Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Traditional somali appetizers filled with meat of your choice, dora (chicken), malay (fish) or hilib (beef), onions, green peppers, traditional herbs and spices.
Traditional somali appetizers filled with qudar (vegetables), traditional herbs and spices.
Minced beef mixed with assortment of spices, made into flat patty served with legendary tawakal sauce.
Minced chicken mixed with assortment of spices, made into flat patty served with legendary tawakal sauce.
Potato fritters with hard boiled egg center served with dipping sauce.
Potato fritters with minced beef center served with dipping sauce.
Boiled yucca lightly fried served with homemade spicy dipping sauce.
Ground black eye peas, parsley, blended with variety of spices, served with homemade coconut sauce.
Your choice of chicken, fish, steak tips or vegetarian filled with marinated grilled seasonal vegetables topped with cheese, served with homemade hot sauce.
Chicken wings topped with spicy dynamite sauce. Served with blue cheese and carrots.
Grilled seasoned chicken breasts placed on a bed of salad greens served with light italian dressing and chapati bread.
Sauteed tilapia, olives, cucumber on a bed of mixed greens tossed in lite italian dressing.
A subtle soup of shredded goat meat and special spices.
Tender pieces of chicken cooked in special spices.
Seasoned basmati rice cooked with exotic spices, herbs, fresh vegetables and raisins with your choice of seasoned spinach or seasoned veggie medley.
Seasoned basmati rice cooked with exotic spices, herbs, fresh vegetables and raisins with sauteed chicken.
Seasoned colorful basmati rice served with your choice of hilib (beef), malay (fish) (fried or pan seared), or ari (goat)served with salad.
Basmati rice, pasta, fresh salad and raisins with your choice of, hilib (beef), malay (fish) (fried or pan seared), dora (chicken) or ari (goat).
Traditional east african grits eaten mixed with seasoned spinach and your choice of ari, dora, or malay.
Spaghetti or penne pasta sauteed in a traditional homemade sauce with meat choice of hilib, dora, malay or ari served with salad.
Strips of chapati cooked in a traditional tomato sauce mixed with our special blend of spices. Your choice of hilib or dora.
Sliced pieces of sauteed beef, pickles and vegetables served on chapati bread.
Pan roasted tilapia mixed with sauteed vegetables and placed on chapati bread.
Strips of chicken mixed with somali spices placed on a bed of sauteed vegetables on chapati bread.
A mix of vegetables and potato sauteed and placed on chapati bread.
Unleavened bread with a tasty crust cooked on a griddle.
Spongy bread patties made from corn flour.
Flat unleavened pancake style bread with a tangy taste.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.