Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Sweetened Thai herbal tea mixed with cream.
Sweetened Thai coffee mixed with cream. Thai cappuccino.
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A combination of vermicelli, cucumbers, bean sprouts and fresh mint leaves wrapped in a soft shell and served with a sweet dipping sauce.
Ground chicken and chopped vegetables seasoned and wrapped in a soft shell and served with sweet dipping sauce.
Golden fried wontons with a filling of crab, cream cheese and yellow curry seasoning.
Yellow corn seasoned and coated in a thin crispy batter and served with a sweet dipping sauce.
Shrimp wrapped in a crispy shell and served with a sweet and spicy homemade dipping sauce.
A light crispy pastry dough filled with diced potatoes, carrots and chicken seasoned with a light yellow curry.
Marinated, skewered and grilled strips of tender chicken breast. Served with homemade peanut sauce and marinated cucumbers.
Crispy pieces of tofu served with a sweet chili sauce and ground peanuts.
Golden fried calamari served with a spicy red dipping sauce.
Spicy fish patties blended with green beans, Thai spices and mixed with a sweet chili sauce and served on a bed of lettuce.
A clear hot and sour soup with mushrooms, tomatoes, lemongrass and Thai spice. Hot and spicy.
Hot and spicy.
Hot and spicy.
No description available
No description available
A Thai coconut hot and sour soup with mushrooms and Thai spices.
A Thai coconut hot and sour soup with mushrooms and Thai spices.
A Thai coconut hot and sour soup with mushrooms and Thai spices.
A Thai coconut hot and sour soup with mushrooms and Thai spices.
A Thai coconut hot and sour soup with mushrooms and Thai spices.
A Thai version of wonton soup with chicken and shrimp.
House specialty with chicken, tofu and egg. Hot and spicy.
Sliced beef grilled and flavored with a spicy lemon lime vinaigrette on a bed of mixed greens with onions, tomatoes and celery.
Fresh minced pork cooked with julienne ginger, peanuts and onions in spicy lemon lime vinaigrette with crispy rice over mixed greens.
Lightly browned tofu tossed on our spicy lemon lime dressing with scallions and cilantro over mixed greens.
Ground chicken cooked with Thai spices in a lemon lime dressing over a bed of mixed greens.
Grilled shrimp flavored with a spicy lemon lime vinaigrette, fresh lemongrass, Thai spices and roasted curry on a bed of lettuce. Hot and spicy.
Grilled chicken breast over steamed spinach and topped with a rich, mildly spicy peanut sauce. Hot and spicy.
Thai style. Crispy pieces of chicken mixed in a sweet and tangy sauce with broccoli and sesame seeds sprinkled on top.
House signature dish of mixed seafood cooked with vegetables in a rich red curry sauce and delicately spiced with ginger. Hot and spicy.
An aromatic seafood dish of shrimp, scallops, white fish and squid stir-fried with vegetables in a spicy Thai roasted curry sauce. Hot and spicy.
A combination of shrimp, chicken and scallops stir-fried in a spicy brown sauce with Thai spices and an assortment of vegetables. Served in a crispy nest of potatoes. Hot and spicy.
A combination of shrimp and chicken stir-fried with mixed vegetables in a delicious brown sauce.
Shrimp sauteed with fresh crushed garlic, white pepper and mixed vegetables in a light garlic sauce.
Large tiger shrimp steamed and served in a rich red curry sauce with coconut milk, broccoli, carrots and fresh basil. Hot and spicy.
Fresh grilled salmon fillet cooked in our own panang curry sauce with green beans, green peppers and fresh basil. Hot and spicy.
Pieces of battered white fish mixed in a flavorful brown curry sauce with snow peas and carrots. Hot and spicy.
Special seafood combination of scallops, calamari, shrimp and white fish with vegetables in a special sauce lightly seasoned with yellow curry and served sizzling. Hot and spicy.
With mixed vegetables in a special red curry sauce infused with fresh basil leaves.
With mixed vegetables in a special red curry sauce infused with fresh basil leaves.
Pork stir-fried in a red curry sauce with bamboo shoots and assorted vegetables. Hot and spicy.
Pork sauteed with fresh julienne sliced ginger, onions and vegetables in a brown sauce.
Pork cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables.
Stir-fried chicken or pork in Thai roasted curry sauce on a bed of steamed spinach. Hot and spicy.
Pork sauteed in a flavorful brown sauce with fresh crushed garlic, white peppers and mixed vegetables.
Chicken stir-fried with mixed vegetables in aromatic brown sauce topped with cashews. Hot and spicy.
In chef's special brown sauce.
In chef's special brown sauce.
Chicken and green beans sauteed in a spicy aromatic brown curry sauce. Hot and spicy.
A traditional Thai dish of chicken with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce. Hot and spicy.
Chicken cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables.
Chicken sauteed in a red curry sauce with bamboo shoots and assorted vegetables. Hot and spicy.
Chicken sauteed in a flavorful brown sauce with fresh crushed garlic, white peppers and mixed vegetables.
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Beef sauteed with pineapple and mixed vegetables in a special brown sauce.
Beef stir-fried in a red curry sauce with bamboo shoots and assorted vegetables. Hot and spicy.
Beef sauteed in carrots, green peppers, onions and celery in an aromatic Thai sauce. Hot and spicy.
Marinated beef sauteed in a flavorful brown sauce with fresh crushed garlic, white peppers and mixed vegetables.
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Sliced beef cooked in a delicious spicy brown sauce with vegetables. Hot and spicy.
A mild Thai yellow curry cooked with coconut milk, potatoes, zucchini and carrots. Hot and spicy.
Fresh mangoes and vegetables cooked in a delicately spiced yellow curry. Hot and spicy.
A Thai blend of green curry cooked with Thai herbs and spices, coconut milk and mixed vegetables. Hot and spicy.
A Thai blend of red curry, herbs and spices cooked with coconut milk and a variety of vegetables. Hot and spicy.
A southern Thai tangy flavored curry cooked with potatoes, pineapple, peanuts, coconut milk and Thai spices. Hot and spicy.
An exotic sweet and spicy Thai curry cooked with pineapple and carrots. Hot and spicy.
Pieces of roasted meat cooked in a Thai red curry sauce with coconut milk, pineapple, tomatoes and green peppers. Hot and spicy.
Beef or chicken cooked in a rich Thai curry sauce with green peppers and a sprinkling of ground peanuts. Hot and spicy.
Vegetables cooked in Thai curry sauce with tender squash.
Sauteed squid in a spicy red curry sauce with fresh assorted vegetables. Hot and spicy.
Shrimp cooked in a thick red sweet and sour sauce with pineapple and assorted vegetables.
Shrimp stir-fried with mixed vegetables in an aromatic brown sauce and topped with cashews. Hot and spicy.
Sauteed squid with bamboo shoots, fresh basil and mixed vegetables in a mildly spicy basil sauce. Hot and spicy.
In our chef's special brown sauce.
Sauteed shrimp with vegetables in a mildly spicy Thai roasted curry sauce. Hot and spicy.
Sauteed scallops with vegetables in a mildly spicy Thai roasted curry sauce. Hot and spicy.
Shrimp and green beans sauteed in a spicy aromatic brown curry sauce.
Steamed tofu with assorted vegetables in a rich red sauce. Hot and spicy.
Lightly browned tofu stir-fried with an assortment of vegetables.
Fresh garden vegetables stir-fried in a delicious light brown sauce.
Crispy tofu topped with a thick red curry sauce, green peppers and ground peanuts. Hot and spicy.
Lightly browned tofu stir-fried in a spicy brown sauce with mixed vegetables. Hot and spicy.
Lightly browned tofu stir-fried with fresh vegetables and basil in a light garlic sauce. Hot and spicy.
Asian eggplant stir-fried with mixed vegetables and basil in a light garlic sauce. Hot and spicy.
Steamed tofu on a bed of steamed spinach topped with a rich homemade mildly spicy peanut sauce. Hot and spicy.
Lightly browned tofu stir-fried in our own thick brown sauce with broccoli and sesame seeds sprinkled on top.
Rice noodles with bean sprouts and egg stir-fried together in our house special sauce and sprinkled with of ground peanuts.
With clear soy bean noodles.
Egg noodles cooked in a light tomato sauce with vegetables.
Rice noodles stir-fried with bean sprouts, basil and vegetables in a spicy garlic sauce. Hot and spicy.
Flat rice noodles stir-fried with egg, broccoli and assorted vegetables in a sweet brown sauce.
Rice stir-fried with egg, onions, green peas and carrots.
Rice stir-fried with egg, onions, green peas and carrots spiced with dry yellow curry.
Rice stir-fried with egg, shrimp, chicken, raisins and pineapple chunks.
Rice stir-fried with green peppers, onions, fresh basil and Thai seasoning. Hot and spicy.
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No description available
No description available
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Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
Served with a vegetable spring roll and wonton or hot sour soup.
Chicken or pork with mixed vegetables. Served with a vegetable spring roll and wonton or hot sour soup.
Chicken and green beans sauteed in a spicy aromatic brown curry sauce. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
With mixed vegetables. Served with a vegetable spring roll and wonton or hot sour soup.
Thai red curry cooked with coconut milk and chicken, vegetables or tofu. Served with a vegetable spring roll and wonton or hot sour soup.
Thai red curry herb cooked with coconut milk and chicken, vegetables or tofu. Served with a vegetable spring roll and wonton or hot sour soup.
With mixed vegetables in a savory sauce. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
With mixed vegetables in a brown sauce. Served with a vegetable spring roll and wonton or hot sour soup.
A mild Thai yellow curry cooked with coconut milk, potatoes, zucchini and carrots. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
With mixed vegetables. Served with a vegetable spring roll and wonton or hot sour soup.
Thai red curry stir-fried with sliced chicken, bamboo shoots and mixed vegetables. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
Thai-style. Served with a vegetable spring roll and wonton or hot sour soup.
Thai-style. Served with a vegetable spring roll and wonton or hot sour soup.
Stir-fried with mixed vegetables and basil in a garlic sauce. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
Rice noodles with bean sprouts and egg stir-fried in our house special sauce sprinkled with ground peanuts. Served with a vegetable spring roll and wonton or hot sour soup.
Flat rice noodles stir-fried with egg, broccoli and water chestnuts in a sweet brown sauce. Served with a vegetable spring roll and wonton or hot sour soup.
Egg noodles cooked in a light tomato flavored sauce. Served with a vegetable spring roll and wonton or hot sour soup.
Flat rice noodles stir-fried with bean sprouts, fresh basil and mixed vegetables in a spicy garlic sauce. Served with a vegetable spring roll and wonton or hot sour soup. Hot and spicy.
Chicken, pork, beef, tofu or vegetables stir-fried with egg. Served with a vegetable spring roll and wonton or hot sour soup.
Chicken, pork, beef, tofu or vegetables stir-fried with egg and spiced with dry yellow curry. Served with a vegetable spring roll and wonton or hot sour soup.
Rice stir fried with egg, chicken and pineapple chunks. Served with a vegetable spring roll and wonton or hot sour soup.
Rice with fresh basil, onions, Thai seasonings and chicken, pork, beef, tofu or vegetables. Served with a vegetable spring roll and wonton or hot sour soup.
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No description available
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