Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Sauces: Mild, Hot, BBQ, Teriyaki, Garlic & Herb, Asian Sweet Chili, Honey Mustard
Fresh cooked tortilla chips, topped with cheese, chili, lettuce, tomatoes, olives, and jalapenos served with salsa and sour cream
Fried mozzarella served with marinara
Filled with pulled pork, topped with melted cheese, scallions and drizzled with BBQ sauce
Filled with cheese, chicken, caramelized onions & roasted red peppers
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With croutons, Swiss cheese and baked to golden brown
Thick and creamy, loaded with chopped clams
Made from scratch, ask your server for our Chef’s daily creation. Served with rolls
Homemade beef chili topped with melted cheese and diced onion
Vine ripened tomatoes, fresh Mozzarella cheese, Bermuda onions, stacked over mixed greens, drizzled with garlic oil and balsamic reduction
Fresh cut romaine, tossed with croutons, Caesar dressing and topped with grated cheese served in Parmesan crusted bowl
Chicken tenders tossed in our award winning buffalo sauce, served over a jumbo salad with tomatoes, cucumbers, onions and bleu cheese crumbles served with bleu cheese dressing on the side
Mouth watering bourbon steak tips, served over mixed greens with tomatoes, red onion, bleu cheese crumbles and balsamic glaze
Shrimp, breaded and fried, tossed in hot sauce served with celery sticks and Bleu Cheese
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Fried and tossed with banana peppers served with spicy marinara
Two jumbo stuffed quahogs filled with our secret recipe stuffing
Loaded with Buffalo chicken, Buffalo sauce and bacon
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Pepperoni, sausage, onion, mushroom and peppers
Grilled chicken, fire roasted red peppers and a touch of Romano cheese
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Pepperoni, sausage, hamburg, imported ham and bacon with tomato sauce and Mozzarella cheese
Fresh Mozzarella, diced tomatoes and fresh basil
Broccoli, tomato, mushroom, onion and peppers
Imported ham, chunks of pineapple, sauce and Mozzarella cheese
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Award winning, mouth-watering steak tips char broiled to perfection
served after 4pm Thursday - Sunday. Slow roasted with herbs and spices
Hand cut juicy 12 oz sirloin. Your choice Regular, Black & Bleu or Ala-Mama (black olives, hot peppers, roasted red peppers, butter and garlic sauce)
10 oz Sirloin with baked stuffed shrimp
Egg battered chicken in lemon butter sauce with capers served with potato and vegetable
Loaded with garlic and finished in white wine lemon butter parmesan sauce with tomato scallions
Spicy marinara sauce
Sautéed chicken and broccoli, finished in Alfredo sauce and tossed with penne pasta
A generous portion of fresh chicken breast coated in bread crumbs, deep fried to golden brown finished with marinara and Mozzarella cheese, served with penna pasta
Sauteed chicken tenderloin with fresh basil, roma tomatoes in a light garlic wine sauce over linguine
Boneless fried chicken tenders in a buffalo Alfredo sauce, topped with Cheddar and Jack Cheese, with ziti and baked to perfection
Fresh Atlantic Haddock, stuffed with homemade seafood stuffing, served with choice of two sides
shrimp filled with seafood stuffing, served with choice of two sides
Topped with Ritz crumbled crackers, lemon, butter & wine sauce, served with choice of two sides
A seafood lover’s dream come true, fried haddock, clam strips, shrimp served with fries and coleslaw
Battered Atlantic haddock fried till golden, served with fries and coleslaw
shrimp fried till golden and served with fries and coleslaw
Fried clams strips served with fries and coleslaw
1/2 # Angus burger broiled to temperature, topped with sautéed onions, grilled ham, American cheese, mayo, lettuce, and tomato
A 1/2 pounder smothered in Pastrami, glazed onions
8oz burger, BBQ sauce, cheddar cheese and onion strings
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Lettuce, tomato, and American cheese
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Plain, BBQ, Buffalo or Teriyaki topped with lettuce and tomatoes
Shaved prime rib, topped with Swiss cheese and sauteed onions with aujus dipping sauce
Shaved steak, onions, mushrooms, peppers and American cheese
Pastrami piled high with glazed onions and Swiss cheese
Slow roasted pulled pork with BBQ sauce, cheddar cheese, coleslaw. Served on scali bread
Sautéed mushrooms, broccoli, onions, peppers, tomatoes and Swiss cheese
Grilled chicken tenders tossed in buffalo sauce wrapped in a flour tortilla with lettuce, tomato, and Bleu cheese on the side
Grilled chicken, wrapped in a flour tortilla with romaine lettuce, Caesar dressing, croutons, and shaved Asiago cheese
Toasted roll stuffed with clam strips served with lemon and tartar sauce
Golden fried haddock topped with lettuce, tomato, & American cheese
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free refills
free refills
free refills
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.