Hours may fluctuate. For detailed hours of operation, please contact the store directly.
spring rolls served with sweet and sour sauce.
fresh spring rolls stuffed with shrimp, chinese sausage, egg, cucumber and bean sprouts. topped with tamarind sauce.
curry puff served with cucumber salad and peanut sauce.
deep-fried tofu served with sweet and sour sauce topped with ground peanuts.
steamed shrimp wonton served with thai soy sauce.
fish cake served with sweet cucumber salad.
golden flat rolls served wtih sweet and sour sauce.
shrimp in a blanket served with sweet and sour sauce.
served with peanut sauce and cucumber salad.
stuffed chicken wings. boneless chicken wings stuffed with silver noodles, black mushrooms and served with sweet and sour sauce.
crispy prawns and mixed vegetables with sweet and sour sauce.
appetizer combo. spring rolls, fish cakes, shrimp in a blanket, deep-fried tofu and curry puffs served with several sauces.
vegetarian spring rolls served with sweet and sour sauce.
fresh spring rolls stuffed with tofu, lettuce, cucumber, bean sprouts and topped with tamarind sauce.
curry puff served with cucumber salad and peanut sauce.
deep-fried tofu served with tamarind sauce topped with ground peanuts.
served with peanut sauce and cucumber salad.
silver noodle soup. chicken broth with silver noodles, ground chicken, prawns, mushrooms, green onions and napa cabbage.
chicken coconut soup. chicken in coconut soup, lemongrass, galanga, green onions, mushrooms and garnished with cilantro.
shrimp in coconut soup lemongrass, galanga, green onions, mushrooms and garnished with cilantro.
* sour chicken soup with lemongrass, kaffir lime leaves, green onions, mushrooms, lime juice and cilantro.
* sour shrimp soup with lemongrass, kaffir lime leaves, green onions, mushrooms, lime juice and cilantro.
* sour assorted seafood soup with lemongrass, kaffir lime leaves, green onions, mushrooms and cilantro.
seafood in coconut soup boiled with lemongrass, galanga, green onions, mushrooms and cilantro.
vegetables coconut soup. assorted vegetables in coconut soup with lemongrass, kaffir lime leaves, galanga, green onions, mushrooms, lime juice and garnished with cilantro.
rainbow soup. silver noodle soup with tofu, mushroom, green onions, napa cabbage and crispy fried garlic.
* sour vegetables soup with lemon grass, kaffir lime leaves, mushrooms, green onions and lime juice garnished with cilantro.
silver noodles sautéed with garlic, tofu, mushrooms, baby corn and onions.
sautéed spinach and garlic in bean sauce.
sautéed assorted vegetables, mushrooms and garlic in soy sauce.
* shredded green papaya salad, tomatoes, green beans, chili, lime dressing and topped with ground peanuts.
peanut dressing salad. lettuce, tomatoes, cucumbers, tofu, hard boiled egg and potato chips served with peanut sauce.
thai style green salad. lettuce, shrimp, chicken, hard boiled egg served wtih thailand`s sweet and sour ground peanut dressing.
* silver noodles with ground chicken, shrimp, red onions, cilantro, green onions, garlic, chili and lime juice
* chinese eggplant with chicken, shrimp in lime dressing. with red and green onions, chili and cilantro.
* thai style chicken salad. minced chicken with red and green onions, chili, mint leaves, lime juice with a touch of rice powder.
* duck salad. minced duck with red and green onions, chili pepper, fresh mint leaves in lime dressing and cilantro.
* beef salad. minced beef, red and green onions, chili pepper, mint leaves in lime dressing and cilantro.
* calamari salad. blanched calamari mixed with red and green onions, chili, lemon grass, mint leaves and lime dressing.
* seafood salad. shrimp, calamari, scallop, mussels with red and green onions, chili, lemon grass, mint leaves and lime dressing.
* shredded green papaya salad, tomatoes, green beans, chili, lime dressing and topped with ground peanuts.
peanut dressing salad. lettuce, tomatoes, cucumbers, tofu, hard boiled egg and potato chips served with peanut sauce.
* tofu salad. fresh tofu with red onions, cilantro, green onions, crispy fried garlic, chili and lime juices.
* rainbow salad with blanched glass noodles, fried tofu, red onions, cilantro, green onions, crispy fried garlic, chili and lime juice.
rice noodles with egg, bean sprouts, onions and ground peanuts on the top.
rice noodles with egg, bean sprouts, green onions and ground peanuts on top.
pan-fried flat noodles with broccoli and egg in light black soy sauce.
* pan-fried flat noodles with chili, tomatoes, onions, garlic and sweet basil.
pan-fried flat noodles with broccoli and light gravy sauce.
pan-fried flat noodles with chicken, egg, bean sprouts, onions and ground peanuts.
fried rice with egg, onions, tomatoes, peas and carrots.
* fried rice with basil, tomatoes, chili and onions.
* fried rice with green curry paste, string beans, basil and bamboo shoots.
fried rice with shrimp, chicken, pineapple, cashew nuts, raisins in whole fresh pineapple.
fried rice topped with deep fried soft shell crab and served with garlic sauce.
rice noodle soup with fish balls.
rice noodle soup with seafood, fish balls, shrimp, scallop and calamari.
chicken with gravy. sautéed chicken with garlic, bamboo shoots, onions and mushrooms in gravy.
charbroiled chicken or pork marinated wtih thai spices, served with sweet and sour sauce.
cashew nut chicken. sautéed sliced chicken with crushed garlic, cashew nuts, onions and crispy chili.
thailand-style b.b.q. charbroiled marinated top sirloin, sliced and served with spicy lime sauce.
roast duck served on a bed of spinach and hot chili soy sauce.
tasty baby corn sautéed with garlic, mushrooms and green onions.
tasty ginger. sautéed chicken with garlic, fresh ginger, onions and black fungus.
* sautéed string beans, garlic and red curry paste sauce.
sautéed broccoli, garlic and oyster sauce.
tasty eggplant sautéed with garlic, eggplant and black beans sauce.
spicy chili. sautéed fresh chili green pepper with garlic, bamboo shoots and onions.
spicy basil. sautéed basil with bamboo shoots, onions, garlic and chili.
sautéed garlic and pepper sauce.
spinach with peanut sauce.
sautéed eggplant with bean sauce, garlic, chili and sweet basil.
sautéed broccoli with garlic and oyster sauce.
* string beans, sautéed tofu and garlic in red curry paste sauce.
* sautéed tofu with crushed garlic, bamboo shoots, chili and sweet basil.
* assorted vegetables and tofu choice of red or green curry paste.
sautéed spinach, tofu topped with peanut sauce.
fried rice noodles with tofu, egg, bean sprouts, green onions and ground peanuts.
fried rice with vegetables and egg.
* tofu fried rice, vegetables, sweet basil and chili.
* tofu noodles, broccoli and egg in light black soy sauce.
pan fried flat noodles with tofu, broccoli and egg in light black soy sauce.
pan fried flat noodles with tofu, broccoli and light gravy sauce.
sautéed ginger with wheat protein, garlic, onions and black fungus.
* basil prawns sautéed with garlic, bamboo shoots, onions, chili and sweet basil.
* sautéed salmon topped with red curry paste, coconut milk, chili, lemon grass, topped with crispy basil.
sautéed mushrooms, garlic, celery, onions and gravy with roasted duck.
* combination of seafood in spicy red curry with coconut milk in a clay pot.
* sautéed prawns, calamari, scallops, mussels, filet fish and zucchini in curry paste cooked in a clay pot.
* basil seafood. sautéed prawns, calamari, scallops and mussels with crushed garlic, bamboo shoots, onions, chili and sweet basil.
* basil roasted duck. sautéed roasted duck with crushed garlic, onions, chili and sweet basil.
red curry with pumpkin and chicken or shrimp.
fried rice with egg topped with chicken or shrimp.
* basil calamari. sautéed calamari with bamboo shoots, onions, garlic, chili and sweet basil.
calamari marinated with thailand spices served with chefs special sauce.
garlic calamari. pan-fried calamari marinated with garlic and pepper sauce.
pan-fried prawns marinated with garlic and pepper sauce.
butterfly prawns, stuffed with crab meat, marinated in garlic and pepper, rolled in batter and served on a bed of cabbage. served with sweet, sour and spicy sauce.
* prawn curry. sautéed prawns topped with red curry paste, coconut milk, chili and lime leaves.
peanut sauce prawns. sautéed prawns with peanut sauce served on spinach.
sautéed silver noodles with prawns, egg, mushrooms and vegetables.
spicy fish. deep-fried filet fish topped with coconut milk and red curry paste sauce.
deep-fried filet fish topped with onions, garlic, tamarind juice and red chili.
spicy seafood. sautéed prawns, calamari, scallops, mussels, filet fish and zucchini in curry paste.
* green curry. green curry paste with coconut milk, zucchini, bamboo shoots and sweet basil.
* panang curry paste with coconut milk, pea, carrots, kaffir lime leaves and basil.
* red curry. red curry with bamboo shoots and sweet basil.
yellow curry with chicken, onions and potatoes.
* roast duck in red curry paste with tomatoes, pineapple and sweet basil.
* salmon in red curry paste with bamboo shoots and sweet basil.
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coke, diet coke, sprite
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.