Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Shredded fresh cabbage and carrots in a tangy, spicy dressing with ground peanuts.
Four marinated and fried chicken strips served on bamboo skewers with cucumber and peanut sauces.
Five shrimp wrapped in white noodles deep fried and served with honey mustard sauce.
Crab, squid and water chestnuts wrapped in a soy bean sheet and served with sweet chili sauce.
Fresh wanton wrappers surrounding crab, cream cheese, and minced onions. Fried and served with sweet and sour sauce.
Four marinated tiger shrimp wrapped in egg noodles and deep-fried. Served with our special orange sauce.
Minced fish mixed with green beans, chili paste, and kaffir lime leaves, formed into patties and lightly fried. Served with cucumber sauce and ground peanuts.
Fresh slices of tofu fried until golden brown with sweet chili sauce and ground peanuts.
Fried chicken wings with thai hot sauce.
Sliced fresh mango seasoned with red onion, lime juice and roasted coconut.
Deep fried crispy white noodles mixed with fried tofu and shrimp topped with our special sauce.
Shredded green papaya, cherry tomatoes, green beans, ground peanuts, dried shrimp with lime dressing.
Shitake mushrooms dipped in a tempura batter mix and deep fried, served with tempura sauce.
Minced shrimp mixed with garlic and pepper lightly coated with bread crumbs and served with sweet chili sauce
Two crispy rolls containing minced chicken and vegetables.
Green shell mussels steamed with Thai spices and served with the house spicy sauce.
Boneless chicken wings stuffed with mixed chicken, shrimp, bean thread noodles and black mushrooms fried golden brown and served with sweet chili sauce.
Steamed tofu with red onion, scallions and cilantro in a spicy chili lime sauce.
Squid battered and deep fried.
Shrimp and vegetables battered and deep fried.
Steamed and salted soybean pods.
Deep fried dumpling filled with pork and turnip.
Cold tofu with ginger and scallions.
Shrimp steamed dumplings.
Crispy fried and served with ponzu sauce.
Deep fried fresh vegetables.
Mixed vegetables in ginger dressing.
Marinated cooked squid served cold.
Large salad with shrimp and crab sticks.
Crab, avocado and masago wrapped in a paper-thin slice of cucumber, served with tangy rice vinegar.
Soybean soup, tofu, seaweed, and scallions.
Nine slices of assorted raw fish and shell fish.
Mixed seafood in miso soup, seaweed and scallions.
Wakame served pickled in sake.
Conch and cucumber with spicy sauce.
Bite sized tuna seasoned in our hot sauce.
Octopus and cucumber with spicy sauce.
Crab and octopus with sliced cucumber in a vinegar dressing.
Seven pieces of assorted raw fish and shell fish on top of rice cubes.
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Seared tuna, thinly sliced with ponzu sauce.
Grilled tender beef sliced and tossed with red onions, tomatoes, scallions and cucumber in a spicy chili-lime sauce.
Diced chicken tossed with red onion, scallions, cilantro, pan-toasted rice and a spicy chili-lime sauce.
Seafood tossed with red onions, scallions, and cilantro, seasoned with lemon grass, kaffir lime leaves, lime juice, and chili paste
Shrimp tossed with red onions, scallions, and cilantro, seasoned with lemon grass, kaffir lime leaves, lime juice and chili paste.
Mung bean noodles mixed with shrimp, chicken, red onions, scallions and peanuts in a tangy and spicy sauce.
Squid tossed with red onion, scallions and cilantro. Seasoned with lemon grass, fresh ginger, lime sauce and chili paste.
Bean thread noodles with baby corn, napa, carrots, celery and broccoli in a clear chicken broth.
Coconut milk and chicken simmered with cherry tomatoes, mushrooms, lemon grass, galanga and lime juice.
Chili, kaffir lime leaves, lemon grass and lime juice with mushrooms, cherry tomatoes, scallions and cilantro.
Chili, cherry tomatoes, kaffir lime leaves and lemon grass served in a delicious broth.
Assorted fresh vegetables in a clear chicken broth.
Minced shrimp and pork filled dumplings in chicken broth.
Pan fried noodles with broccoli, carrots and baby corn in gravy sauce.
Rice noodles stir fried with carrots, broccoli, baby corn and egg.
A combination of stir-fried rice noodles, ground peanuts, bean sprouts, green onions and egg.
Bean thread noodles stir fried with ground peanuts, bean sprouts, green onions and egg.
Thin rice noodles stir-fried with baby corn, carrots, celery, onion, green onion, egg and yellow curry powder.
Choose rice or egg noodles stir-fried with Thai basil, chili sauce, green and red peppers, onions and egg.
Rice stir-fried with yellow curry, egg, green onions, onion, tomato, cashews and pineapple.
Rice stir-fried with yellow curry, egg, green onions, onion, tomato, cashews and pineapple.
Rice stir-fried with Thai basil, white and green onions, red and green peppers and egg.
Rice stir-fried with egg, onions, scallions and tomatoes.
Rice stir-fried with chicken, pork and shrimp, with tomatoes, green onions, onions and egg.
Crab meat stir-fried with onions, green onions, tomatoes and egg.
Fresh broccoli, baby corn and carrots.
Cashew nuts mixed with onions, mushrooms, red peppers, green peppers, celery, scallions, carrots, baby corn, broccoli and pineapple.
Fresh ginger with onions, baby corn, shitake mushrooms, mushrooms, green onions, red peppers and green peppers.
Green beans with spicy red curry sauce and kaffir lime leaves.
Holy basil leaves with bamboo, green onions, onions, red and green peppers.
Fresh garlic, napa, carrots, baby corn, scallions and cilantro in the house brown sauce.
Onions, green onions, cucumbers, pineapple, tomatoes, mushrooms, baby corn, celery, red and green peppers in the house sweet and sour sauce.
Green curry in coconut milk with bamboo shoots, carrots, eggplant, red and green peppers and basil.
Red curry in coconut milk with pineapples, tomatoes, kaffir lime leaves, red and green peppers.
Choose tilapia or walleye with red curry in coconut milk with bamboo shoots, red and green peppers and basil.
Yellow curry in coconut milk with mango, onion, potatoes, red and green peppers.
Massaman curry in coconut milk with carrots, onions, potatoes and peanuts.
Panaeng curry in coconut milk with kaffir lime leaves and green beans.
Red curry in coconut milk with bamboo shoots, carrots, eggplant, red and green peppers and basil.
Yellow curry in coconut milk with pineapple, onions, potatoes, red and green peppers.
Stir-fried eggplant with basil, onions, green onions and red and green peppers in a spicy brown sauce.
Stir-fried with bamboo, baby corn, onion, green onion and red and green peppers in our basil sauce.
Red curry in coconut milk, pineapples, tomatoes, kaffir lime leaves, basil and red and green peppers.
Shitake mushrooms, straw mushrooms, carrots, potatoes, celery, ginger and cashew nuts stir fried with ginger sauce.
A deliciously spicy dish. Fried tofu stir-fried with red chili paste along with bamboo shoots, mushrooms, broccoli, napa, baby corn, carrots, green beans and red and green peppers.
Stir-fried broccoli, baby corn, cauliflower, mushrooms, carrots, napa, zucchini, cabbage, celery, yellow onion, green bean and red and green peppers with the house brown sauce.
Steamed or fried tofu and asparagus stir-fried in our special brown sauce.
Fried or steamed tofu served with steamed broccoli, carrots, green beans, cauliflower, baby corn, celery and napa topped with our delicious peanut sauce
Golden brown and crispy tofu with spicy red chili paste and kaffir lime leaves.
Soft or golden brown tofu dressed with chili sauce and broccoli.
Choice of red, green, massaman, yellow or Panaeng curry with vegetables.
Stir-fried green onions, white onions, bamboo, baby corn, mushrooms, carrots, green beans, cauliflower, broccoli and red and green peppers in our basil sauce.
Stir-fried mixed vegetables with sweet and sour sauce.
Bamboo shoots, mushroom, broccoli, napa, baby corn, carrots, green bean and red and green peppers stir fried with red chili paste.
Salmon, scallions and cream cheese deep-fried in tempura topped with eel sauce
Crab, avocado and cucumber served inside out
Salmon skin, eel, scallions, avocado and caviar
Cucumber and rice rolled in seaweed
Smoked salmon, eel, cream cheese, caviar, avocado and asparagus
Mixed seafood, onions and spicy sauce
Barbecue eel
Crab, asparagus, egg, kampyo, cucumber and carrots
Salmon, cream cheese and scallions
Conch, cucumber, scallions and kimoshi sauce
Barbecued eel on top of shrimp tempura roll
Shrimp tempura, scallions, lettuce, tomato in spicy sauce
Smoked salmon, cream cheese and avocado
A rainbow of fish and avocado on top of a California roll
Tuna, salmon, white fish, crab, masago and scallions topped with spicy sauce
Grilled salmon skin, cucumber and scallions with a sweet sauce
Salmon, crab and asparagus rolled in seaweed and deep fried
Shrimp tempura, avocado, asparagus, scallion and caviar
Tuna and scallions topped with a spicy sauce
Soft shell crab, avocado, asparagus, scallions and caviar
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Hamachi, asparagus and avocado
Tuna, masago, scallion, spicy mayo, sesame hot oil
Grilled seafood with spicy mayo sauce on top of cali roll
Avocado and rice rolled in seaweed
Crab, lettuce, tomato and mayo sauce
Yellow tail and scallions in seaweed
Spicy tuna inside out with tuna on top of roll
Tuna rolled in seaweed
Assorted vegetables
Shrimp with spicy sauce
Salmon and scallions in seaweed
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Grilled chicken breast topped with teriyaki sauce with broccoli, carrots, onion, green onion, bean sprouts and baby corn.
Grilled salmon topped with teriyaki sauce with broccoli, carrots, onion, green onion, bean sprouts and baby corn.
Grilled shrimp topped with teriyaki sauce with broccoli, carrots, onion, green onion, bean sprouts and baby corn
Grilled N.Y. strip steak topped with teriyaki sauce with broccoli, carrots, onion, green onion, bean sprouts and baby corn
Strips of chicken breast and vegetables.
Jumbo shrimp and fresh vegetables.
Broccoli, sweet potato, carrot and mixed vegetables.
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Beef with mushrooms, scallions in our delicious oyster sauce.
Beef with onions, red and green peppers, scallions, in our special brown sauce.
Chicken stir-fried with red chili paste, bamboo, mushrooms, broccoli, napa, carrots, baby corn, green beans, green and red peppers.
Tender pieces of steamed chicken, broccoli, cauliflower, carrots, green beans, celery, napa and baby corn topped with our special house peanut sauce.
Deep-fried duck with basil, onion, bamboo, baby corn, red and green peppers in a brown sauce.
Golden fried walleye or tilapia fillet dressed with garlic sauce.
Golden fried walleye or tilapia dressed with chili sauce.
Large half-shell green mussels stir-fried with bamboo, red and green peppers, scallions and basil in a spicy chili and basil sauce.
Chicken stir-fried with pine nuts, broccoli, cauliflower, green beans, carrots and green and red peppers in ginger sauce.
Grilled salmon with onions, mushrooms, red and green peppers and fresh basil.
Shrimp, scallops, squid, crab and mussels with mixed vegetables and bean thread noodles in our delicious brown sauce. Served in a special claypot to keep it hot.
Shrimp, crab, squid, mussels and scallops seasoned with chili, kaffir lime leaves, lemon grass, lime juice, mushrooms, cherry tomatoes, scallions and cilantro.
Shrimp and asparagus stir-fried in our special brown sauce.
Shrimp stir-fried with broccoli, mushrooms, baby corn, onion, napa, celery, cauliflower, green bean, zucchini and carrots.
Golden fried chicken breast served with napa, baby corn, carrots, bamboo and chili sauce.
Stir-fried soft shell crab with onion, green onion red and green peppers and crispy basil in basil sauce.
Deep fried spare ribs with scallion and cilantro in the house brown sauce.
Deep fried scallops with onions, red and green peppers and scallions with a spicy chili sauce.
Choose between walleye or tilapia steamed with lime sauce, garlic, ginger, mushroom, basil and celery.
Choose between tilapia or walleye deep fried with onion, green onion, pineapple, tomatoes, celery, mushrooms, baby corn, carrots, cucumbers and red and green peppers in the house sweet and sour sauce
Half chicken, marinated with our special house sauce, garlic served with sweet chili sauce and a side of carrot and cabbage slaw.
Beef, chicken, pork stir fried with fresh garlic, napa, carrots, baby corn, scallions and cilantro in the house brown sauce.
Assorted raw fish and shell fish on a bed of rice.
Nine pieces of assorted sushi and a california roll.
Fifteen slices of assorted raw fish and shell fish.
Twenty slices of assorted raw fish and shell fish
Sliced maguro on top of a bowl of rice.
Barbecued eel and sauce on top of a bowl of rice.
Six pieces of assorted sushi, six pieces of assorted sashimi and a california roll.
Twelve pieces of assorted sushi, twelve pieces of assorted sashimi, a California roll and a tuna roll.
Eighteen pieces of assorted sushi, eighteen pieces of assorted sashimi, a california roll and a jb roll.
Twenty four pieces of assorted sushi twenty four pieces of assorted sashimi, a california roll, a spicy tuna roll, a jb roll and a shrimp tempura roll.
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Sweet shrimp
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Served with vanilla ice cream
Hand made coconut ice cream with fried bananas, honey and sesame seeds
Banana wrapped in wonton deep fried and topped with honey and sesame seeds.
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Sweet mango with sticky rice topped with coconut milk.
Thai custard with sticky rice topped with coconut milk
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.