Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Finely chopped parsley, cracked bulgur, chopped tomatoes and chopped green onions, seasoned with salt and black paper mixed with extra virgin olive oil and fresh lemon juice.
A Levantine vegetarian dish made of lettuce, tomatoes, finely chopped parsley, fresh mint and onion seasoned with salt, extra virgin olive oil and lemon juice. \n
Chopped tomato, lettuce, cucumber and onions seasoned with salt and tahini sauce.
Halal. Slices of seasoned certified Angus beef with your choice of toppings. \n
Halal. Slices of seasoned breast chicken with your choice of toppings.
Ground chickpeas, parsley, onion and spices, quickly deep-fried and wrapped in tannour bread with your choice of toppings. \n
Halal. Slices of seasoned certified Angus steak with rice, hummus, salad and tahini sauce.
Halal. Slices of seasoned breast chicken with rice, hummus, salad and garlic sauce.
Ground chickpeas, parsley, onion and spices, quickly deep fried. Served with rice, hummus, salad and tahini sauce. Vegan.
Halal. Beef and chicken served with rice, hummus, salad and your choice of sauce. \n
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Cracked wheat, onion, common, olive oil, salt and pepper.
Cracked wheat, onion, common, olive oil, salt and pepper.
Chickpeas, tahini, salt and lemon.
Eggplant, tahini, salt and lemon juice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.