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A cool refreshing yogurt drink, served sweet or salty.
A cool refreshing yogurt drink made with mangoes.
No description available
No description available
Crispy deep fried pastry, filled with potatoes and green peas flavored with fresh spices.
A delicious spiced combination of assorted vegetables deep fried in chickpea batter to golden perfection.
Crisp pastry shells stuffed with zesty combination of spiced potatoes and pea.
A mouthwatering combination of crispies, chopped potatoes and chickpeas, tossed in yogurt, topped with tamarind sauce, seasoned with Indian black salt.
A mixture of assorted crisps and noodles tossed with onions, potatoes, tomatoes, potatoes and chutneys.
Mixed vegetables and potatoes seasoned with a savory mix of Indian spice and deep fried.
Crisp pastry shells stuffed with zesty combination of spiced potatoes and peas with chicken.
A delicious snack prepared by chicken cottage.
A delightful melange of shredded vegetables and cheese wrapped in thin refined flour bread.
A delicious snack prepared by sauteing Indian cottage.
A delicious snack prepared by potato cottage.
Boneless chicken breast pieces roasted and marinated with aromatic spices.
Chicken breast marinated with fresh garlic and chef's special sauce, cooked in clay oven.
A delicacy of minced meat, flavored with fresh herbs and spices cooked in the clay oven on a skewer.
Soft and silky boneless pieces of chicken breast marinated in sour cream and special spices then roasted in the tandoor with cheese.
Chicken marinated in yogurt with a colorful spice blend, baked and grilled then served with season greens.
Chicken marinated in yogurt with a colorful spice blend, baked and grilled then served with season greens.
Minced lamb mixed with onions, choice herbs and spices then skewered and grilled in the tandoor.
Boneless pieces of tender lamb marinated in special spices and barbecued in the tandoor.
A colorful assortment of fresh garden vegetables, combined with mixed greens served with our a variety of Indian barbecue chicken tikka, lamb tikka and seekh kabab. Zesty medium hot meat cubes.
Boneless chicken in an onion based curry with Indian spices.
An authentic punjabi dish consisting of tandoori prepared chicken, softly simmered in a smooth tomato based gravy.
Well and cook over medium heat until the mixture becomes rather dry and the chicken begins to brown.
Healthy preparation consisting of boneless chicken prepared with Indian spices and spinach.
Marinated pieces of chicken, sauteed with tomatoes, onions and bell peppers.
Chicken cooked in mustard seeds, onion seeds and other spices for a tangy flavor.
Tender boneless pieces of chicken cooked with tomatoes, flavored with fresh Indian herbs.
Chicken cubes marinated in coconut, tomato sauce and Indian spices.
Outs of boneless beef can also be used in this recipe but the true flavor is in the lamb. Served with some rice, pakoras or samosas.
Selected cubes of lamb cooked with sliced onions and tomatoes in a thick, mildly spiced sauce.
Cubes of lamb marinated in vinegar in a coconut and tomato sauce and Indian spices.
Selected pieces of lamb delicately flavored with coconut and gently simmered in yogurt with a selection of spices and nuts.
Lamb cooked in fresh garden spinach flavored with fresh herbs.
Lamb is simmered in a spicy tomato curry enriched with cream. This is a very mouthwatering dish that is easy to made. Served with cooked rice.
Cuts of boneless goat can also be used in this recipe, but the true flavor is in the goat.
Marinated pieces of goat, sauteed with tomatoes, onions and bell peppers.
The flavor of korma is based on a mixture of spices, combined with yogurt kept below curdling temperature incorporated slowly and carefully with the meat juices.
Cuts of boneless goat can also be used in this recipe, but the true flavor is in the goat shrimp cooked with onions, tomatoes, ginger, garlic, herbs and spices.
Shrimp cubes marinated in coconut, tomato sauce and Indian spices.
Selected cubes of shrimp cooked with sliced onions and tomatoes in a thick.
Traditional North Indian dish comprised of thick peas in a flavorful curry.
Fresh cauliflower and potatoes, cooked with onions, tomatoes and north Indian seasonings.
Potato cubes marinated in coconut, tomato sauce and Indian spices.
Onions, tomatoes and fresh okra cooked with spices.
Fresh spinach cooked with cubes of homemade cheese mildly spiced.
Fresh peas and lightly fried homemade cheese cubes in a mildly spiced sauce.
The meat perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile to be served with any Indian bread.
A marinated paneer cubes grilled to perfection and then cooked in spicy gravy, is delicious in every bite. The burnt taste of paneer marinated in curd and spices gives it a delighting flavor.
Fresh minced vegetable balls cooked in a creamy sauce wit buts and herbs.
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onion, ginger and garlic.
Cooked yellow lentils infused with cumin seeds, aromatic spices and cilantro garnishing.
Popular dish in north india consisting of simmered black lentils in a creamy curry.
Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and nuts.
A traditionally cooked basmati rice with chicken, Indian herbs and garnished with saffron.
Succulent pieces of lamb cooked with basmati rice over a low fire with Indian herbs.
Basmati rice cooked with goat, dry nuts and south Indian inspired spices.
Tiger shrimp cooked with basmati rice and spices, garnished with dried nuts.
Freshly boiled rice flavored with cumin seeds.
Long grained basmati rice cooked with a pinch of cumin seeds to enhance the flavor.
Basmati rice cooked with green peas.
Special semi flavored dough mixed with milk, butter and baked in a clay oven.
Soft, unleavened bread with garlic and cilantro, prepared in tandoor.
Finely chopped onion mixed with mild spices and chopped onions stuffed in fresh dough and cooked in clay oven.
Traditional naan bread stuffed with homemade mildly spiced cottage cheese.
Whole wheat bread baked in a clay oven.
Finely chopped mildly spiced chicken stuffed in fresh dough and cooked in clay oven.
Homemade soft milk balls dipped in honey syrup served warm.
Chilled rice pudding flavored with cardamom and garnished with pistachios.
Freshly grated carrots cooked in traditional Indian style served warm.
Homemade cottage cheese patties in milk flavored with cardamom and garnished with pistachios.
Syrupy dessert made from chennai (cottage cheese), semolina and sugar.
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