Menu With Price > Menu > Tara Thai (Hyattsville) > MD > Hyattsville > 5501 Baltimore Avenue, Hyattsville, MD

Tara Thai (Hyattsville) Prices in Hyattsville, MD 20781

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Tara Thai (Hyattsville) Logo
5501 Baltimore Avenue, Hyattsville, MD
(301) 277-7888
Tara Thai (Hyattsville) Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Satay

* tender chunks of skewered chicken, grilled and served with peanut sauce and fresh cucumber relish.

$4.99

Kanom Jeeb

crab meat, minced pork and water chestnut wrapped in wonton skins.

$5.99

Shrimp Cakes

minced shrimp, lightly battered and deep-fried. served with sweet and sour sauce.

$5.99

Spring Rolls

our veggie rolls deep-fried and served with sweet and sour sauce.

$4.59

Prawn Rolls

minced prawn and chicken wrapped in bean curd skin. served deep-fried with spicy sweet and sour sauce.

$5.99

Golden Triangles

fried bean curds served with spicy crushed peanuts in sweet and sour dipping sauce.

$4.59

Moo Yang

marinated pork grilled on skewers. served with spicy herb sauce.

$4.99

Hoi Obb

* fresh mussels steamed with lemongrass, galanga and basil. served with chili dipping sauce.

$7.99

Mee Krob

sweet crispy noodles tossed with minced pork, shrimp and bean sprouts.

$6.99

Nua Sawan

marinated thin slices of beef, oven-dried and fried to perfection. served with thai slaw.

$6.99

Tod Mun

** thai curried fish cakes served with peanut cucumber relish.

$4.59

Heavenly Wings

chicken wings stuffed with crab meat, scallions and mushrooms. fried and served with sweet and sour sauce.

$4.99

Satay

* tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish.

$6.59

Kanom Jeeb

crab meat, minced pork and water chestnuts wrapped in wonton skins.

$7.59

Spring Rolls

our veggie rolls deep-fried and served with sweet and sour sauce.

$5.99

Prawn Rolls

minced prawn and chicken wrapped in bean curd skin. served deep-fried with spicy sweet and sour sauce.

$7.59

Golden Triangles

fried bean curd served with spicy crushed peanuts in sweet and sour sauce.

$5.99

Moo Yang

marinated pork grilled on skewers. served with spicy herb sauce.

$6.99

Hoi Obb

* fresh mussels steamed with lemongrass, galanga and basil. served with chili dipping sauce.

$7.99

Mee Krob

sweet, crispy noodles tossed with minced pork, shrimp and bean sprouts.

$6.99

Nua Sawan

marinated thin slices of beef, oven-dried and fried to perfection. served with thai slaw.

$7.99

Tod Mun

** thai curried fish cakes served with peanut cucumber relish.

$5.99

Heavenly Wings

chicken wings stuffed with crab meat, scallions and mushrooms. fried and served with sweet and sour sauce.

$7.59

Noodles & Rice

Pad Thai

thai national noodle dish. thin rice noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallion and egg.

$8.50

Pad Woon Sen

cellophane noodles stir-fried with shrimp, pork, hu nu mushrooms, scallions and egg.

$7.99

Kao Pad

your choice of beef, chicken, pork or shrimp stir-fried with jasmine rice, onions, scallions, tomatoes and egg.

$7.99

Seafood Fried Rice

*** a festival of seafood stir-fried rice, basil and hot chili.

$9.99

Lad Na

choice of beef, chicken, pork or seafood cooked with watercress in a light gravy sauce. served on a bed of wide rice noodles.

$7.99

Kee Mao Goong Gai

*** wide rice noodles topped with shrimp and chicken in a spicy basil sauce.

$8.99

Pad See Eaw

choice of beef, chicken, pork or shrimp stir-fried with wide rice noodles, egg, broccoli and thai sweet soy sauce.

$7.99

Pad Thai

thai national noodle dish. thin rice noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallion and egg.

$10.50

Pad Woon Sen

cellophane noodles stir-fried with shrimp, pork, hu nu mushrooms, scallions and egg.

$9.99

Kao Pad

your choice of beef, chicken, pork or shrimp stir-fried with jasmine rice, onions, scallions, tomatoes and egg.

$9.99

Seafood Fried Rice

*** a festival of seafood stir-fried rice, basil and hot chili.

$13.99

Lad Na

choice of beef, chicken, pork or seafood cooked with watercress in a light gravy sauce. served on a bed of wide rice noodles.

$9.99

Kee Mao Goong Gai

*** wide rice noodles topped with shrimp and chicken in a spicy basil sauce.

$11.99

Pad See Eaw

choice of beef, chicken, pork or shrimp stir-fried with wide rice noodles, egg, broccoli and thai sweet soy sauce.

$9.99

Vegetarian $6.99

Pad Thai Jae

thin rice noodles stir-fried with mixed fresh veggies, bean curd and crushed peanuts.

Gaeng Jae

** mixed vegetables and tofu cooked in traditional-style green curry sauce.

Veggie Fried Rice

an array of colorful vegetables stir-fried with tofu and jasmine rice.

Pad Pak Jae

mixed vegetables, mushrooms and tofu sautéed in light garlic sauce.

Spicy Eggplant

*** slices of eggplant stir-fried with hot chili, garlic and fresh basil.

Watercress Fi Daeng

* fresh watercress stir-fried in very high heat with spicy black bean sauce.

Kapow Jae

*** tofu, broccoli, mushrooms and cabbage sautéed in chili and garlic sauce with fresh basil leaves.

Pad Pik King Jae

** string beans, carrots and tofu sautéed with curry paste and sprinkled with kaffir lime leaves.

Rama Tofu

* tofu served on a bed of blanched watercress and broccoli. topped with peanut sauce.

Curry

Green Curry

*** choice of beef, pork, chicken or shrimp cooked in traditional-style green curry with bamboo shoots, thai eggplant and basil leaves.

$7.99

Gaeng Ped Yang Curry

** homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes.

$8.99

Panang Curry

* chicken, beef, pork or seafood cooked in red peanut curry with fresh basil.

$7.99

Beef Massaman Curry

** chunks of marinated beef slowly cooked with potato and peanut in massaman curry paste.

$11.99

Green Curry

*** choice of beef, pork, chicken or shrimp cooked in traditional-style green curry with bamboo shoots, thai eggplant and basil leaves.

$9.99

Gaeng Ped Yang Curry

** homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes.

$11.99

Panang Curry

* chicken, beef, pork or seafood cooked in red peanut curry with fresh basil.

$9.99

Beef Massaman Curry

** chunks of marinated beef slowly cooked with potato and peanuts in massaman curry paste.

$11.99

Entrées

Hoi Pik Pow

** sweet mussels sautéed with hot chili paste and fresh basil leaves.

$8.99

Buab Pad Goong

black tiger shrimp, shiitake mushrooms and zucchini sautéed in light garlic sauce.

$9.99

Cashew Entrée

choice of chicken or shrimp sautéed with cashew nuts and diced onions in savory light brown gravy.

$7.99

Kapow Entrée

*** beef, chicken, pork or seafood sautéed with chili, garlic and fresh basil leaves.

$7.99

Goong Phuket

** grilled black tiger shrimp topped with delectable crab meat and chicken sauce.

$9.99

Ginger Perfect

beef, chicken, pork or shrimp sautéed with fresh ginger, onion and hu nu mushrooms in a tasty bean sauce.

$7.99

Pad Prik King

** beef, chicken, pork or shrimp sautéed with curry paste and string beans. sprinkled with shredded kaffir lime leaves.

$7.99

Wild Lamb

** slices of lamb sautéed with chili paste, tomatoes, fresh basil leaves and young peppercorn.

$8.99

Siamese Beef

slices of beef marinated in sesame oil and exotic spices. stir-fried in very high heat and sprinkled with fresh julienne ginger and served with pickled veggies.

$8.99

Honey-Roasted Duck

young duck marinated overnight, de-boned and served with your choice of side.

$12.99

Deep Sea

* shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce.

$9.99

Pattaya Noodles

* black tiger shrimp, mussels and squid sautéed with fresh rice noodles and string beans in spicy roasted chili paste. topped with delectable crab meat.

$9.99

Poo Goong Ob Woonsen

black tiger shrimp and cellophane noodles cooked with napa cabbage, shiitake mushrooms, ginger, scallions and celery topped with delectable crab meat. served in a clay pot with spicy chili sauce on t

$9.99

Goong Kratiem

black tiger shrimp stir-fried in light garlic sauce and white pepper. served with steamed cabbage and broccoli.

$11.99

Fish Fillet

fillet of tilapia fried and served with your choice of spicy black bean sauce, mushrooms and ginger sauce or extremely spicy chili and garlic sauce.

$10.99

Hoi Pik Pow

** sweet mussels sautéed with hot chili paste and fresh basil leaves.

$11.99

Buab Pad Goong

black tiger shrimp, shiitake mushrooms and zucchini sautéed in light garlic sauce.

$13.99

Cashew Entrée

choice of chicken or shrimp sautéed with cashew nuts and diced onions in savory light brown gravy.

$9.99

Kapow Entrée

*** beef, chicken, pork or seafood sautéed with chili, garlic and fresh basil leaves.

$9.99

Goong Phuket

** grilled black tiger shrimp topped with delectable crab meat and chicken sauce.

$13.99

Ginger Perfect

beef, chicken, pork or shrimp sautéed with fresh ginger, onion and hu nu mushrooms in a tasty bean sauce.

$9.99

Pad Prik King

** beef, chicken, pork or shrimp sautéed with curry paste and string beans. sprinkled with shredded kaffir lime leaves.

$9.99

Wild Lamb

** slices of lamb sautéed with chili paste, tomatoes, fresh basil leaves and young peppercorn.

$13.99

Siamese Beef

slices of beef marinated in sesame oil and exotic spices. stir-fried in very high heat and sprinkled with fresh julienne ginger and served with pickled veggies.

$13.99

Honey-Roasted Duck

young duck marinated overnight, de-boned and served with your choice of side.

$12.99

Deep Sea

* shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce.

$13.99

Pattaya Noodles

* black tiger shrimp, mussels and squid sautéed with fresh rice noodles and string beans in spicy roasted chili paste. topped with delectable crab meat.

$13.99

Poo Goong Ob Woonsen

black tiger shrimp and cellophane noodles cooked with napa cabbage, shiitake mushrooms, ginger, scallions and celery topped with delectable crab meat. served in a clay pot with spicy chili sauce on t

$13.99

Goong Kratiem

black tiger shrimp stir-fried in a light garlic sauce and white pepper. served with steamed cabbage and broccoli.

$15.99

Fish Fillet

fillet of tilapia fried and served with your choice of spicy black bean sauce, mushroom and ginger sauce or extremely spicy chili and garlic sauce.

$15.99

Soft Shell Crab

a pair of crispy fried soft shell crabs served with your choice of sauce.

$21.99

Special Appetizers $7.99

Shrimp Martini

charcoal-grilled black tiger shrimp served with traditional spicy lime dipping sauce in a martini glass.

Goong Sarong

black tiger shrimp wrapped in a spring roll skin and fried to perfection. served with sweet and sour sauce.

Golden Ring

fresh squid lightly battered, fried and served with sweet and sour sauce.

Soups

Typhoon Soup

** shrimp, scallops, squid, mussels and mushrooms cooked in a spicy broth with a touch of lemongrass and basil leaves.

$4.99

Tom Ka Gai Soup

* slices of tender chicken breast cooked in a coconut milk with lemongrass and galanga.

$4.59

Wonton Soup

crab meat, minced pork and water chestnut in a wonton, simmered in a light consomme with fresh vegetables and honey-roasted pork.

$4.59

Tom Klong Goong Soup

* black tiger shrimp, fresh shiitake mushrooms and grilled onions in a lemongrass galanga broth. seasoned with tamarind juice and roasted chili.

$4.99

Tom Ka Hed Soup

* fresh shiitake mushrooms, cauliflower and cabbage cooked in coconut milk with lemongrass and galanga.

$4.59

Thai Salads

Larb Gai Salad

** minced chicken, red onions, scallions, cilantro and sprinkled with lime juice and exotic spices.

$6.99

Papaya Salad Deluxe

** julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing. served with grilled skewered shrimp.

$6.99

Num Tok Salad

** marinated beef or pork grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.

$7.99

Yum Talay Salad

** warm shrimp, scallops, mussels, squid, scallions, red onions, cilantro and mixed with spicy lime dressing.

$7.99

Yum Woon Sen Salad

** warm cellophane noodle salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing.

$7.99

House Salad

fresh vegetables, yam taro chips and crispy tofu served with peanut dressing on the side.

$4.99

Vegetarian $9.99

Pad Thai Jae

thin rice noodles stir-fried with mixed fresh veggies, bean curd and crushed peanuts.

Gaeng Jae

** mixed vegetables and tofu cooked in traditional-style green curry sauce.

Veggie Fried Rice

an array of colorful vegetables stir-fried with tofu and jasmine rice.

Pad Pak Jae

mixed vegetables, mushrooms and tofu sautéed in light garlic sauce.

Spicy Eggplant

*** slices of eggplant stir-fried with hot chili, garlic and fresh basil.

Watercress Fi Daeng

* fresh watercress stir-fried in very high heat with spicy black bean sauce.

Kapow Jae

*** tofu, broccoli, mushrooms and cabbage sautéed in chili and garlic sauce with fresh basil leaves.

Pad Pik King Jae

*** string beans, carrot and tofu sautéed with curry paste and sprinkled with kaffir lime leaves.

Rama Tofu

* tofu served on a bed of blanched watercress and broccoli. topped with peanut sauce.

Desserts

Coconut Ice Cream

coconut ice cream topped with homemade berry sauce.

$3.59

Lychee Ice Cream

No description available

$3.59

Coffee Ice Cream

No description available

$3.59

Mango Sorbet

No description available

$3.59

Black & White Chocolate Cake

No description available

$3.99

Young Coconut Custard Pie

No description available

$3.99

Mango Sticky Rice

No description available

$4.99

Beverages

Tropical Treasure

mango, club soda, none.

$3.45

Thai Iced Coffee

No description available

$3.25

Thai Iced Tea

No description available

$3.25

Juice

No description available

$3.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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