Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chicken breast marinated with Thai herbs served with peanut sauce and cucumber chutney.
Fresh lettuce, carrots, cucumber, bean sprout, cilantro, mint leaves and vermicelli rolled in rice paper wrap. Served with peanut sauce and sweet and sour sauce topped with ground peanuts.
Crispy roll stuffed with bean thread noodle and mixed vegetables served with sweet and sour sauce.
Steamed wonton shell filled with ground shrimp and pork, water chestnut, served with ginger dipping sauce.
Crispy fried calamari served with spicy aioli.
Deep fried shrimp fritters served with plum sauce.
Shrimp and bacon wrapped in spring roll skin served with sweet chili sauce.
Egg roll shell wrap with cream cheese, lump crab meat and onions deep fried served with spicy mayo sauce.
Deep fried tofu served with sweet chili sauce topped with crushed peanut.
Crispy golden cup filled with minced chicken, peas, corn and carrots served with cucumber chutney.
Deep fried corn patties to golden brown serve with cucumber sauce.
Hot and sour soup flavored with lemongrass, kaffir lime leaves, lime juice, chili paste, mushroom, tomato and topped with cilantro and scallion.
Your choice of meat with mushrooms simmered in light coconut milk, flavored with galanga, lemongrass, kaffir lime leaves and lime juice. Topped with cilantro and scallion.
Bean thread noodle with chicken, tofu, napa cabbage and scallion.
Mixed salad, bean curd with peanut dressing.
Sliced beef, lettuce, tomatoes, cucumber, red onions and scallion with spicy lime dressing.
Ground chicken with red onions, scallion, mint leave and roasted ground rice in spicy lime dressing.
Strips of duck, pineapple, cashew, ginger, red onions and celery in spicy lime dressing.
Shredded green papaya, carrots, tomatoes, green beans, garlic, chili, peanut and grilled shrimps.
Your choice of protein sauteed with onions, bell pepper, Thai chili pepper and Thai basil leave.
Your choice of protein sauteed with young ginger, onions, scallion, mushroom and bell pepper in house bean sauce.
Your choice of protein sauteed with broccoli, carrots, green beans, Napa cabbage, mushroom and bean sprout in homemade sauce.
Your choice of protein sauteed in Thai sweet and sour sauce with fresh tomatoes, onions, cucumber, pineapple and bell pepper.
Your choice of protein sauteed with garlic, ground pepper, scallion and served on bed of steamed mixed vegetables.
Your choice of protein sauteed in prik khing curry paste with green beans and kaffir lime leave.
Your choice of protein sauteed with bean thread noodle, egg, onions, tomatoes, mushroom and scallion.
Red curry cooked with bamboo shoots, eggplant, green bean, bell peppers and basil leave. Your choice of protein.
Green curry cooked with bamboo shoots, eggplant, green bean, bell peppers and basil leave. Your choice of protein.
Mild yellow curry cooked with potatoes and onions. Your choice of protein.
Smooth curry with mildly spiced brown curry paste, coconut milk, potatoes, onions and peanut. Your choice of protein.
Panang curry paste cooked with coconut milk, green beans, bell peppers and kaffir lime leave. Your choice of protein.
Shrimp, scallop, calamari, mussels sauteed in a delicious lightly spiced sauce with onions, carrots, celery, bell pepper and scallion.
Sauteed chicken and shrimp with peanut sauce over steamed broccoli and spinach.
Grilled lamb chop with green beans, bell pepper, kaffir lime leave and basil in panang curry sauce.
Grilled salmon with young ginger, onions, scallion, mushroom and bell pepper in house bean sauce.
Crispy roasted duck topped with red curry, tomatoes, pineapple, bell pepper, lychee and basil.
Sauteed shrimp with bean thread noodle, ginger and celery in homemade sauce, served in clay pot.
Sauteed chicken and shrimp with cashew nut, onion, mushroom, celery, scallion, bell pepper in Thai sweet chili paste.
Sauteed shrimp with sweet tamarind sauce over steamed broccoli.
Shrimp, scallop, calamari, mussels in rich panang curry sauce with finely sliced kaffir lime leave.
Crispy fish fillet topped with Thai spicy sweet and sour sauce.
Steamed shrimp, scallop, calamari, mussels, fresh garlic, chili, vegetable, lemongrass, kaffir lime leave, basil and lime juice.
Sauteed eggplant with shrimp, chicken, onions and bell pepper in garlic basil sauce.
Grilled rib eye steak topped with onions, bell pepper and spicy basil sauce.
Jasmine fried rice seasoned with a spicy tom yum paste, shrimp, calamari, mushroom and Thai herbs.
Thin rice noodle sauteed with sweet radish, egg, scallion, bean sprout and ground peanut.
Sauteed wide flat rice noodle with broccoli and egg in black soy sauce.
Stir fried flat noodle with egg, Napa cabbage, tomatoes, onions, bell pepper, green beans, chili pepper and basil leave.
Stir fried flat wide rice noodle topped with broccoli in bean gravy sauce.
Rice noodle in clear broth, with bean sprout topped with scallions and cilantro.
Shrimp wonton, egg noodle, spinach, bean sprout in clear broth garnish with scallion.
Rice noodles, sliced beef, meatballs in rich beef broth, with bean sprouts, green onions and cilantro.
Your choice of meat with thin rice noodle, mushrooms simmered in light coconut milk, flavored with galanga, lemongrass, kaffir lime leaves and lime juice. Topped with cilantro and scallion.
Your choice of meat with thin rice noodle, mushrooms simmered, flavored with galanga, lemongrass, kaffir lime leaves and lime juice. Topped with cilantro and scallion.
Traditional Thai fried rice with egg, tomatoes, onions and scallion.
Fried rice with pineapple, roasted cashew nut, raisin, egg, scallion and a hint of curry powder.
Fried rice with sweet basil leave, Thai chili, bell pepper and egg.
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Sauteed with onions, bell pepper, Thai chili pepper and Thai basil leave. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Sauteed with young ginger, onions, scallion, mushroom and bell pepper in house bean sauce. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Sauteed with broccoli, carrots, green beans, Napa cabbage, mushroom and bean sprout in homemade sauce. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Sauteed with Thai sweet and sour sauce with fresh tomatoes, onions, cucumber, pineapple and bell pepper. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Sauteed with garlic, ground pepper and scallion on a bed of mixed steamed vegetables. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Sauteed in prik khing curry paste with green beans, bell pepper and kaffir lime leave. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Red curry paste cooked with coconut milk, bamboo shoot, eggplant, green bean, bell peppers and Thai basil leave. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Yellow curry paste cooked with coconut milk, potatoes and onions. Served with steamed rice. Includes soup, salad and Thai crispy roll.
Traditional Thai fried rice with egg, tomatoes, onions and scallion. Includes soup, salad and Thai crispy roll.
Rice noodle sauteed with tofu, egg, scallion, bean sprout and ground peanut. Includes soup, salad and Thai crispy roll.
Fried rice with sweet basil leave, Thai chili, bell pepper and egg. Includes soup, salad and Thai crispy roll.
Sauteed flat wide rice noodle with broccoli, egg and black soy sauce. Includes soup, salad and Thai crispy roll.
Stir fried flat wide rice noodle with egg, Napa cabbage, tomatoes, onions, bell pepper, green beans, Thai chili peppers and basil leave. Includes soup, salad and Thai crispy roll.
Stir fried steak with bell peppers, mushroom and onion with Thai pepper sauce. Includes soup, salad and Thai crispy roll.
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Fried banana with ice cream.
Choice of vanilla, coconut or green tea.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.