Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Thai iced tea.
Thai iced coffee.
No description available
No description available
No description available
No description available
Still water.
No description available
No description available
Shredded lettuce with bean sprout, carrot, cucumber, vermicelli, and shrimp in rice paper. Served with crushed peanut sweet and sour sauce.
Crispy fried thin noodles in a sweet Thai sauce mixed with tofu, chicken, and green onions.
Deep-fried marinated strips of beef, served with tangy fiery chili lime sauce.
Deep-fried crispy wontons stuffed with shrimp and mozzarella cheese, served with a sweet and sour sauce.
Bacon wrapped shrimp with water chestnut fried to a golden brown and served with a sweet and sour sauce.
Wok-seared minced chicken with Thai spices, served with bean sprout, carrot, wonton strips, cool lettuce leaves and a sweet and sour sauce.
Crispy rolls filled with ground pork, mushroom, glass noodles, carrot, and onion served with crushed peanut sweet and sour sauce.
Calamari curls with salt and pepper, lightly battered and wok-seared with special cilantro-garlic blend.
Traditional charbroiled chicken, beef, or shrimp on skewers, served with peanut sauce and cool cucumber dip.
Deep-fried marinated chicken wings served with home-style Thai chili salsa or sweet and sour sauce.
Golden-fried chicken wings stuffed with ground chicken, black mushrooms, onion, carrot, and glass noodles.
Spicy Thai Fish Cakes. Savory deep-fried fishcakes with Thai herbs and spices served with a cool cucumber dip.
Sai Ua. Grilled Northeastern Thai-style pork sausages with lemongrass and coriander.
Fried marinated pork back ribs served with a red chili lime sauce.
Deep fried tofu with sweet and sour dipping sauce.
Spicy sour soup: lemongrass, kaffir lime leaves, mushrooms, and shrimps.
Spicy sour soup: lemongrass, kaffir lime leaves, mushrooms, and chicken.
Sour soup with preserved plums, ginger, kaffir lime leaves, onion, mushrooms, and green onions.
Spicy seafood soup with shrimp, squid, scallops, mussels, and fish.
Shrimp, straw mushrooms, onion, and cilantro in lime coconut milk soup.
Chicken, straw mushrooms, onion, and cilantro in lime coconut milk soup.
Tofu soup with assorted vegetables and glass noodles, Napa cabbage, shiitake mushrooms, and spring onions.
Silver noodles, scallions, mushrooms, and minced chicken.
Mixed greens, shrimp, chicken breast, tofu, and boiled egg with peanut dressing.
Papaya Salad. Shredded strands of green papaya mixed with tomatoes, peanuts, and carrots in a lime-spice dressing.
Shredded green mango, dried shrimp, scallions, shallots, mint leaves, cilantro, and cashew nuts with spicy lemongrass dressing.
Spicy Beef Salad. Grilled sirloin thinly sliced over bed of greens, lemongrass, tomato, and red onions with special spicy dressing.
Lao Style Beef Salad. Grilled sirloin thinly sliced over bed of greens, lemongrass, tomato, and red onions with chili paste lime dressing.
Your choice of minced beef or chicken served with aromatic greens in a lime-spice dressing.
Spicy Shrimp Salad. Grilled Tiger shrimp over bed of greens, lemongrass, tomato, and red onions with special spicy dressing.
Glass Noodles Salad. Glass noodles with shrimp, peanuts, and lettuce and a lime-chili dressing.
Spicy Squid Salad. Calamari with cucumber, tomato, and red onion over greens served with lime-chili dressing.
Stir-fried with spicy chili basil and assorted vegetables. Served with your choice of meat and choice of rice.
With assorted vegetables, stir-fried with cashews in a light soy sauce. Served with your choice of meat and choice of rice.
Sauteed with green beans, bell pepper, and onion in a chili-ginger sauce. Served with your choice of meat and choice of rice.
Sauteed with red and green bell pepper and onion in a sweet and sour sauce. Served with your choice of meat and choice of rice.
Stir-fried with sliced fresh ginger, green onion, and black mushrooms. Served with your choice of meat and choice of rice.
Stir-fried with garlic, black pepper, and white wine over a bed of lettuce. Served with your choice of meat and choice of rice.
Stir-fried with garlic, Serrano chilies, and onions, in a light soy sauce. Served with your choice of meat and choice of rice.
Steamed sole filets in a red curry sauce and coconut milk, garnished with kaffir lime leaves. Served with your choice of steamed white rice or brown rice.
Jumbo prawns simmered in a garlic-soy served over a bed of glass noodles. Served with your choice of steamed white rice or brown rice.
Scallops or green mussels with garlic, black pepper, and white wine over a bed of lettuce. Served with your choice of steamed white rice or brown rice.
Zucchini, onion, and red and green bell peppers, sauteed with garlic in our own sweet and sour sauce. Served with your choice of scallops or green-lip mussels and choice of steamed white rice or brow
Manila clams stir-fried with sweet basil and onion in a black bean sauce. Served with your choice of steamed white rice or brown rice.
Deep-fried catfish filets covered with sweet chili sauce, basil, and onion. Served with your choice of steamed white rice or brown rice.
Shrimp, scallops, and green-lip mussels sauteed with garlic, bell peppers, onion, and scallions in chili paste. Served with your choice of steamed white rice or brown rice.
Lightly battered rock cod in a spicy three flavors sauce. Served with your choice of steamed white rice or brown rice.
Deep-fried sole filets with a zesty tamarind-chili sauce, garlic, and basil leaves. Served with your choice of steamed white rice or brown rice.
Steamed sea bass in a garlic lemongrass butter sauce. Served with your choice of steamed white rice or brown rice.
Steamed sea bass with minced ginger, shiitake mushrooms, and scallions in a light soy sauce. Served with your choice of steamed white rice or brown rice.
Green Curry. Green coconut milk with bamboo shoots, Japanese eggplant, bell pepper, and basil. Served with your choice of meat and choice of steamed white rice or brown rice.
Yellow Curry. Karee yellow curry with coconut milk, potatoes, and carrots. Served with your choice of meat and choice of steamed white rice or brown rice.
Red Curry. Red curry with coconut milk, bamboo shoots, zucchini, bell pepper, and basil. Served with your choice of meat and choice of steamed white rice or brown rice.
Brown coconut milk curry with bell peppers, chopped roasted peanuts, and kaffir lime leaves. Served with your choice of meat and choice of steamed white rice or brown rice.
Assortment of curries: chicken yellow curry, tofu red curry, and beef green curry. Served with your of steamed white rice or brown rice.
Charbroiled marinated pork served with roasted rice chili lime sauce.
Thai BBQ Chicken. Charbroiled marinated chicken served with a sweet and sour plum sauce.
Grilled seasoned sirloin steak served with chili lime sauce.
Wok seared soy honey marinated beef medallions on a bed of romaine. Served with special sweet pepper vinaigrette.
Charbroiled rib-eye steak topped with eggplant, onion, and green curry sauce.
Thai rice noodles stir-fried in a sweet sauce with tofu, spring onions, bean sprouts, and egg. Served with your choice of meat.
Stir-fried rice noodles with Chinese broccoli in a light sweet soy sauce. Served with your choice of meat.
Stir-fried flat noodles with chicken, bean sprouts, carrots, onions, scallions, and scrambled eggs. Served with your choice of meat.
Stir-fried rice noodles with Chinese broccoli in a brown gravy sauce. Served with your choice of meat.
Wok seared glass noodles with egg and spring onions. Served with your choice of meat.
Flat noodles with chili, onion, bell pepper, scallions, and sweet basil. Served with your choice of meat.
Italian pasta with assortment of seafood in a homemade chili sauce.
Authentic Thai style with onion, tomato, egg, and choice of meat.
Stir-fried with chicken, Chinese sausage, cashews, pineapple, and yellow curry.
Fried rice with green curry and choice of meat.
Seafood fried rice with shrimp, mussels, calamari, and scallops.
Fried rice with combo of beef, chicken, Chinese sausage, and shrimp.
Fried rice with carrots, tomato, cabbage, and green onions.
Wok fried with basil leaves, bell pepper, fresh garlic, and chili. Served with choice of meat.
Stir-fried Gai-lan in sweet hoisin soy sauce. Served with choice of steamed white rice or brown rice.
Assorted vegetables in a spicy basil stir-fry. Served with choice of steamed white rice or brown rice.
Choice of red, yellow, or green curry with assorted vegetables. Served with choice of steamed white rice or brown rice.
Assorted vegetables in sweet and sour sauce. Served with choice of steamed white rice or brown rice.
Crisp asparagus stems stir-fried in a light garlic soy sauce. Served with choice of steamed white rice or brown rice.
Stir-fried Japanese eggplant in a light sauce with basil leaves. Served with choice of steamed white rice or brown rice.
Chow mein noodles stir-fried with cabbage, carrots, and bean sprouts in a light soy sauce. Served with choice of steamed white rice or brown rice.
No description available
No description available
No description available
Stir-fried with spicy chili basil and assorted vegetables. Served with salad and your choice of meat and choice of rice.
With assorted vegetables, stir-fried with cashews in a light soy sauce. Served with salad and your choice of meat and choice of rice.
Sauteed with green beans, bell pepper, and onion in a chili-ginger sauce. Served with salad and your choice of meat and choice of rice.
Thai BBQ Chicken. Charbroiled marinated chicken served with a sweet and sour plum sauce. Served with salad and your choice of meat and choice of rice.
Sauteed with red and green bell pepper and onion in a sweet and sour sauce. Served with salad and your choice of meat and choice of rice.
Stir-fried with garlic, black pepper, and white wine over a bed of lettuce. Served with salad and your choice of meat and choice of rice.
Scallops or green mussles with garlic, black pepper, and white wine over a bed of lettuce. Served with salad and choice of rice.
Stir-fried with garlic, Serrano chilies, and onions, in a light soy sauce. Served with salad and your choice of meat and choice of rice.
Thai rice noodles stir-fried in a sweet sauce with tofu, spring onions, bean sprouts, and egg. Served with salad and your choice of meat and choice of rice.
Stir-fried rice noodles with Chinese broccoli in a light sweet soy sauce. Served with salad and your choice of meat and choice of rice.
Wok seared glass noodles with egg and spring onions. Served with salad and your choice of meat and choice of rice.
Stir-fried rice noodles with Chinese broccoli in a brown gravy sauce. Served with salad and your choice of meat and choice of rice.
Flat noodles with chili, onion, bell pepper, scallions, and sweet basil. Served with salad and your choice of meat and choice of rice.
Green Curry. Green coconut milk with bamboo shoots, Japanese eggplant, bell pepper, and basil. Served with salad and your choice of meat and choice of rice.
Red Curry. Red curry with coconut milk, bamboo shoots, zucchini, bell pepper, and basil. Served with salad and your choice of meat and choice of rice.
Yellow Curry. Karee yellow curry with coconut milk, potatoes, and carrots. Served with salad and your choice of meat and choice of rice.
Brown coconut milk curry with bell peppers, chopped roasted peanuts, and kaffir lime leaves. Served with salad and your choice of meat and choice of rice.
No description available
Flourless chocolate cake with vanilla ice cream.
Kao-Niew-Moon
Kao-Niew-Moon
Kao-Niew-Moon
Sticky rice.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.