $75.00

Colorado Lamb Two Way

rack, braised belly, stone fruit, granola and red wine gastrique

$83.00 - $104.00

Campo Lindo Chicken

local succotash, candied cippolini and bacon emulsion

$55.00 - $75.00

Campo Lindo Chicken

local succotash, candied cippolini and bacon emulsion

$83.00 - $104.00

Dry-aged Beef Rib “Eye”

(additional $8) lobster mushrooms, bing cherries, smoked potato and brandy~peppercorn jus

$55.00 - $75.00

Dry-aged Beef Rib “Eye”

(additional $8) lobster mushrooms, bing cherries, smoked potato and brandy~peppercorn jus

$83.00 - $104.00

Cote de Boeuf

(additional $20 for two or more; additional $30 for one) Tallegio potato cake and Byaldi

$55.00 - $75.00

Cote de Boeuf

(additional $20 for two or more; additional $30 for one) Tallegio potato cake and Byaldi

$83.00 - $104.00

Cypress Grove Humboldt Fog, Green Dirt Farm’s Queen of the Prairie and L’Or des Domes Blue d’Auvergne

selection of farmhouse and artisanal cheeses

$55.00 - $75.00

Cypress Grove Humboldt Fog, Green Dirt Farm’s Queen of the Prairie and L’Or des Domes Blue d’Auvergne

selection of farmhouse and artisanal cheeses

$83.00 - $104.00

Chocolate “Tiramisu”

cocoa-mascarpone semifreddo, amaretto pain de genes and mocha legato

$55.00 - $75.00

Chocolate “Tiramisu”

cocoa-mascarpone semifreddo, amaretto pain de genes and mocha legato

$83.00 - $104.00

Bittersweet “Peppermint Patty”

Tanzanian ganache, hot chocolate beignet and peppermint sorbet

$55.00 - $75.00

Bittersweet “Peppermint Patty”

Tanzanian ganache, hot chocolate beignet and peppermint sorbet

$83.00 - $104.00

“Root Beer Float”

Cakevanilla parfait, sarsaparilla marshmallow, sassafras wafer and root beer milk ice cream

$55.00 - $75.00

“Root Beer Float”

Cakevanilla parfait, sarsaparilla marshmallow, sassafras wafer and root beer milk ice cream

$83.00 - $104.00

Toasted Hazelnut Terrine

blueberry fritter, praline powder, orange fizz and blueberry ripple ice cream

$55.00 - $75.00

Toasted Hazelnut Terrine

blueberry fritter, praline powder, orange fizz and blueberry ripple ice cream

$83.00 - $104.00

Sweet Corn and Cherries

caramel corn flan, cherry trio, pistachio tasting and corn sherbet

$55.00 - $75.00

Sweet Corn and Cherries

caramel corn flan, cherry trio, pistachio tasting and corn sherbet

$83.00 - $104.00

Strawberry “Caprese”

basil mousse, olive oil cake, fried fresh cheese strawberries and balsamic gelato

$55.00 - $75.00

Strawberry “Caprese”

basil mousse, olive oil cake, fried fresh cheese strawberries and balsamic gelato

$83.00 - $104.00

Housemade Sorbets

Organic Way blackberry, nectarine, and watermelon with warm madelines

$55.00 - $75.00

Housemade Sorbets

Organic Way blackberry, nectarine, and watermelon with warm madelines

$83.00 - $104.00

Berry Cobbler Flambe

berries, pecans, and honey~crumble cornbread with cream cheese ice cream (additional $6 per person)

$55.00 - $75.00

Berry Cobbler Flambe

berries, pecans, and honey~crumble cornbread with cream cheese ice cream (additional $6 per person)

$83.00 - $104.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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