Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled aromatic chicken fillets on skewers served with peanut sauce & cucumber salad
Golden fried calamari served with sweet chili sauce
Marinated minced chicken and shrimp, water chestnut & taro root, served with thai black bean vinaigrette sauce
Crispy fried spring rolls with our special recipe, mixed vegetable & glass noodle served with plum sauce
Basil, carrot, tofu, rice noodle, with sweet Thai sauce and ground peanuts.
Crispy mix vegetable served with black bean sauce.
Chicken and potato wrapped in a delicious puff pastry.
Fried tofu served with sweet chili sauce and ground peanuts.
Shrimp stuffed with fresh thai herbs wrapped with egg noodles served with plum sauce.
Aromatic gluten grilled on skewers served with cucumber salad & peanut sauce.
Steam mussels with lemongrass, galangal served with spicy sauce in rice noodle.
Grilled eggplants served with chili lime juice.
Thai dumping, fried thai spring rolls, golden bag, and grilled fish cakes.
Authentic hot spicy and sour shrimp with thai herbs.
A refreshing soup with chicken & coconut milk with lemongrass, mushrooms and galangal.
Glass noodle soup with mushrooms and vegetable.
Daily fresh mixture of fried green, tomatoes, carrots, onions, egg & golden tofu egg served with a peanut sauce dressing.
Julienne green papaya, carrots, roasted peanuts, long bean, diced chili, ground peanuts, and lime juice.
Crispy duck breast with cashew nuts, pineapples, red onion, tomatoes, chili with a sweet lime dressing.
Sliced of grilled sirloin strips with mint leaves, lemon grass, onion & hot pepper in lime juice
The typical thai noodles, egg, grounded peanuts, bean sprout, scallion.
The typical thai noodles, egg, grounded peanuts, bean sprout, scallion.
Sauteed flat noodle with chinese broccoli with black bean sauce.
Sauteed flat noodles with vegetable, fresh chili & fresh basil in a spicy sauce.
Steamed egg noodles topped with shrimp, squid, and vegetable in thai red curry
Steamed egg noodles topped with chicken green curry.
Fried rice with egg and mixed vegetables.
Fried rice with chili peppers, basil leaves, onion and minced vegetables.
Thai noodles, egg, grounded peanuts, beansprout and scallion.
Mixed vegetables with green curry, sweet basil, bamboo shoot, string bean, zucchini simmered in coconut milk.
Sauteed fresh garlic and white peppers with tofu.
Sauteed eggplant, tofu, basil leaves, bell pepper in black bean sauce.
Sauteed glass noodle & egg with mixed vegetables.
Gluten with fresh basil, chili, onion, string beans, bell peppers and garlic in a delicious brown sauce.
Mix vegetables with brown sauce.
Fried tofu topped with three-flavored sauce, sweet, sour and spicy.
Stir fried jasmine rice with egg, onion, tomato.
Stir fried jasmine rice with egg, onion, tomato.
Stir fried jasmine rice with green curry sauce.
Stir fried jasmine rice with chili & basil.
Stir fried jasmine rice with egg, onion, tomato & scallion.
Stir fried jasmine rice with shrimp, scallop, mussels & calamari in a thai spicy sauce.
Fresh basil, fresh chili, onion, string beans, bell pepper and garlic.
Fresh basil, fresh chili, onion, string beans, bell pepper and garlic.
Chicken and roasted cashew nuts with onion, bell pepper, carrots & pineapples in sweet chili sauce.
Chinese broccoli and mushroom and ginger in black bean sauce.
Sauteed string beans in red curry paste with beef.
Sauteed Squid in spicy thai herbs and vegetables.
Shrimp fried in fresh garlic & assorted organic green.
Shrimp in pineapples and tomatoes sauce with onion, scallions & bell pepper.
Chicken in pineapples and tomatoes sauce with onion, scallions and bell pepper.
Sauteed chicken with beansprout and black bean sauce.
Mixed herbs & vegetables with non-coconut milk.
Green curry, sweet basil, bamboo shoots, string bean, zucchini, simmered in coconut milk served with thai bread.
Thai massaman curry has an abundance of warm spices such as cinnamon and other classic ingredients, potato & onion.
Bamboo shoots, sweet basil simmered in coconut milk.
Our rich red curry simmered in coconut milk and kaffir lime leaves.
Boneless roasted duck breast simmered in a red curry sauce, pineapple, cherry tomato, rambutant & fresh basil.
Grilled atlantic salmon topped with a rich red curry sauce and a hint of spices served with string beans and asparagus.
Shrimp, scallop avocado & mixed vegetables in massaman curry.
Papaya salad with grilled marinated chicken served with sticky rice.
Grilled spare ribs marinated in thai style barbeque.
Mixed seafood with sweet chili paste, scallion & onion.
Sliced chicken breast sauteed in hot sauce.
Crispy whole red snapper topped wih fresh basil, fresh chili, onion, string beans, bell pepper and garlic.
Juicy duck breast in a tamarind sauce serves with mix vegetables.
Grilled shrimp in a delicious sweet and sour sauce.
Grilled prawn topped with our rich red curry simmered in coconut milk and kaffir lime leaves.
Mango, bamboo shoot, basil in spicy coconut milk.
Prawns with cashew nuts, fresh pineapple cubes and assorted vegetables wok-fried in a delicious yellow curry sauce.
Sliced chicken breast, red onion, scallion, baby corn, curry powder in red curry served over mixed soft and crispy egg noodle.
Crispy tilapia with ginger sauce, mushroom.
Shrimp and chicken, pineapple, raisin, egg, curry powder.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.