Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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ebi, asparagus, crabmeat
salmon roe or masago
(fresh apples, tomatoes, asparagus, tamago & cucumber)
(crabmeat, ebi, steamed squid)
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(chicken, shrimp & pork dumplings served in a delicate broth w/ sesame oil & scallions)
(vegetable broth with napa. vermicelli noodles & tofu)
(traditional Japanese soup w/ seaweed, soft tofu & scailions)
(creamy sweet & sour soup, made with ginger, lemongrass, tomatoes, bamboo shoots, mushrooms & basil: with either shp. tofu. chx)
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(tempura fried salmon, crab & avocado)
(spicy crab, soft avocado & sashimi tuna)
(yellowtall & cucumber wrapped w/ soft mango & avocado)
(smoked eel & tuna wrapped w/ layers of avocado)
(avocado, crabstick & cucumber)
(fried oyster & cucumber)
(lettuce, cucumber & asparagus)
(softshell crab & lettuce)
(asparagus, campyo, egg omelette, shitake mushroom & spices)
(sushi tofu)
(chef's combination sashimi)
(bowl of sushi rice topped w/ salmon, tuna, egg omelette & squid)
(salmon, tuna ebi, squid, masago & mackeral)
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3 futomaki, 2 sushi tofu, 2ebi nigiri & (miso soup or salad)
8 pieces of California roll, 2 sushi tofu, 2 ebi nigiri & (miso soup or salad)
lightly crispy, yet soft dumplings stuffed with minced pork, shrimp, lemongrass, fresh ginger & chives - served with a sweet lemon teriyaki
mussels steamed with rich coconut milk, lemongrass, lime zest & Thai curry spices - served with soft slices of bread for dipping
a bowl with rich duck broth - with juicy cut of duck breast, mounds of bamboo shoots, Asian spices & soft vermicelli noodles
slowly stewed chicken, golden potatoes & baby carrots in a Vietnamese yellow curry served with bread for dipping
slowly cooked pork - minced & seasoned with lime juice, chilies & fresh herbs - served in a crisp Boston lettuce cup
crispy wontons, wrapped around lightly fried shrimp - served w / a sweet tamarind chili sauce
sliced papaya, plum tomatoes, garlic & baby dried shrimp seasoned with chilies & fresh herbs - served w/ jasmine rice
wheat paper rolls stuffed w/ soft tofu, shitake mushrooms & thin rice noodles, along side sliced cucumber & iceberg lettuce for wrapping - served with a plum sauce
juicy lump crabmeat seasoned with Asian spices & herbs - served over freshly steamed tender asparagus
lightly grilled tender lamb-slowly marinated in a savory lemongrass & spicy teriyaki
crispy, bite - sized dumplings stuffed with juicy crab, soy, fresh ginger & cream cheese, then lightly dizzled w/ tangy, yet sweet tamarind sauce yum!
minced chicken mixed w/ fresh herbs ginger, diced white & red onions, chopped peanuts, fresh ciliantro & spicy lime juice - served with jasmine rice
thinly sliced beef tenderloin - (served raw) tossed w/ sliced cherry tomatoes, lime juice, lemongrass, basil, mint & Thai chili peppers
fresh blackhead fish seasoned with Thai spices, then minced into patties w/ bread crumbs, herbs & fresh green - beans
sweet shrimp minced - w/ diced vegetables. Thai spices & leeks: then lightly fried for a crispy shell, yet soft & flavorful
tender duck, marinated in a spicy hoisen sauce, rolled w/ crisp sliced cucumber, carrots, asparagus in soft & delicate rice paper - served w/ a lemon soy teriyaki
a Vietnamese style stew filled with slowly simmered steak, yellow potatoes, baby carrots, chilies & onions - served w/ soft bread for dipping
grilled quail marinated in fresh lemongrass - served w/ freshly sliced papaya & ginger root
lightly fried, crispy yet soft seasoned pork dumplings, served w/ a lemon teriyaki
traditional basket steamed, soft dumplings - filled w/ seasoned soft shrimp - served w/ a sweet lemon teriyaki
littleneck clams sauteed with our delicious blackbean - garlic sauce w/ fresh tomatoes & basil - served w/ bread for dipping
delicious eggplant & thinly sliced steak in our blackbean - garlic sauce-served w/ bread for dipping
chilled avocado halves filled with sweet lump crabmeat, mixed with fresh cilantro, lime juice & spicy sambal (Asian chili paste)
skewered tender flank steak, shitake mushrooms & scallions: slowly grilled - served w/ fresh sweet & spicy mango puree
seasoned crispy calamari, lightly tempura fried - served w/ Thai lime dressing
fresh sliced papaya & plum tomatoes perfectly seasoned w/ lime juice, chilies, crispy calamari flakes & fresh herbs
fresh cut green beans stir-fried w/ garlic, paprika, lemongrass, coconut milk & scallions
for the skeptics, this option is great-mini burgers w/ ice pickles & Homemade shoe -string fries (for an added spice - kick, order it w/ our wasabi mayo)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.