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Cool, refreshing delicious yogurt drink, sweetened with honey and rose water.
Cool, refreshing delicious yogurt drink, spiced with crushed cumin.
Cool, refreshing delicious yogurt drink, whisked with mangoes.
Cool, refreshing delicious yogurt drink, flavored with the essence of roses.
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2 crispy fried homemade potatoes and peas stuffed turnovers.
2 crispy fried homemade lamb stuffed turnovers.
Sliced onions fried crisp in a gram flour batter flavored with whole coriander seeds, fresh herbs and served with deliciously spiced chutney.
Special homemade chips topped with scrumptiously flavored potatoes, chick peas and a sauce to die from.
Fresh vegetables dipped in a delicately spiced batter & deep fried.
India's answer to the ever popular mozzarella sticks. Homemade cheese lightly flavored and deep fried.
A spicy mixture of rice crisps, gram flour noodles, onion, tomatoes & cilantro, tossed in fresh lemon juice.
A traditionally spicy soup made with chicken, split peas & fresh curry leaves.
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Diced cucumber, carrots, onions, peppers & tomatoes tossed in a cilantro and lemon dressing.
A tangy mixture of cucumber, tomatoes & carrots in fresh yogurt.
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Spicy mixed vegetable pickle.
Whole wheat bread stuffed with flavored potatoes.
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Indian basmati Rice.
Naan bread with garlic & cilantro.
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Multi-layered whole wheat bread baked in the Tandoor with mint
Naan stuffed with ground almonds, raisins & cashew.
Leavened bread baked in the Tandoor topped with butter.
Whole wheat bread deep fried.
Naan layered with mixture of hot and spicy chillies.
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Lamb.
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Whole wheat bread freshly baked in the tandoor with butter.
Lamb chops marinated in curry masala & cooked in the Tandoor adding a new dimension to the flavor.
Chicken marinated in a tandoori masala & slow roasted in the Tandoor.
A spicy version of chicken tikka with cilantro, curry leaves & coconut.
Fresh swordfish kebabs, marinated in our tandoori masala & roasted in the Tandoor. Served with grilled vegetables.
Jumbo marinated shrimps, skewered & grilled in the Tandoor, sauteed with an array of fresh vegetables & finished with a burst of lemon juice.
Marinated pieces of paneer cheese and fresh vegetables roasted in the Tandoor then finished off with a light saute of spices.
Boneless chunks of chicken cooked in our mildly spiced curry sauce.
Boneless tandoori chicken cooked in a smooth tomato & cream sauce flavored with crushed peppercorns.
Boneless chunks of chicken smothered in slow cooked spinach with the addition of ginger, garlic & herbs.
Tandoori roasted chicken tikka in fresh tomato & cream sauce with a hint of ground cumin & all-spice.
Chicken Tikka cooked with the addition of coarsely ground cumin, green peppers, tomatoes & onion in an onion & tomato based sauce.
A classic Mughlai entree consisting of succulent pieces of chicken flavored in a cashew & almond based sauce with dry fruits.
Whole, dry, roasted & tempered combination of spices - all ground into a fine paste go into the making of this rich & spicy chicken.
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Halal. On the bone with classic curry flavors.
A lamb delicacy gently simmered in a creamy brown sauce with the addition of almonds, raisins, and a touch of saffron.
Tender marinated lamb cooked with the addition of yogurt, fried ground fresh ginger, garlic and cilantro.
A unique combination of lamb with fresh spinach, ginger, garlic and a blend of aromatic spice.
Fiery combination of dry, whole, roasted & tempered spices. All blended together for a rich & spicy lamb entree.
The combination of lamb Seekh kebabs grilled then gently simmered in TG's masala sauce makes for a heavenly combination.
Jumbo shrimps & scallops in a quick rural style stir fry w/whole & ground spices in a spicy tamarind based sauce.
Fresh fish of the day, prepared in the spicy style of Goanese cooking. Spicy.
Jumbo shrimps folded in our fresh spinach saag, with a tempering of fresh garlic & ginger.
Jumbo shrimps roasted in the tandoor, and cooked in masala sauce
Biryani-chicken: an aromatic blend of fragrant Indian basmati rice cooked with a variety of fresh herbs, spices and nuts.
An aromatic blend of fragrant Indian basmati rice cooked with a variety of fresh herbs, spices and nuts.
An aromatic blend of fragrant Indian basmati rice cooked with a variety of fresh herbs, spices and nuts.
Tender boneless pieces of lamb, chicken and shrimps cooked with vegetables, spices and layered with yogurt and nuts.
A medly of fresh vegetables go into making this vegetarian delight with a variety of dried fruits and nuts.
Basmati rice cooked in a zesty combination of lemons and spices.
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Vegetable.
Hot & spicy.
Jumbo shrimps cooked with green chillies balti style.
Onions, peppers & tomatoes mildly spiced with paneer.
An unusual combination of cauliflower & fresh spinach sauteed with mildly flavored spices.
Potatoes with cauliflower, flavored with cumin, ginger and garam masala.
Coconut. Fresh coconut adds a delicate, yet distinct flavor to lightly sauteed Okra with: onions, curry leaves, fresh coriander.
Black lentils slow cooked, tempered with fresh green chilies and cumin seeds.
Black lentils slow cooked, tempered with fresh green chilies and cumin seeds.
Simmered yellow lentils, tempered with fresh garlic and roasted cumin.
Paneer done in a quick stir fry of Indian and Chinese spices with scallions, fresh ginger and red chillies.
Garbanzo beans cooked in a spicy onion and tomato based sauce.
Fresh eggplant slow roasted in the Tandoor, sauteed with the addition of onions, tomatoes, fresh ginger and cilantro.
Fresh spinach slow simmered with onions, ginger, garlic and long hot peppers.
Potatoes and fresh spinach slow simmered with onions, ginger, garlic and long hot peppers.
Homemade cheese cooked with nuts, herbs, spices and a hint of cream.
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Garden fresh vegetables simmered in a gentle cream sauce, garnished with nuts.
Fresh okra stir fried with onions & subtly flavored dry spices.
Vegetable dumplings cooked in a mild cream sauce.
An absolutely delicious dish for paneer lovers, shredded paneer with peas and light spices finished with green chillies & cilantro.
Paneer & Spinach dumplings in a flavorful curry sauce with ginger, ground cashew nuts & green chillies.
Whole baby eggplant stuffed with spices and simmered in a rich gravy with potatoes and cherry tomatoes.
Warm cream dumplings dipped in rose-syrup.
The traditional rice pudding flavored with almonds and raisins-served cold.
The traditional rice pudding with a twist.
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A heavenly mango ice cream sundae.
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