Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Stuffed with shredded vegetables and glass noodle. Deep fried to crispy golden brown. Served with sweet chilies sauce.
Deep fried golden tofu. Served with peanut sauce
Stuffed wonton with ground pork and onions. Served with cucumbers sauce.
Crabment mixed with light cream cheese, scallions and shredded lime leaf. Wrapped in rice paper, and deep fried. Served with hot mustard sauce
Grilled slices of marinated chicken breast on a skewer. Served with peanut sauce and cucumbers salad
Sliced beef or pork steak, marinated in fine Thai herbs. B.B.Q. and served with spicy tamarind sauce.
Stuffed with ground chicken, glass noodle and vegetables. Fried crispy to perfection, served with sweet chilies sauce.
A classic thai dumpling stuffed with ground chicken, mushrooms, onions and scallions. Served with dumpling sauce.
Assorted appetizers from all of the above (A1-A8)
Twice cook, steamed and grilled dumpling with fresh chives. Served with sweet sauce
Diced tofu in clear soup with assorted vegetables
Thai traditional jumbo shrimp soups with lemongrass, lime leaf, mushrooms, chilies paste and lime juice. Garnished with cilantro.
Sliced chicken breast cooked in coconut milk with mushrooms, galangal, lemongrass, lime leaf and chilies paste. Garnished with cilantro.
Seafood combination in spicy soup with lemongrass, lime leaf, mushrooms, chilies paste and lime juice. Garnished with cilantro.
Sliced chicken breast in spicy soup with lemongrass, lime leaf, mushrooms, chilies paste and lime juice. Garnished with cilantro.
Noodles in clear soup with ground meat and assorted fresh vegetables.
Choice of beef, pork or chicken with rice noodle and vegetables in curry broth.
Sauteed with fresh basil, garlic, onions and hot chilies
Sauteed with cashew nuts, onions bell peppers and chilies
Sauteed with sweet chilies paste, garlic onions, celery, carrots and chilies.
Sauteed with crispy garlic and black peppers. Garnished with cilantro and cucumber slices.
Sauteed with shredded young ginger, mushrooms, onions and chilies
Sauteed with mixed vegetables in sweet and sour sauce
Sauteed with glass noodle, egg, tomatoes, scallions, and onions.
Grilled and top with peanuts sauce on the bed of vegetables
Sauteed with vegetables in a lightly oyster sauce.
Fresh green salad with house dressing
Grilled B.B.Q. beef or pork steak sliced and mixed with lime dressing, chilies powder, onions, and roasted rice powder. Garnished with lettuce, scallions and mint leaf or sweet basil.
Chopped beef, pork, or chicken with lime dressing, chilies powder, onions, and roasted rice powder. Garnished with lettuce, scallions and mint leaf or sweet basil.
Grilled B.B.Q beef, pork, or chicken steak, sliced and tossed with lime dressing, chilies, red onions, tomatoes, cucumbers, and lemongrass. Garnished with lettuce, scallions and mint leaf or sweet ba
Combination seafood and tossed with lime dressing, chilies, red onions, tomatoes, cucumbers, and lemongrass. Garnished with lettuce, scallions, and mint leaf or sweet basil.
Simmered in coconut milk with red curry paste, bamboo shoot, chilies, carrots and lime leaf
Simmered in coconut milk with green curry paste, zucchini, chilies, eggplant basil and lime leaf.
Simmered in coconut milk with Panang curry paste, cumin, basil and lime leaf.
Simmered in coconut milk with brown curry paste, potato, onions, peanut cinnamon and cumin
Simmered in coconut milk with yellow curry paste, potato, onions chilies and carrots.
Simmered in very spicy watery red curry paste with chilies and assorted fresh vegetables
Pan fried rice noodle with bean sprouts, scallions, chopped turnip and egg
Pan fried flat rice noodle with broccoli in gravy
Pan fried flat rice noodle with broccoli, egg and sweet soy sauce
Pan fried flat rice noodle with onions, basil, chilies and egg
Sauteed chopped meat, onions, and tomatoes in brown sauce over pan-fried flat rice noodle.
Small rice noodle in beef seasoning broth with basil and vegetables
Pan fried rice with onions, scallions, and egg. Garnished with lime, cucumbers and cilantro.
Pan fried rice with onions, scallions, basil, chilies and egg. Garnished with lime, cucumbers and cilantro
Pan fried rice with onions, scallions, and egg in red curry paste. Garnished with lime, cucumbers and cilantro.
Pan fried rice with onions, scallions, basil, chilies and egg. Garnished with lime, cucumbers and cilantro
Pan fried rice with onions, scallions, chilies and egg in yellow curry powder. Garnished with lime cucumbers and cilantro
Deep Fried crispy breaded chicken, topped with house sauce
Deep fried chicken with breaded crumb. Served with side salad and house sauce.
Thai stew with rice noodle herbs and basils.
Chicken with rice noodle and vegetables in curry broth.
Fried gluten or chicken sauteed with curry paste chilli and vegetables
Proudly introduce our famous grilled Salmon topped with panang sauce, shredded lime leaves and cilantro
Stir fried salmon with rice, basil, and chilli
Steamed seafood, simmed in spicy sause and assorts vegetables.
Steamed pork leg in brown sauce with herb, egg, tofu, and salted mustard.
Steam chicken over special steam rice served with homemade sauce and a cup of chicken broth.
Deep fried cod fillet sauteed with curry paste chilli and lime leaf
Steamed chicken, shrimp, chinese sausage in clay pot with rice vegetables and black mushroom.
Seasoned duck in special brown sauce on top of crispy rice noodles and spinach.
Seasoned duck sauteed with curry paste, chilli, and vegetables
Seasoned duck simmereed in coconut milk with pineapple, tomato, and vegetables
Fillet tepalia in sweet, sour, and spicy sauce. Garnished with bellpepper, basil, and cilantro.
Combination of seafood in coconut milk with mushroom, galanga, lemongrass, lime leaf, chilli paste, and lime juice
Stir fried pork with spicy house sauce and fried egg over rice. It comes with fried potato, green bean, and cabbage.
Served with steamed vegetable.
Deep fried banana wrapped with rice crispie, topped with honey and sesame.
Sliced banana in sweet coconut soup
Steamed custard made from taro, palm sugar and coconut milk
Thai ice cream with green tea favor, cherry, and mints
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