Menu With Price > Menu > TARRAGON > PA > State College > 125 S Atherton St, State College, PA

TARRAGON Prices in State College, PA 16801

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TARRAGON Logo
125 S Atherton St, State College, PA
(814) 231-2100
TARRAGON Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Drunken Mushrooms

Sauteed mushrooms with brandy, finished with cream and served over grilled crostini.

$9.50

Bruschetta

Herbed diced tomatoes topped with chevre cheese on grilled crostini with balsamic reduction.

$7.75

Calamari

Fresh calamari, lightly breaded and fried, served with spicy sriracha mayo.

$12.00

Crab Dip with Grilled Flatbread

Creamy crab dip served with grilled flatbread.

$12.00

Grilled Chicken Quesadilla

Grilled chicken and cheese in a flour tortilla served with salsa, sour cream and guacamole.

$9.00

Shrimp Cocktail

Grilled shrimp served with a sweet tomato jam.

$12.00

BBQ Shrimp

With bleu cheese sauce.

$12.00

Chicken Fingers

Breaded chicken tenders served with your choice of dipping sauce.

$6.00

French Fries

Housemade french cut fried potatoes.

$3.00

Fried Provolone Wedge

With marinara sauce.

$6.00

Nachos

Fresh corn chips topped with cheddar cheese, lettuce, salsa, sour cream, kalamata olives, and guacamole. Seasoned beef or grilled chicken can be added for an additional charge.

$7.75

Onion Rings

Breaded and fried golden brown.

$4.25

Stuffed Jalapenos

Breaded jalapenos stuffed with cream cheese filling.

$7.75

Wings

One dozen wings tossed in your choice of BBQ, mild, hot, suicide, garlic butter, or pineapple ginger sauce.

$7.25

Salads

Caesar Salad

Crisp romaine lettuce, romano cheese and our own house made dressing.grilled chicken or shrimp can be added for an additional charge.

$6.50

House Salad

Mesclun greens, cucumber, tomato, grated provolone cheese and croutons. Served with your choice of dressing.

$6.00

Marinated Steak Salad

Baby greens, tomatoes, cucumbers, roasted peppers, and marinated grilled flank steak.

$12.00

Southwest Chicken Salad

Romaine lettuce, black beans, roasted corn, cheddar cheese and blackened chicken with chipolte ranch dressing.

$9.25

Eva Salad

Romaine lettuce topped with provolone cheese, carrots, cucumbers, french fries and BBQ chicken. Served with ranch dressing.

$11.75

Atherton's Classic Wedge Salad

Iceberg lettuce wedge with bleu cheese crumbles, bacon, diced tomatoes and bleu cheese dressing.

$7.00

Chef Salad

Mixed greens, ham, turkey, swiss cheese, cheddar cheese, and hard boiled egg. Served with your choice of dressing.

$9.50

Cobb Salad

Mixed greens, grilled chicken, hard boiled egg, bacon, olives, tomatoes, croutons, and crumbled bleu cheese. Served with your choice of dressing.

$9.50

Soups

Soup du Jour

Fresh homemade soup prepared daily.

$5.00

Sandwiches

BBQ Chicken Breast Sandwich

Topped with BBQ sauce, bacon, provolone cheese, red onion and lettuce.

$8.75

Beef or Chicken Cheese Steak

With grilled onions and american cheese on a warmed baguette.

$7.50

Chicken Caesar Wrap

Grilled chicken, romaine lettuce, romano cheese, and caesar dressing.

$7.50

Classic Reuben on Marbled Rye

Corned beef, sauerkraut, swiss cheese and thousand island dressing.

$9.00

Crab Cake Sandwich

On a croissant with lettuce, tomato and sundried tomato remoulade.

$11.75

Flank Steak Sandwich

Grilled marinated flank steak, pesto aioli, roasted red peppers, lettuce, and onions on herbed focaccia.

$9.00

Grilled Cheese

On thick texas toast with grilled tomato.

$6.00

One Half Pound Burger

Topped with american cheese, lettuce, tomato and onion.

$8.50

Pulled Pork BBQ

With smoked cheddar cheese and coleslaw on ciabatta bread.

$7.75

Traditional Turkey Club

Served on white toast with bacon, lettuce, tomato and mayo.

$8.50

Turkey Croissant

With lingonberry cream cheese, lettuce and onion.

$7.50

Veggie Burger

Eight ounce Boca burger topped with American cheese, lettuce, tomato and onion.

$7.50

Pasta

Fettuccini Alfredo

Fettuccini pasta tossed with creamy alfredo sauce. Grilled chicken or shrimp can be added for an additional charge.

$12.00

Mediterranean Pasta

Fresh fettuccini tossed with kalamata olives, toasted pine nuts, sundried tomatoes, goat cheese and herb infused oil. Grilled chicken or shrimp can be added for an additional charge.

$11.00

Pasta Primavera

Fresh pasta tossed with sauteed vegetables, herbs, and extra virgin olive oil. Grilled chicken or shrimp can be added for an additional charge.

$9.00

Steaks

Filet Mignon

The best of the best, USDA prime beef tenderloin.

$34.00 - $20.00

New York Strip Steak

Boneless USDA prime strip steak topped with crispy onion straws.

$29.00 - $17.00

Sirloin Steak

Tender USDA prime sirloin steak.

$15.00 - $11.00

Surf & TurfSurf & Turf

Lobster and Prime Beef Napoleon

Our signature dish five ounce USDA prime beef tenderloin layered with a grilled lobster tail and honey tarragon creme fraiche.

$35.00

Steak and Crab Cake

Our five ounce sirloin steak and broiled crab cake topped with roasted garlic remoulade.

$22.00

Steak and Shrimp

Six ounce strip steak paired with sauteed shrimp scampi topped with parmesan cream sauce.

$24.00

Chicken

Chicken Marsala

Classic dish of chicken sauteed and served in marsala wine and mushroom sauce.

$12.00

Grilled Chicken Breast

Boneless herb marinated chicken breast grilled to perfection.

$9.00

Roasted Chicken Breast

Topped with sauteed tomatoes, garlic, herbs, capers and olives.

$15.00

Seafood

Broiled Crab Cakes

Two broiled, seasoned jumbo lump crab cakes served with roasted garlic remoulade.

$21.00

Catch of the Day

Daily seafood special with the freshest seasonal ingredients.

Grilled Salmon Fillet

Six ounce atlantic salmon fillet seasoned with a blend of herbs grilled to perfection.

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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