Menu With Price > Menu > Tara Thai > MD > Gaithersburg > 9811 Washingtonian Blvd, Gaithersburg, MD

Tara Thai Prices in Gaithersburg, MD 20878

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Tara Thai Logo
9811 Washingtonian Blvd, Gaithersburg, MD
(301) 272-8976
Tara Thai Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

Can of Soda

No description available

$1.25

Appetizer

Satay

Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.

$6.95

Kanom Jeeb

Crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce.

$7.50

Golden Triangles

Fried tofu served with sweet and sour dipping sauce, sprinkled with crushed peanuts.

$5.75

Spring Rolls

Veggie rolls deep-fried and served with sweet and sour sauce.

$5.50

Hoi Obb

Fresh mussels steamed with lemon grass, galanga and basil, served with chili dipping sauce. Mild spicy.

$6.95

Shrimp Cakes

Minced shrimp in light batter, deep-fried and served with sweet and sour dipping sauce.

$7.50

Larb Gai

Minced chicken, red onions, scallions, cilantro, sprinkled with lime-juice and exotic spices. Medium spicy.

$6.50

Mee Krob

Sweet crispy noodles tossed with minced pork, shrimp and bean sprouts.

$6.50

Heavenly Wings

Chicken wings stuffed with crab meat, scallions, fried and served with sweet and sour sauce.

$6.50

Prawn Rolls

Minced prawns and chicken wrapped in bean-curd skin, deep-fried and served with spicy sweet and sour sauce.

$7.50

Nua Sawan

Marinated thin slices of beef oven-dried and fried to perfection, served with Thai slaw.

$6.50

Tod Mun

Thai curried fish cake served with peanut-cucumber relish. Mild spicy.

$6.50

Papaya Salad Deluxe

Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimps. Medium spicy.

$7.50

Num Tok

Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing. Medium spicy.

$7.50

Yum Woon Sen

Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanut, cilantro and scallions, mixed with spicy lime dressing. Medium spicy.

$7.50

Yum Talay

Warm shrimp, scallops, mussels and squid with red onion, scallions and cilantro tossed and seasoned with spicy lime dressing.

$7.50

House Salad

Fresh vegetables and crispy tofu, served with peanut dressing on the side.

$5.50

Soup

Typhoon Soup

Shrimp, scallops, squid, mussels and white mushrooms in a spicy broth with a touch of lemon grass. Medium spicy.

$5.95

Tom Ka Gai Soup

Slices of tender chicken breast cooked in coconut milk with lemon grass and galanga.

$5.50

Wonton Soup

Crab meat, pork and water chestnut wonton simmered in a light consomme with fresh vegetables and honey-roasted pork.

$5.50

Tom Klong Goong Soup

Black tiger shrimps, fresh shiitake mushrooms and grilled onions in a lemon grass-galanga broth, seasoned with tamarind juice, roasted chili and basil leaves. Mild spicy.

$5.95

Tom Ka Hed Soup

Fresh shiitake mushrooms, white mushrooms, broccoli and cabbage cooked in coconut milk with lemon grass and galanga. Mild spicy.

$5.25

Vegetarian

Pad Thai Jae

Thin rice noodles stir-fried with mixed fresh veggies, bean, curd and crushed peanuts.

$9.95

Gaeng Jae

Mixed fresh vegetables and tofu cooked in traditional style green curry sauce. Hot and spicy.

$9.95

Veggie Fried Rice

An array of vegetables stir-fried with tofu and jasmine rice.

$9.95

Pad Pak Jae

Sauteed mixed vegetables, mushrooms, bean sprouts and tofu in light garlic sauce.

$9.95

Spicy Eggplant

Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Hot and spicy.

$9.95

Watercress Fi Daeng

Fresh watercress stir-fried in very high heat with spicy black bean sauce. Medium spicy.

$9.95

Kapow Jae

Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.

$9.95

Pad Pak Kard Kao

Napa cabbage, shiitake mushrooms, tofu and scallions stir-fried in light garlic sauce.

$9.95

Pad Pik King Jae

String beans, yellow squash and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.

$9.95

Rama Tofu

Tofu served on a bed of blanched watercress and broccoli and topped with peanut sauce. Mild spicy.

$9.95

Noodles and Fried Rice

Pad Thai

Thin rice noodles stir-fried with shrimps, bean curd, crushed peanuts, bean sprouts, scallions and egg.

$10.95

Pad Woon Sen

Cellophane noodles stir-fried with shrimps, pork, hu-nu mushrooms, scallions and egg.

$10.95

Kao Pad

Your choice of beef, pork, chicken or shrimp stir-fried with jasmine rice, tomato, egg, onions and scallions.

$10.95 - $12.95

Seafood Fried Rice

Seafood stir-fried with rice, basil leaves and hot chili. Hot and spicy.

$12.95

Pattaya Noodles

Shrimp, crab meat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.

$12.95

Lad Na

Choices of beef, chicken, pork or seafood cooked with broccoli in a light gravy sauce. Served on a bed of wide rice noodles.

$10.95 - $12.95

Pad See Eaw

Chicken, beef, pork or seafood stir-fried with rice noodles, egg, broccoli and sweet Thai soy sauce.

$10.95 - $12.95

Kee Mao Goong-gai

Wide rice noodles topped with shrimps and chicken in a spicy basil sauce. Hot and spicy.

$12.95

Poo-goong Ob Woonsen

Black tiger prawns stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms celery, scallions, napa cabbage and oyster sauce. Served topped with crab meat in a clay pot.

$14.95

Curry

Green Curry

Choices of chicken, beef, pork or shrimp cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil. Served with Thai jasmine rice. Hot and spicy.

$10.95 - $14.95

Gaeng Ped Yang

Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Served with Thai jasmine rice. Medium spicy.

$11.95

Panang Curry

Chicken, beef, pork or seafood cooked in curried peanut sauce and fresh basil leaves. Mild spicy.

$10.95 - $14.95

Gaeng Karee Goong

Black tiger prawns cooked in yellow curry with cherry tomatoes, onions, potatoes. Served with cucumber relish and Thai jasmine rice.

$14.95

Entrees

Hoi Pik Pow

Sweet mussels sauteed with hot chili paste and fresh basil leaves. Served with Thai jasmine rice.

$10.95

Buab Pad Goong

Shrimps, shiitake mushrooms and zucchini sauteed in light garlic sauce. Served with Thai jasmine rice.

$12.95

Pad Cashew

Slices of chicken or shrimp sauteed with cashew nuts and scallions in savory light brown gravy. Served with Thai jasmine rice.

$10.95 - $14.95

Kapow

Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Served with Thai jasmine rice. Hot and spicy.

$10.95 - $14.95

Ginger Perfect

Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in a tasty bean sauce. Served with Thai jasmine rice.

$10.95 - $14.95

Pad Pik King

Beef, chicken, pork or shrimp sauteed with curry paste and string beans. Served with Thai jasmine rice. Medium spicy.

$10.95 - $14.95

Garlic Shrimp

Fresh black tiger shrimps stir fried with garlic, served with steamed broccoli and Thai jasmine rice.

$14.95

Siamese Beef

Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger. Served with Thai jasmine rice and pickled veggies.

$12.95

Honey-roasted Duck

Young duck marinated overnight, deboned and served with your choice of noodles or watercress with sweet soy sauce. Served with Thai jasmine rice.

$13.95

Goong Phuket

Grilled black tiger shrimps topped with delectable crab meat and chicken sauce. Served with Thai jasmine rice. Medium spicy.

$14.95

Deep Sea

Shrimps, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce. Served with Thai jasmine rice. Mild spicy.

$14.95

Lunch Appetizers

Lunch Satay

Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.

$5.95

Lunch Kanom Jeeb

Crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce.

$6.95

Lunch Golden Triangles

Fried tofu served with sweet and sour dipping sauce, sprinkled with crushed peanuts.

$4.95

Lunch Spring Rolls

Veggie rolls deep-fried and served with sweet and sour sauce.

$4.95

Lunch Hoi Obb

Fresh mussels steamed with lemon grass, galanga and basil, served with chili dipping sauce. Mild spicy.

$5.95

Lunch Shrimp Cakes

Minced shrimp in light batter, deep-fried and served with sweet and sour dipping sauce.

$6.95

Lunch Larb Gai

Minced chicken, red onions, scallions, cilantro, sprinkled with lime-juice and exotic spices. Medium spicy.

$5.95

Lunch Mee Krob

Sweet crispy noodles tossed with minced pork, shrimp and bean sprouts.

$5.95

Lunch Heavenly Wings

Chicken wings stuffed with crab meat, scallions, fried and served with sweet and sour sauce.

$5.95

Lunch Prawn Rolls

Minced prawns and chicken wrapped in bean-curd skin, deep-fried and served with spicy sweet and sour sauce.

$6.95

Lunch Nua Sawan

Marinated thin slices of beef oven-dried and fried to perfection, served with Thai slaw.

$5.95

Lunch Tod Mun

Thai curried fish cake served with peanut-cucumber relish. Mild spicy.

$5.95

Lunch Papaya Salad Deluxe

Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimps. Medium spicy.

$6.95

Lunch Num Tok

Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing. Medium spicy.

$6.95

Lunch Yum Woon Sen

Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanut, cilantro and scallions, mixed with spicy lime dressing. Medium spicy.

$6.95

Lunch Yum Talay

Warm shrimp, scallops, mussels and squid with red onion, scallions and cilantro tossed and seasoned with spicy lime dressing.

$6.95

Lunch House Salad

Fresh vegetables and crispy tofu, served with peanut dressing on the side.

$5.25

Lunch Soup

Lunch Typhoon Soup

Shrimp, scallops, squid, mussels and white mushrooms in a spicy broth with a touch of lemon grass. Medium spicy.

$5.25

Lunch Tom Ka Gai Soup

Slices of tender chicken breast cooked in coconut milk with lemon grass and galanga.

$4.50

Lunch Wonton Soup

Crab meat, pork and water chestnut wonton simmered in a light consomme with fresh vegetables and honey-roasted pork.

$4.50

Lunch Tom Klong Goong Soup

Black tiger shrimps, fresh shiitake mushrooms and grilled onions in a lemon grass-galanga broth, seasoned with tamarind juice, roasted chili and basil leaves. Mild spicy.

$5.25

Lunch Tom Ka Hed Soup

Fresh shiitake mushrooms, white mushrooms, broccoli and cabbage cooked in coconut milk with lemon grass and galanga. Mild spicy.

$4.25

Lunch Vegetarian

Lunch Pad Thai Jae

Thin rice noodles stir-fried with mixed fresh veggies, bean, curd and crushed peanuts.

$7.95

Lunch Gaeng Jae

Mixed fresh vegetables and tofu cooked in traditional style green curry sauce. Hot and spicy.

$7.95

Lunch Veggie Fried Rice

An array of vegetables stir-fried with tofu and jasmine rice.

$7.95

Lunch Pad Pak Jae

Sauteed mixed vegetables, mushrooms, bean sprouts and tofu in light garlic sauce.

$7.95

Lunch Spicy Eggplant

Slices of eggplant stir-fried with hot chili, garlic and fresh basil. Hot and spicy.

$7.95

Lunch Watercress Fi Daeng

Fresh watercress stir-fried in very high heat with spicy black bean sauce. Medium spicy.

$7.95

Lunch Kapow Jae

Tofu, broccoli, mushrooms and onions sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.

$7.95

Lunch Pad Pak Kard Kao

Napa cabbage, shiitake mushrooms, tofu and scallions stir-fried in light garlic sauce.

$7.95

Lunch Pad Pik King Jae

String beans, yellow squash and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.

$7.95

Lunch Rama Tofu

Tofu served on a bed of blanched watercress and broccoli and topped with peanut sauce. Mild spicy.

$7.95

Lunch Noodles and Fried Rice

Lunch Pad Thai

Thin rice noodles stir-fried with shrimps, bean curd, crushed peanuts, bean sprouts, scallions and egg.

$8.95

Lunch Pad Woon Sen

Cellophane noodles stir-fried with shrimps, pork, hu-nu mushrooms, scallions and egg.

$8.95

Lunch Kao Pad

Your choice of beef, pork, chicken or shrimp stir-fried with jasmine rice, tomato, egg, onions and scallions.

$8.95 - $10.95

Lunch Seafood Fried Rice

Seafood stir-fried with rice, basil leaves and hot chili. Hot and spicy.

$10.95

Lunch Pattaya Noodles

Shrimp, crab meat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.

$10.95

Lunch Lad Na

Choices of beef, chicken, pork or seafood cooked with broccoli in a light gravy sauce. Served on a bed of wide rice noodles.

$8.95 - $10.95

Lunch Pad See Eaw

Chicken, beef, pork or seafood stir-fried with rice noodles, egg, broccoli and sweet Thai soy sauce.

$8.95 - $10.95

Lunch Kee Mao Goong-gai

Wide rice noodles topped with shrimps and chicken in a spicy basil sauce. Hot and spicy.

$10.95

Lunch Poo-goong Ob Woonsen

Black tiger prawns stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms celery, scallions, napa cabbage and oyster sauce. Served topped with crab meat in a clay pot.

$11.95

Lunch Curry

Lunch Green Curry

Choices of chicken, beef, pork or shrimp cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil. Served with Thai jasmine rice. Hot and spicy.

$8.95 - $11.95

Lunch Gaeng Ped Yang

Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Served with Thai jasmine rice. Medium spicy.

$9.95

Lunch Panang Curry

Chicken, beef, pork or seafood cooked in curried peanut sauce and fresh basil leaves. Mild spicy.

$8.95 - $11.95

Lunch Gaeng Karee Goong

Black tiger prawns cooked in yellow curry with cherry tomatoes, onions, potatoes. Served with cucumber relish and Thai jasmine rice.

$11.95

Lunch Entrees

Lunch Hoi Pik Pow

Sweet mussels sauteed with hot chili paste and fresh basil leaves. Served with Thai jasmine rice.

$8.95

Lunch Buab Pad Goong

Shrimps, shiitake mushrooms and zucchini sauteed in light garlic sauce. Served with Thai jasmine rice.

$10.95

Lunch Pad Cashew

Slices of chicken or shrimp sauteed with cashew nuts and scallions in savory light brown gravy. Served with Thai jasmine rice.

$8.95 - $10.95

Lunch Kapow

Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Served with Thai jasmine rice. Hot and spicy.

$8.95 - $10.95

Lunch Ginger Perfect

Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in a tasty bean sauce. Served with Thai jasmine rice.

$8.95 - $10.95

Lunch Pad Pik King

Beef, chicken, pork or shrimp sauteed with curry paste and string beans. Served with Thai jasmine rice. Medium spicy.

$8.95 - $10.95

Lunch Siamese Beef

Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger. Served with pickled veggies.

$11.95

Lunch Honey-roasted Duck

Young duck marinated overnight, deboned and served with your choice of noodles or watercress with sweet soy sauce.

$11.95

Lunch Goong Phuket

Grilled black tiger shrimps topped with delectable crab meat and chicken sauce. Medium spicy.

$11.95

Lunch Deep Sea

Shrimps, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce. Mild spicy.

$11.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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