Menu With Price > Menu > Tapas > NJ > New Brunswick > 25 Liberty St, New Brunswick, NJ

Tapas Prices in New Brunswick, NJ 08901

4.3 based on 110 votes
Tapas Logo
25 Liberty St, New Brunswick, NJ
(732) 247-2250
Tapas Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

First Earth

Mediterranean Spreads

grilled fiat breads

$8.00

Baked Escargot

herded bread crumbs - toasted garlic - butter

$10.00

Rolled Beef Carpaccio

organic arugula - red onion - mustard parsley drizzle

$12.00

First Ocean

Stuffed Zucchini Flowers

lump crab meat - herbed goat cheese - mango sauce

$9.00

Calamari Fritti

smoked paprika

$10.00

Main Earth

Garam Masala Crusted French Chicken

meted Spinach - pine nuts - natural chicken jus

$21.00

Grilled Morrocan Spiced New Zealand Rack of lamb

summer vegetable ragout

$30.00

Grilled N.Y. Strip Steak

truffled potato puree - roasted garlic balsamic reduction

$30.00

Main Ocean

Pan Tossed Branzino Filet

mediterranean sea boss - manilla cams - green olives - freguio preserved lemon broth

$28.00

Crab Crusted Tilapla

pistachio coups -lemon beurre banc

$29.00

Pepper Seared Ahi Tuna

sweet sour eggplant - edamame puree - white mso

$30.00

Gorden

Market Greens

marcona Almonds - manchego cheese - aged sherry vinaigrette

$8.00

Caesar - Modema

red green heart of romaine - marinated white anchovies garlic croutons - caesar dressing

$9.00

Pasta

Capellini Clams

sliced toasted garlic - roasted tomatoes - scallion extra virgin olive oil

$18.00

Lemon - Broccoli Rigatoni

garbanzo beans - broccoli florettes - garlic olive oil

$20.00

Sides

Polenta Fries

No description available

$6.00

Truffled Potato Puree

No description available

$7.00

Sauteed Escarole

green olives olives

$7.00

Grilled Asparagus

truffled fonduts

$8.00

Sauteed Zucchini

toasted almonds pecorino romano

$8.00

Tapas Caliente

Serrano Ham Wrapped Manchego Cheese

romesco pesto

$8.00

Stuffed Zucchini Flowers Lump Crab Meat - Herbed Goat Cheese

mango chile sauce

$9.00

Grilled Spanish Chorizo

kicked- up hummus

$8.00

Calamari Fritti

smoked paprika aioli

$10.00

Spiced Garlic Shrimp

butter bean crostini

$10.00

Manilla Clams Mussels Piperade Caramelized

sweet peppers - chorizo - grilled bread

$10.00

Marinated Grilled Skirt Steak

cucumber pickle - miso soy mustard

$10.00

Crab Cakes

No description available

$10.00

spicy aioli

No description available

$1.00

Prosciutto Wrapped Asparagus

balsamic reduction drizzled

$8.00

Moroccan Spring Rolls

pulled duck - short rib - chick pea puree

$8.00

Sugarcane Skewered Shrimp Scallops

juajillo chile drizzle

$11.00

Chops

verdigre style - lambchop - hoisin barbacued drizzled

$9.00

Crab, Brie

asparagus roll

$9.00

Smoked Duck Breast

sliced duck breast - port reduction

$10.00

Wild Mushroom Risotto Croquettes

crispy duck - truffled tahini

$10.00

Tapas Frios

Tapas Frios

assorted olives

$4.00

Salted Toasted Almonds

dusted with cayenne

$5.00

Fine Cheese

a selection of four fine cheese

$8.00

Mediterranean Spreads

grilled flatbread

$7.00

Seasonal Roasted Vegetables

marinated grilled

$7.00

Sliced Smoked Salmon

green apple - fennel -wasabi - yuzu crema

$10.00

Iced Shrimp

sweet chile sauce

$11.00

Pepper Seared Wakame Tuna

white miso

$11.00

Tuna Crudo

lemon pressed olive oil - capers grilled asparagus

$13.00

Ceviche

chef's choice - changes daily

$11.00

Clams on the Half Shell

market price

Roasted Asparagus Bruschetta

asparagus - feta cheese - plum tomato - basil white balsamic vinegar

$7.00

Oysters on the Half Shell

chef's choice - changes daily

First Soup

Soup Du Jour

chef's choice - changes daily

Baby Spinach

prosciutto - sliced plums - warm Bacon vinaigrette

$10.00

Tuna Crudo

lemon pressed olive oil - copers - grilled asparagus

$13.00

Vegetarian

Vegetarian Menu

availability based on season's best chef's choice

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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