Menu With Price > Menu > Thai Village > TX > Austin > 6406 N Interstate 35, Austin, TX

Thai Village Prices in Austin, TX 78752

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Thai Village Logo
6406 N Interstate 35, Austin, TX
(512) 452-3888
Thai Village Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

FRESH ROLL

Finely sliced fresh vegetables wrapped in soft rice paper and served with sweet & sour sauce.

$1.50 - $2.50

SPRING ROLL

Fried crisp and served with sweet & sour sauce.

$1.50 - $2.50

BABY EGGROLL

Fresh vegetables and lean beef minced together with the chef’s secret bend of spices, rolled in rice paper and fried crisp.

$4.50

SA-TE

Lean beef or chicken marinated in curry sauce and flame charbroiled. Served on bamboo skewers with peanut sauce and Thai-style pickled cucumber sauce.

$7.50

THAI TOAST

Fried toast with marinated turkey spread. Served with peanut sauce and Thai-style pickled cucumber sauce.

$4.25

TOD-MUN

Fish fillet minced together with homemade red chili paste, herbs, finely sliced green bean and browned in vegetable oil. Served with traditional red cucumber sauce.

$5.50

MEE-KROB

Imported rice noodle, fried crisp and tossed with green onion, fresh bean sprout, cilantro, and homemade tomato sauce.

$3.95

CRISPY CALAMARI

Fresh calamari ring breaded in flour. Fried crisp and served with sweet & sour sauce.

$5.25

CHEESE ROLLS

A sweet blend of cream cheese and cheddarfried crisp in rice paper and served with sweet & sour sauce.

$4.95

COMBINATION TRAY

Sa-te, fresh soft spring roll, fried spring roll, baby eggroll, Tod-Mun, and Thai toast. Serve with peanut sauce, Thai-style pickled cucumber sauce, and sweet & sour sauce.

$12.50

Soup

TOM YUM

Exotic Thai sour and spicy soup, your choice of shrimp or chicken with mushroom, green onion, cilantro, fresh lime juice, and kaffir lime leave in lemon-grass flavored broth.

$3.95 - $8.95

TOMKAH

Famous hearty aromatic soup, strip of chicken breast in coconut milk with lemon grass, red pepper, mushroom, cilantro and fresh lime juice.

$3.95 - $8.95

PO-TAK

Combination of fish fillet, shrimp, crab meat, mussel, calamari, cilantro, and fresh Thai herbs in spicy and sour clear broth.

$4.95 - $9.95

GARLIC-SOUP

Combination of chicken and chunk of To-Fu in clear broth with garlic flavor.

$3.75 - $7.95

WOON-SEN

Chicken, baby corn, straw mushroom and crystal clear noodle in clear broth.

$3.75 - $7.95

Salad

SALAD KAG

Mixed vegetable topped with grilled chicken, fried red onion flakes, crisp to-fu, egg and peanut dressing.

$8.95

YUM-NUR

Slices of flame charbroiled beef tossed with fresh tomatoes, cucumbers, scallions, red onions, peppers, and fresh lime juice.

$8.95

YUM MA-KUA YOW

Grilled eggplant tossed with red onions, lemon grass, peppers, and a touch of fresh lime juice. Served on bed of lettuce.

$8.95

YUM WOON-SEN

Crystal bean thread tossed with steamed chicken, shrimp, green onions, ground red peppers and a touch of fresh lime juice.

$8.95

Curry

GANG-KEOW-WAN

Green curry; chicken, beef or shrimp simmered in green chili paste and coconut milk, then tossed with green peas, bamboo shoots, fresh peppers, and basil leaves.

$8.95 - $10.95

GANG-PA-NANG

Red curry; chicken, beef or shrimp simmered in red chili paste, coconut milk and kaffir lime leaves.

$8.95 - $10.95

GANG-MAS-SA-MONN

Red curry; chicken, beef or shrimp simmered in red chili “mas-sa-monn” paste, coconut milk, peanuts, carrots, onions and potatoes.

$8.95 - $10.95

GANG-KA-RI

Yellow curry; chicken, beef or shrimp simmered in yellow chili paste, coconut milk, carrots, onions and potatoes. Served with Thai style pickled cucumber.

$8.95 - $10.95

GANG-SUB-PA-ROS

Pineapple curry; chicken, beef or shrimp combined with fresh pineapple simmered in chili paste and coconut milk.

$8.95 - $10.95

PAD-PRIK-KHING

Dry curry; chicken, beef or shrimp stirfried with green bean and delicate red chili paste, then sprinkled with kaffir lime leaves. (This curry has no coconut milk)

$8.95 - $10.95

ROAST DUCK CURRY

Fillet of roast duck simmered in red chili paste, coconut milk, tossed with pineapples, tomatoes, fresh pepper and basil leaves.

$11.95

Poultry

GAI-PAD-PRIK

Pepper chicken; strips of chicken stirfried with onions, scallions and fresh peppers.

$8.95

GAI-PAD-KHING-SOD

Ginger chicken; strips of chicken stir fried fresh ginger, onions, scallions, mushrooms, then seasoned with yellow bean sauce.

$8.95

GAI-TOD-KRA-TIEM-PRIK-THAI

Garlic chicken; marinated chicken with fresh garlic, black ground peppers, fried crisp in Thai style breading and served with sweet & sour sauce and spicy sauce.

$8.95

KRA-PROW-GAI

Basil chicken; slices of chicken stirfried with onions, garlic, fresh peppers, and seasoned with basil leaves.

$8.95

CASHEW CHICKEN

Slices of chicken stir-fried with bamboo shoots, crisp celery, onions, scallions, roasted red peppers and cashew nuts.

$8.95

GAI-MA-NOW

Lime chicken; grilled marinated chicken breast topped with sautéed straw mushrooms, onions, carrots, fresh peppers, tomatoes and gravy in fresh lime juice.

$9.95

PREOW-WANH-GAI

Thai style sweet & sour chicken; strips of chicken breaded in flour and fried crisp, then tossed with stir-fried cucumbers, tomatoes, pineapples, onions, scallions, and bell peppers, then sautéed in

$8.95

GAI-PAD-PUG

Strips of chicken stir-fried with broccoli, baby corn, green beans, cabbages, snow peas, mushrooms, and seasoned with oyster sauce.

$8.95

GAI-SARM-ROD

Strips of whole fried crisp chicken tossed with sautéed of carrots, bell peppers, onions, roast red chili peppers and tamarind gravy.

$9.95

NAM-SOD

Steamed chicken, chopped and tossed with fresh ginger, red & green onions, ground roast red peppers, cilantro, mushrooms, roasted peanuts, and then seasoned with fresh lime juice. Served over a bed o

$8.95

GAI-LARD-PRIK

A half-pound of chicken breast sliced and fried crisp, crowned with house chili sauce and served with grilled plantain.

$9.95

Vegetables

PAD-RUAM-MIT

Fresh vegetables in season stir-fried with oyster sauce.

$8.25

HAPPY BUDDHA

Stir-fried bean sprouts, scallions, broccoli and tofu with Thai soy sauce.

$8.25

SPICY VEGETABLES

Green beans and cabbage sautéed with red chili paste and a touch of coconut milk.

$8.25

BROCCOLI AND BEAN SPROUT

Fresh bean sprouts and broccoli stirfried with Thai soy sauce.

$8.25

SPICY TO-FU

Tofu sautéed with onions, scallions and a variety of spices.

$8.25

SNOW PEAS AND MUSHROOMS

Sautéed snow peas in season, mushrooms and fried garlic.

$8.95

Seafood

GOONG TODD

Thai-style fried shrimp; served with sweet & sour sauce.

$11.95

PA-LARD-PRIK

Sizzling deep-fried fish fillet topped with the house chili sauce and served with grilled plantain.

$10.95

PLA-MUK-TODD-GRA-TIEM-PRIK-TAI

Garlic Calamari; tender calamari fillet marinated with garlic and black pepper, fried in Thai-style breading and served with a spicy dipping sauce and sweet & sour sauce.

$9.95

LIME SHRIMP

Marinated shrimp, flame char-broiled and served in a special lime gravy with straw mushrooms, carrots, onions, and fresh peppers.

$13.95

PREOW-WANH-PA

Thai-style sweet & sour fish; crispy fish fillet tossed with stir-fried cucumbers, tomatoes, pineapples onions, scallions and bell peppers, then sauteed with sweet & sour gravy.

$10.95

KRA-PROW-TA-LAY

Basil Seafood; combination of shrimp, calamari, mussels and fish fillet sautéed with onions, fresh garlic, fresh peppers, and seasoned with basil leaves

$11.95

PLA

Your choice of shrimp or calamari, seasoned with slices of red onions, lemon grass, cilantro, green onions, fresh peppers, and a touch of fresh lime juice. Served over bed of lettuce.

$11.95

PA-DOOK-PAD-PHED

Spicy fish; fish fillet fried crisp and sautéed with fresh green beans and a red chili paste and then seasoned with kaffir lime leaves.

$10.95

POONG-PANG

An authentic Thai steamed seafood; combination of shrimp, calamari fillet, mussels and fish fillet all steamed in foil with the house red chili paste, lemon grass, kaffir lime leaves and a touch of f

$14.95

GOONG-PAD -KRA-TIEMSOD

Marinated fresh shrimps sautéed with fresh garlic, mushrooms, onion and black ground pepper.

$11.95

PA-SARM-ROD

Deep-fried red snapper fillet topped with sautéed bell peppers carrots, onions, roasted red chili peppers and authentic Thai gravy in tamarind flavor.

$12.95

Beef

PEPPER STEAK

Slices of tender beef stir-fried with onions, scallions, and variety of fresh peppers.

$9.50

NUR-PAD-KHING-SOD

Ginger Beef; marinated lean beef sautéed with crisp celery, onions, scallions, Thai mushrooms, a touch of fresh ginger, and yellow bean sauce.

$9.50

NUR-TOD-KRA-TIEM-PRIKTHAI

Garlic beef; slices of tender beef marinated with fresh garlic and ground black pepper, breaded, and fried crisp. Served with sweet & sour sauce.

$9.50

NUR-NUM-TOK

A half-pound of sliced tender beef, flame char-broiled and tossed with green & red onions, ground red pepper, cilantro, fresh lime juice and mint leaves.

$10.50

KRA-PROW-NUR

Basil beef ; slices of tender beef stirfried with onions, and fresh peppers, then seasoned with basil leaves.

$9.50

NUR-SA-TE

Lean beef marinated in curry sauce, flame char-broiled, and served on eight (8) bamboo skewers with peanut sauce for dipping and Thai-style cucumbers.

$9.95

TIGER CRY

A half-pound of flame char-broiled sliced beef tenderloin, topped with a delicate green spicy sauce. Served with sautéed potatoes, onions, scallions , mushrooms, fresh pepper and basil leaves.

$14.95

Pork

KRA-PROW-MOO

Basil Pork; slices of tender pork sautéed with onions, scallions, garlic, fresh peppers, and basil leaves.

$8.95

MOO-PAD-PRIG-SOD

Pepper Pork; pork sirloin strips sautéed with a variety of fresh peppers, onions, scallions, and soy sauce.

$8.95

PREOW-WANH-MOO

Thai-style Sweet & Sour Pork; slices of pork breaded in water chestnut flour and fried crisp, then sautéed with cucumbers, pineapples, onions, scallions, tomatoes and bell peppers with sweet & sour s

$8.95

MOO-PAD-KHING-SOD

Ginger Pork; marinated slices of pork sirloin sautéed with fresh ginger, mushrooms, celery, onions, scallions and yellow ean sauce.

$8.95

MOO-PAD-KRA-TIEAM-SOD

Marinated slices of pork sirloin sautéed with fresh garlic, mushrooms and green onions.

$8.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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