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Rice peppers stuffed with wgg and green onion, deep-fried until crisp then served with sweet & sour sauce.
Marinated ground pork wrapped with wontons skin, deep-fried until crisp then served with sweet & sour sauce.
Crispy rolls stuffed with cured, celery, cabbage, onion and glassy noodles served with sweet & sour sauce.
Steamed rolls stuffed with shrimp, rice noodles and vegetables. Served with peanut sauce.
Sliced chicken grilled on skewer and splashed with cocobut milk. Served with peanut sauce and cucumber salad.
Crispy tofu served with sweet and sour sauce.
Fried wonton studded with cream cheese, crabmeat and green onion. Served with sweet & sour sauce.
Shrimps wrapped with wonton skin deep fried and served with sweet and sour sauce.
Made with chopped chicken and tossed with a spicy cilantro sauce. Choice of hot, medium or mild.
Made with chopped prawns and chicken, tossed with a spicy cilantro sauce. Choice of hot, medium or mild.
Made with chopped chicken. Served with sweet & sour sauce on the side.
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Includes: two of each. Thai spring rolls, chicken satay, fried cheese wonton, deep-fried chicken dumplings and goong sarong.
Boiled shrimps, iceberg lettuce, cucumber, tomato and hard-noiled egg with peanut sauce on top.
Ground chicken spiced with fresh mint leaves, lime juice, scallions and rice powder. Choice of hot, medium or mild.
Boiled calamari spiced with green chili, red onion and lime juice scallions. Choice of hot, medium or mild.
Grilled shrimps spiced with hot peppers red onion, lemon grass and lime juice. Choice of hot, medium or mild.
Grilled beef spiced with hot peppers, red onion, lemon grass and limejuice. Choice of hot, medium or mild.
Sliced roasted duck, cilantro, red onion and scallion in limejuice with iceberg lettuce. Choice of hot, medium or mild.
Hot and sour tofu vegetable soup with fresh mushrooms, tomato and lemon grass. Choice of hot, medium or mild.
Hot and sour chicken soup with fresh mushroom, tomato and lemon grass. Choice of hot, medium or mild.
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Tofu and vegetables in spicy coconut soup with mushrooms and lemon grass. Choice of hot, medium or mild.
Chicken in spicy coconut soup with mushrooms and lemon grass. Choice of hot, medium or mild.
Choice of hot, medium or mild.
Marinated ground pork and shrimp wrap in wonton skin and chinese vegetables in special broth.
Clear noodles with shrimp and vegetables in clear soup broth.
Mixed seafood in spicy coconut soup with mushrooms and lemon grass. Choice of hot, medium or mild.
Sauteed with fresh chili, garlic, onions, mushrooms and basil. Choice of hot, medium or mild.
Sauteed with fresh ginger, onion and fresh mushroom.
Sauteed with fresh garlic, black pepper and oyster sauce.
Sauteed with dried chili, onion, carrot and cashew nuts.
Sauteed with red chili paste and green bean. Choice of hot, medium or mild.
With spinach and mixed vegetables topping with peared sauce.
Sauteed with cucumber, tomato, bell pepper, pineapple, onions, carrot and celery.
Sauteed with garlic, broccoli and oyster sauce.
Sauteed with garlic, mixed vegetables and oyster sauce.
Marinated chicken meat and grilled in special sauce.
Chicken, beef or pork. Thai country style curry without coconut milk and mixed vegetables. Choice of hot, medium or mild.
Chicken, beef or pork. With coconut milk, yellow curry, onion and potato. Choice of hot, medium or mild.
Chicken, beef or pork. With coconut milk, red curry pastes, peas, carrot, basil and bamboo shoots. Choice of hot, medium or mild.
Chicken, beef or pork. With coconut milk, green curry pastes, eggplant, peas, carrot, bamboo shoots and sweet basil. Choice of hot, medium or mild.
Chicken, beef or pork. Dried red curry with coconut milk, peas, carrot and basil. Choice of hot, medium or mild.
Chicken, beef or pork. With coconut milk, tomarind smoked curry, peanut, onion and potato.
Chicken, beef or pork. With coconut milk, oriental pumpkin, red curry pastes. Choice of hot, medium or mild.
With coconut milk, red curry, pineapple, basil, baby corn, bamboo shoots and roasted duck. Choice of hot, medium or mild.
Sauteed with fresh garlic, pepper and oyster sauce.
Sauteed with dried chili, onion and cashew nuts.
Sauteed with chopped chili, onion and basil. Choice of hot, medium or mild.
Sauteed with red chili paste and green bean. Choice of hot, medium or mild.
Sauteed with mixed vegetables and oyster sauce.
Rice noodles stir fried with tofu, mix vegetables, bean sprouts, ground peanut and chili powder.
Sauteed with tofu and special sauce.
Sauteed with cucumber, tomato, bell pepper, carrot and celery.
Steamed mixed vegetables and spinach with peanut sauce.
Sauteed with fresh chili, garlic, onions, mushroom and basil. Choice of hot, medium or mild.
Sauteed with fresh ginger, onion and fresh mushroom.
Sauteed with dried chili, onion, carrot and cashew nuts.
Sauteed with carrot, onion, fresh garlics, chili and basil. Choice of hot, medium or mild.
Thai country style without coconut milk with mixed vegetables and thai basil. Choice of hot, medium or mild.
Tamarind smoked curry with tofu, coconut milk, peanut, carrot, onion and potato.
Mild yellow curry with tofu, coconut milk, potato & onions. Choice of hot, medium or mild.
Green curry with tofu, coconut milk, eggplant, peas, basil, carrot and bamboo shoots. Choice of hot, medium or mild.
Red curry with tofu, coconut milk, peas, carrot, bamboo shoots and thai basil. Choice of hot, medium or mild.
Chicken, beef or pork
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Chicken, beef or pork. Choice of hot, medium or mild.
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Shrimps and chicken, raisins, onion, cashew nut and touch of yellow curry powder.
With chicken, pork and shrimp
Rice noodles stir fried with eggs, shrimps, tofu, ground peanuts, bean sprouts and chili powder.
Chicken, beef or pork. Choice of hot, medium or mild.
Sauteed wide rice noodles with garlic, fresh chili and thai basil.
Chicken, beef or pork
Sauteed egg noodles with bean sprouts and vegetables.
Chicken, beef or pork. Pan fried flat noodle topped with black bean sauce.
Chicken, beef or pork. Pan-fried flat noodle with broccoli and sweet soy sauce.
Egg noodles stir-fried with beans sprouts in house spicy sauce. Choice of hot, medium or mild.
Stir fried clear noodles carrot, celery and green onions.
Appetizer: Spring rolls. Soup of the day. For two: Pad thai, hot basil chicken, steamed rice and tapioca puddings. For three add: Praram longsong jay. For four add: Lapped duck salad. For five add: B
Appetizer: Goong sarong, tom kha gai soup. For two: Chicken praram long song, beef panang, steamed rice and banana fritter. For three add: Eggplant. For four add: Pla goong. For five add: Calamari pr
Appetizer: Thai spring rolls, vegetable soup. For two: Pad thai jay, mus sa mun tofu, brown rice & tapiaca puddings. For three add: Mix vegetables & tofu with cashew nut. For four add: Eggplant. For
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Per serving
Per serving
Per person with entree. Includes spring roll, a cup of soup of the day and rice.
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With ice or rambutan
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