Menu With Price > Menu > Tasty's Cajun Creole Kitchen > CA > San Francisco > 2545 24th St, San Francisco, CA

Tasty's Cajun Creole Kitchen Prices in San Francisco, CA 94110

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Tasty's Cajun Creole Kitchen Logo
2545 24th St, San Francisco, CA
(415) 641-5371
Tasty's Cajun Creole Kitchen Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast & Brunch

Eggs Stanley

fried oysters, poached eggs, canadian bacon, and creole hollandaise on a toasted english muffin

$12.50

Jambalaya Omelet

three egg, andouille sausage, and chicken in a rich vegetable sauce. served with sourdough bread

$9.50

Crawfish Omelet

served with buttermilk biscuit

$12.50

Cajun Pork Chop & Eggs

seasoned pork chop, two eggs, and country potatoes, smothered with rich gravy

$11.50

Fried Egg Sandwich

two fried eggs, tossed baby greens, vinaigrette, tomatoes smothered with champagne aioli, served on a toasted buttered french bread

$10.50

Spicy Southern Sausage

with homemade buttermilk biscuit & gravy

$8.50

Bar Appetizers

Oysters Remoulade

No description available

$6.50

Home Fries

No description available

$2.50

Homemade Chips

No description available

$2.00

Chicken Lollipops

No description available

$5.00

Shrimp Basket

No description available

$6.00

Crawfish Hush Puppies

served with remoulade

$6.00

Sliders Burgers

choice of maytag blue cheese, feta cheese, or bacon & cheddar cheese

$7.50

Salads

Italian Salad

romaine lettuce, tomato, red onions, salami, mozzarella, our parmesan croutons, with your choice of ranch or caesar dressing

$4.50

Salad Toppings

Fried Shrimp

No description available

$6.50

Fried Oysters

No description available

$7.50

Grilled Chicken Breast

No description available

$6.00

Entrees

Seafood Gumbo

fresh blue crab, gulf shrimp, oysters, chicken and smoked sausages in a rich roux served with cajun rice

$7.50

Creole Jambalaya

fresh chicken, smoked andouille sausage in a blend of vegetable creole sauce and rustic dirty rice

$6.50

Red Beans And Rice

a new orleans tradition served w/ a dollop of cajun rice

$3.50

Red Beans And Rice

add smoked sausage

$2.00

Red Beans And Rice

add gulf shrimp

$3.00

Seafood Platter

fried shrimp, fried catfish and fried oysters. served with your choice of side dish

$17.50

Signature Po’ Boys

Fried Shrimp

No description available

$6.50 - $12.50

Fried Oyster

with your choice of horseradish or wasabi mayo

$7.50 - $13.50

Fried Seafood ½ & ½

No description available

$13.50

Fried Catfish In Abita Batter

No description available

$12.50 - $6.50

Pulled Roast Beef With Gravy

No description available

$10.50 - $5.50

Grilled Chicken Breast

grilled onions, bell peppers, & provolone

$12.50 - $6.50

Hot Link Sausage

grilled spicy link, red onion, & garlic

$10.50 - $5.50

Grilled Ham & Colby Cheese

No description available

$10.50 - $5.50

Nola French Fry With Gravy

a new orleans tradition - why change what works?!

$3.50 - $6.50

Pulled Turkey

marinated creole spiced turkey, capers on a bed of cabbage

$6.50 - $12.50

Cajun Blackened Tilapia

No description available

$12.50 - $6.50

Fried Eggplant

italian seasoned crust lightly fried, red sauce spread/olive oil, sun dried tomato and garlic with mozzarella cheese

$4.50 - $9.50

Fried Lake Pontchatrain Soft Shell Crab

No description available

Sides

Mac-N-Cheese

No description available

$3.50

Spicy Corn Maque Choux

No description available

$3.00

Red Potato Salad

No description available

$3.50

Creole Slaw

No description available

$3.50

Homemade French Fries

No description available

$2.50

Homemade French Fries

add parmesan cheese or garlic

$1.00

Sweet Potato Fries

No description available

$3.50

Skillet Corn Bread

No description available

$1.50

Daily Plate Specials

Monday

fried chicken in an abita beer batter and served with red potato salad

$8.50

Tuesday

cajun pork chop seasoned and served with spicy corn maque choux

$9.50

Wednesday

chefs special of the week

Thursday

grilled fresh angus beef seasoned with special spices, mayo, tomato, lettuce, pickles and our jalapeño barbeque sauce. served with homemade french fries

$8.50

Friday

crawfish etouffee over creole rice

$9.50

Dessert

Bread Pudding

served with marker’s mark whiskey sauce

$4.50

Praline Pecan

No description available

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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