Hours may fluctuate. For detailed hours of operation, please contact the store directly.
steamed shrimp dumpling.
pan-fried dumpling.
boiled soybeans.
broiled chicken and vegetables on skewer.
cold steamed baby spinach with flakes and light sauce.
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choice of shrimp or chicken with vegetables.
sauteéd mixed vegetables.
deep fried bean curd with light sauce.
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diced chicken with peas and onion.
tortilla blue crab, onion, cream cheese and balsamic vinegar.
tortilla wrap with roasted duck, mango, lettuce and cucumber.
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seared and thinly sliced tuna in ponzu sauce.
assorted pickles.
thin sliced yellowtail served with ginger vinaigrette.
crunch spicy tuna with avocado and tobiko.
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seared white tuna with sweet miso and sweet chili sauce.
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diced tuna, salmon, avocado, mango and spring mix with orange citrus dressing.
seared tuna, seared salmon, seared white tuna, guacamole and tobiko.
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soybean paste soup with bean curd, seaweed and scallion.
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boiled bean curd and vegetable in broth.
shrimp, scallop, fish, and crab stick in broth.
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served with ginger dressing on the side.
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cooked black seaweed with soy bean.
crispy salmon skin with cucumber and tobiko with eel sauce.
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crispy duck with orange yuzu and sweet chili sauce.
seared pepper tuna with chef`s special sauce.
king crab, tobiko, cucumber, crunch, scallion and a mix of mayonnaise.
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assorted sushi and tuna roll.
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assorted fresh fish over sushi rice.
assorted vegetable sushi and a.a.c. roll.
sliced tuna, salmon and yellowtail over sushi rice.
4 pieces of sushi, 4 pieces of sashimi and 1 salmon roll.
9 pieces of sashimi, 4 pieces of sushi and a tuna roll.
4 pieces of sushi, 4 pieces of sashimi and 1 yellowtail roll.
4 pieces of sushi, 4 pieces of sashimi and 1 tuna roll.
18 pieces of sashimi, 10 pieces of sushi, 1 kani naruto and 1 green river roll.
16 pieces of sushi with spicy tuna and a dragon roll.
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inside out roll. crab, avocado and masago.
inside out roll. shrimp, cucumber, lettuce and mayonnaise.
inside out roll. salmon, avocado, cucumber and masago.
inside out roll. smoked salmon, cream cheese and cucumber.
inside out roll. shrimp, egg, avocado, cucumber and masago.
inside out roll. spicy tuna, shrimp and avocado.
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inside out roll. salmon skin, cucumber and scallion.
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inside out roll.
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inside out roll. chopped spicy shrimp mixed with tobiko and crunch.
inside out roll.
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toasted chilean seabass with salt, pepper and chopped onion.
kani, egg, kampyo, oshinko, cucumber and masago.
with eel sauce.
deep fried soft shell crab, cucumber, lettuce, masago and eel sauce.
eel, cucumber, avocado on top with eel sauce and masago.
crab, avocado, topped with assorted fish, avocado and masago.
deep fried oyster with lettuce, cucumber, mayonnaise and flake.
sun-dried tomato, mango and cucumber, wrapped with avocado. peanuts on the top and served with pineapple sauce.
seaweed salad, crunch, avocado, apple, topped with slice of orange.
spicy salmon, avocado wrapped with salmon and masago on top.
spicy tuna, cucumber wrapped with spicy tuna and crunch on top.
chopped white tuna flakes, scallions, wrapped with tuna, salmon and salmon roe on top.
no rice. deep fried white fish, kani, avocado inside, topped with spicy tuna and spicy salmon, served with spicy mayo wasabi and mayo eel sauce.
hepper tuna, asparagus, and cucumber. topped with seared white tuna, wasabi tobiko, served with chili sauce.
crunchy spicy tuna on the inside. topped with pepper tuna and wasabi mayo.
eel tempura, cucumber, cream cheese, inside. wrapped with spicy salmon and seaweed salad on the top.
inside: fresh salmon and avocado. on top: sliced mango with spicy mango sauce and wasabi tobiko.
crispy soft shell crab topped with crunch, spicy tuna and tobiko.
inside: mango, avocado and cucumber. on top: mix lobster salad and chef`s special spicy sauce.
lightly fried spicy salmon, eel, and avocado with spicy sauce.
shrimp tempura and cucumber with wrapped with eel and cucumber.
spicy tuna and flakes wrapped with broiled eel on top.
tuna, salmon, yellowtail, and white tuna mixed with black olives, cilantro, jalapeno, scallion, and avocado wrapped with green soy paper seaweed.
shrimp tempura, spicy tuna, mango and cucumber wrapped with pinky orange soybean seaweed.
spicy crunchy albacore and scallions, topped with yellowtail and jalapeno.
shrimp tempura inside. spicy tuna and avocado and black tobiko on the top.
fresh tuna, salmon, and yellowtail with jalapeno, roe, green soy paper.
inside: crunchy spicy tuna and avocado. on top: fresh cut tuna.
lobster tempura, asparagus, cucumber, and masago, wrapped with red soy paper served with eel sauce.
inside: king crab avocado and cucumber. on top: 3 different kinds of tobiko.
white tuna and avocado, wrapped with soy paper. topped with spicy king crab and crunch.
inside: tuna, avocado and mango. on top: chopped toro with garlic chip.
shrimp tempura, fried bananas and eel wrapped with soy paper and mango with eel sauce.
deep fried crabmeat and avocado topped with crunchy spicy tuna.
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inside out roll.
inside out roll. asparagus, avocado and cucumber.
inside out roll.
inside out roll. tempura potato with pineapple sauce.
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tuna roll, salmon roll and yellowtail roll.
california roll, eel cucumber roll and salmon avocado roll.
boston roll, dallas roll and west roll.
spicy crunch tuna roll, spicy crunch salmon roll and spicy crunch crab roll.
shrimp tempura roll, sake roll, rainbow roll and dragon roll.
assorted fish, avocado and masago.
crab stick, avocado and masago.
eel, avocado and lettuce.
tuna, avocado and masago.
spicy tuna and avocado.
inari, asparagus, mango, jalapeno and avocado.
steamed chilean seabass and tofu topped with mixed soy beans and smoked vegetables.
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chicken
shrimp, salmon
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chicken, beef and shrimp.
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shrimp, scallop and salmon.
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sliced beef rolled with scallion broiled wit negi sauce.
sliced chicken rolled with scallion, broiled with negi sauce.
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shrimp only.
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lightly better and fried. served with tempura sauce.
breaded and deep fried. served with katsu sauce.
breaded and deep fried. served with katsu sauce.
cooked chicken, egg and onion over rice.
broiled eel over rice.
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noodle soup with chicken, scallop, crabmeat, fish cake, vegetable egg and 2 pieces of shrimp tempura.
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shrimp, scallops, crab sticks and fish.
noodle soup with chicken, scallop, crabmeat, fish cake, vegetable, egg and 2 pieces of shrimp tempura.
vegetables in broth with tempura on the side.
clear noodle cooked with seafood, vegetable and tofu in broth.
thinly sliced chicken or beef, vegetables, and tofu cooked with yam noodles in sukiyaki broth.
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green tea, red bean or vanilla.
green tea, red bean or vanilla.
red bean cake.
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iced tea (nestea), coke, sprite, ginger ale, club soda, diet coke.
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grilled eel over rice
noodle soup with 2 pieces of shrimp tempura, chicken, crabmeat, fish cake, vegetable and egg.
assorted sushi and one california roll.
9 pieces sashimi.
7 pieces of sashimi and 4 pieces of sushi and one california roll.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.