Menu With Price > Menu > Tamarine > CA > Palo Alto > 546 University Ave, Palo Alto, CA

Tamarine Prices in Palo Alto, CA 94301

4.3 based on 50 votes
Tamarine Logo
546 University Ave, Palo Alto, CA
(650) 325-8500
Tamarine Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Bossam Pork Wraps

Braised pork belly wrapped in seasoned radish, sesame leaves & kimchi.

$11.00

Salt & Pepper Calamari

Crisp calamari wok-tossed with garlic & spring onions; served with a cilantro emulsion

$12.00

Tuna Tartare

Hawaiian Big Eye Tuna tossed raw with coconut milk, ginger & chili; served with crisp wonton chips

$14.00

Crisp Lamb Rolls

Baked filo dough filled with ground lamb, parsley, onion & chili; served with a date sauce

$11.00

Beef Roti Roll

Green onion flatbread filled with five-spice beef shank & hoisin sauce

$11.00

Hot Albacore Sashimi

Flash seared Albacore tuna served with scallion, ginger, sesame oil & tamari

$14.00

Shrimp Spring Rolls

Fresh rice paper filled with shrimp, pork, bean sprouts & mint; served with a hoisin-chili sauce.

$8.00

Tea Leaf Beef

Ground beef, onion, garlic & soy wrapped in a wild tea leaf; grilled in a chili-fish sauce glaze.

$12.00

Shrimp Cupcakes

Crisp, savory rice flour & coconut milk cups filled with green onions & shrimp; served with a chili-fish sauce

$12.00

Banh Mi Roti

Pan-fried wheat bread served with a Panang curry sauce

$6.00

Chicken Satay

Grilled organic chicken breast served with a pickled cucumber salad & peanut sauce.

$11.00

Taro Root Rolls

Crisp rolls of taro root, onion, Wood Ear mushrooms & carrots; served with a chili-plum sauce.

$9.00

Tamarine Taste

Taro root rolls, tea leaf beef, shrimp spring rolls & papaya salad (serves two).

$18.00

Soups, Salads and Noodles

Kobe Beef Pho

Sliced Kobe beef blanched with star anise, cinnamon & ginger beef broth; served w/ rice noodles & herbs

$14.00

Ha Long Bay Soup

Crab wontons served in a consommé infused with coriander & coconut milk

$15.00

Farmer's Soup

A light chicken stock broth served with prawns, silken tofu & Chinese chives

$12.00

LIttle Gem Salad

Little Gem lettuce served with Asian pear, dates, gorgonzola cheese & drizzled with buttermilk dressing

$12.00

Green Papaya Salad

Shredded green papaya tossed with basil & served with dried shredded beef

$11.00

Pork Belly Salad

Crisp bacon cubes, watermelon, bitter greens & roasted eggplant; drizzled with a sherry-dijon dressing

$12.00

Wok Pho Beef Noodles

WWok-flashed rice noodles tossed with Chinese broccoli, flank steak, eggs & soy sauce

$13.00

Crab & Garlic Noodles

Peeled Dungeness crab wok-fired with glass noodles, garlic, ginger & soy sauce; finished w/ Chinese celery.

$20.00

Wok Fired Garlic Noodles

Egg noodles wok-fired with garlic, butter, Parmesan cheese & black pepper; served with fresh cilantro & lime

$9.00

Entrees

Chili-Lemongrass Mi Can

Sauteed seitan with king oyster mushrooms, young Jack fruit, lemongrass, madras curry & peanuts

$15.00

Potato and Chicken Curry

Dried curry spices sautéed with tomato, spinach, peas & Russet potatoes.

$15.00

Yuba Roulades

Braised tofu skin filled with Shiitake mushrooms & mustard greens; drizzled with a honey-soy sauce

$16.00

Piri Piri Prawns

Wild Mexican prawns pan seared with chili spices; served with coconut-lime black rice & fried plantains

$25.00

Tamarine Prawns

Flash-fried jumbo prawns tossed in Tamarine’s signature tamarind sauce & served with crisp noodles.

$25.00

Green Pepper Corn Branzino

Crisp whole So. France sea bass served with wok fired green peppercorn, ginger & curry sauce.

$28.00

Clay Pot Cod

Alaskan Black Cod caramelized in onion, garlic, black pepper & molasses.

$23.00

Lemongrass Sea Bass

Lemongrass & garlic sea bass served with a cold mango & cilantro glass noodle salad

$26.00

Butter Chicken

Local organic free-range chicken breast simmered in butter, tomato, fenugreek & garam masala

$20.00

Honey Roasted Quail

Semi-boneless quails stuffed with house-made pork sausage & hazelnuts; served with grilled radicchio.

$25.00

Kurobuta Pork Tenderloin

Seared Kurobuta pork tenderloin medallions served with a green curry reduction & roasted root vegetables

$24.00

Shaking Beef

Cubed beef tenderloin seared with soy, garlic & onions; served with a watercress & mizuna salad

$25.00

Hoisin Lamb Chops

Hoisin, garlic & rosemary grilled chops served with baby bok choy & sweet potato fries

$26.00

Vegetables

Caramelized Cauliflower

Oven roasted cauliflower with pistachio, mint, garlic & Kefir cheese.

$10.00

Sake Mushrooms

Sugar snap peas wok fired with Shiitake mushrooms & garlic in a sesame-sake sauce.

$12.00

Sweet Potato Fries

Crisp sweet potatoes served with a roasted tomato aioli sauce

$6.00

Chili-Lime Auber Gine

Grilled Japanese eggplant finished with onion oil, scallions & a chili-lime fish sauce

$11.00

Curried Long Beans

Long beans sautéed in red chili, Kaffir Lime leaves & onions

$11.00

Basil Tofu

Crisp tofu wok-tossed with garlic & basil in a seasoned soy sauce; finished with crisp basil

$13.00

Roasted Brussel Sprouts

Roasted brussel sprouts served with bacon, onion, chestnuts & maple syrup

$12.00

Tomato and Garlic Potatoes

Crisp Russet potatoes served with a roasted tomato & garlic aioli

$7.00

Rice

Empress Rice

Sticky rice, garlic, leeks, ginger & egg; served with a sweetened soy drizzle

$8.50

Garlic Fried Rice

Long-grain jasmine rice wok-fired with butter & garlic

$7.00

Coconut Rice

Steamed long-grain rice, vanilla & roasted coconut flakes

$2.50

Jasmine Rice

Steamed long-grain jasmine rice.

$2.00

Brown Rice

Steamed brown long-grain rice

$2.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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