Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Thai seafood salad
5 pieces of chef's choice
6 pieces of chef's choice
Served with ponzu sauce
Served with peanut dressing
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Salmon, cream cheese, avocado, and roe rolled in thin cucumber with ponzu sauce
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Conch, octopus, crab, and shrimp served with vinegar sauce
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Served with spicy citrus sauce
Tuna, avocado, roe, and scallions rolled in thin cucumber with ponzu sauce
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Thai lemongrass soup with shrimp
Thai lemongrass coconut soup with chicken
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Tempura shrimp and vegetables
Sauteed fresh ginger, onions, scallions, bell peppers, carrots, and celery
Coconut curry sauce with pineapple, snow peas, bell peppers, basil, and bamboo shoots
Curry sauce with onions, bell peppers, tomatoes, sweet potatoes, and cashew nuts
Curry sauce with bell peppers, peas, carrots, bail, and peanuts
Sauteed cashew nuts, onions, bell peppers, carrots, and snow peas
Sauteed fresh broccoli in brown sauce
Sauteed fresh snow peas in brown sauce
Sauteed basil, onions, scallions, bell peppers, carrots, and snow peas
Choice of meat, lightly breaded and fried, drizzled with a sweet and spicy chili sauce, served over steamed vegetables
Sauteed tomato, cucumber, pineapple, onions, scallions, bell peppers, and carrots. Served fried by request
Sauteed fresh mixed vegetables with brown sauce
Sauteed mixed vegetables in a garlic sauce
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Chicken or vegetables
Beef or chicken with a peanut dipping sauce
Lightly breaded with cripsy rice noodles and coconut flakes, served with honey mustard
Chicken or pork dumplings, steamed or pan fried
Served with thai chili dipping sauce
Fried wonton with cream cheese and crabmeat
1/2 fresh Maine lobster with light tempura breading
Sauteed minced chicken, onion, bell pepper, and peanuts in a traditional thai lime fish sauce served with crisp lettuce
Steamed shrimp dumplings and pork shui mai
Spring roll, crab rangoon, ribs, shrimp in the blanket, and fried dumplings
Cooked alaskan king crab, cucumber, avocado, and roe
Tuna, salmon, cream cheese, topped with crab meat
Cooked; shrimp tempura, eel, avocado, cream cheese, and scallions with special sauce
A half tuna and half eel, avocado, asparagus, scallions, and roe with special sauce
Hamachi and sliced jalapeno, topped with tuna and salmon
Fresh tuna on top of spicy tuna roll with crunchy tempura flakes and cucumber
California roll topped with eel and eel sauce
hrimp tempura, crab, avocado, asparagus, scallions, roe, and spicy mayo
Baked conch over california Roll
Baked mixed seafood dynamite on top of california roll with special sauce
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Cooked; shrimp tempura, asparagus, avocado, cream cheese topped with shredded crab with a touch of mayo and spicy sauce
Cooked; fried snapper, cucumber, avocado, scallion, and roe in spicy mayo
Rainbow of fish on top of california Roll
No rice; tuna, salmon, and yellow tail with scallions and roe
Cooked; shrimp tempura, avocado, asparagus, and scallions with a eel sauce
Crab, avocado mixed with spicy mayo, scallions, and roe
Sertved with sesame seed; tuna, cucmber mixed with spicy mayo, scallions, and roe
Cooked; soft shell crab, avocado, asparagus, scallions, and roe with a special sauce
Cooked; tempura roll with salmon, eel, crab, cream cheese, scallion, and roe with special sauce
Cooked; baked mixed seafood on top of Super Crunch Roll
Tempura roll; hamachi, tuna, salmon, avocado, asparagus, scallions, and roe with special sauce
A shrimp tempura and cucumber roll topped with avocado slices and baked scallops
Cooked; grilled eel, cucumber, scallions, and eel sauce
Shrimp tempura and avocado with salmon on top
Tuna, avocado, scallion, in light tempura, wasabi, and spicy sauce
Salmon, cream cheese, and scallions
Cooked; shrimp, eel, crab, avocado, asparagus, scallions, and roe with special sauce
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Shrimp, chicken, pork, and thai sausage
Chicken, shrimp, and pineapple with curry
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1 Vegetable roll, 4 pieces of vegetable sushi
Chef's choice 4 pieces of sushi, 4 pieces each of california roll and tuna roll
Chef's choice 12 pieces sliced raw fish
Chef's choice 6 pieces sliced raw fish, 4 pieces sushi and 4 pieces california roll
4 Pieces each of j.b. roll, california roll and tuna roll
Chicken teriyaki and 1 california roll
Salmon teriyki and 1 california roll
Steak teriyaki and 1 california roll
California, tuna, salmon, salmon skins, avocado, asparagus, vegetable, cucumber
California, spicy tuna, eel, jb, or spicy crab
1 California roll, 9 pieces sashimi, 6 pieces of sushi
16 pieces assorted sashimi and fish cocktail
1 California roll, 1 tuna roll, 16 pieces sashimi, 10 pieces sushi
9 piece sushi and spicy tuna roll
Sushi rice topped with slices of raw fish
Served with ground peanuts
Crispy egg noodles topped with shrimp, chicken, and vegetables in brown gravy sauce
Shredded chicken sauteed with bell peppers, onions, and snow peas in a tangy ginger sauce
Sauteed broccoli, cauliflower, eggplant, zucchini, asparagus, snow peas, and carrots in a whtie sauce
Pan-seared sliced fillets of chilean sea bass topped with black bean sauce
Steamed fillet snapper with fresh ginger, scallions, and shiitake mushrooms with chef's special soybean sauce
Snapper served fried or steamed
Crispy duck topped with pineapple, baby corn, mushroom, and scallions in a weet rum sauce
Crispy duck with a red curry sauce with vegetables
Shredded pork stir-fried in hoisin sauce with scallions
Shredded pork, oriental eggplant, and bell pepper sauteed in a brown garlic sauce
Big sliced steak, bell peppers, and seasonal garden vegetables sauteed with black beans in brown sauce
Sauteed Maine lobster with mushrooms, bell peppers, onions, scallions, peas and carrots in a house special garlic wine sauce
Large shrimp sauteed with bell peppers, onions, baby corn, mushrooms, peas, and carrots in Chef's special sauce
Lightly breaded jumbo shrimp drizzled with a tasty brown sesame sauce, garnished with broccoli
Grilled jumbo shrimp and scallops with green curry sauce served over rice noodles
Grilled jumbo shrimp or salmon served over rice vermicelli with sweet panang curry sauce
Shrimp, scallop, mussels, and squid in a lemongrass broth served in a clay pot casserole
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Sauteed basil, onions, scallions, bell peppers, carrots and snow peas
Coconut curry sauce, pineapple, snow peas, bell peppers, basil and bamboo shoots
Sauteed mixed vegetables in garlic sauce
Sauteed fresh ginger, bell peppers, onions, scallions, carrots and celery
Made with peas, carrots, onions, scallions, and eggs
Choice of meat, lightly breaded, topped with sweet and spicy chili sauce served over steamed mized vegetables
Sauteed fresh broccoli and carrots with brown sauce
Sauteed mixed vegetables in brown sauce
Served with ground peanuts
Sweet and sour sauce sauteed with pineapple, carrots, cucumbers, onions, scallions and tomato
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