Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Local goat cheese on walnut bread
One third each of bellwether carmody, straus cheddar, idiazabal
Lightly smoked sheep cheese with quince jam
Sheep cheese & almonds crushed with olive oil, lemon and sage
Fresh mozzarella with nicoise olive and anchovy puree
Niman ranch cured and smoked ham with dijon on country bread
Spicy sopressata with Italian fontina and pesto on country bread
San daniele prosciutto with dressed arugula
Zoes meats pastrami, horseradish, mustard, gruyere
Peppered turkey breast, provolone, broccoli rabe pesto
Walnut bread, quince jam
Star route organic greens with lemon shallot dressing
Whipped cream
Lemon curd, pine nut shortbread
Vanilla pastry cream, valrhona glaze
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Flaky pastry coated in dark chocolate with caramel, pastry cream, and lightly sweetened cream
Flaky pastry coated in dark chocolate with pastry cream, and lightly sweetened cream
Sweet pastry shell filled with rich lemon cream, topped with unsweetened cream
Light almond-cream filling baked in a flaky pastry shell with seasonal fruit
Lemon moistened genoise layered with caramel and lemon cream. Topped with torched peaks of meringue
Lime moistened genoise with passion fruit bavarian. Topped with sweetened cream and coconut
Sweet coconut milk moistened chiffon, layered with cajeta and crema
Valrhona flourless chocolate mousse cake on a thin layer of chocolate cake base
Valrhona dark chocolate butter cake, layered with caramel and chocolate ganache
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Almond cream
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Cinnamon sugar, candied orange
Currant or savory
Seasonal fruit
Smoked ham, gruyere
Almond cake & crumble
Savory egg dough, gruyere, thyme
Ham, gruyere, olives
Zucchini, chocolate or lemon almond poppy seed
Choice of ham or seasonal vegetable
Choice of ham or seasonal vegetable
Toasted whole grains, whole milk yogurt, fresh and dried organic fruits & toasted nuts
Toasted whole grains, whole milk yogurt, fresh and dried organic fruits & toasted nuts
Levain bread, béchamel, gruyere, pepper, seasonal produce ~ choice of ham, turkey, shitake mushroom or fromage blanc
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Ancient, sprouted or porridge
Our breads are made with locally milled organic flours and sea salt. Baked on a radiant stone hearth
Our breads are made with locally milled organic flours and sea salt. Baked on a radiant stone hearth
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Oat, walnut
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.