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Cool, refreshing and delicious yogurt drink sweetened with sugar and rose water or salted and spiced with crushed cumin seeds.
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Made with almond milk, vanilla, strawberries and sugar.
Made with vegan caramel, almond milk and frozen bananas.
Made with coconut milk, vanilla ice cream, sugar and a hint of sea salt.
Made with fresh mangoes, almond milk and a hint of cinnamon and sugar.
Round hollow crisp filled with yogurt, tamarind, potato, onion and chickpeas.
Round hollow crisp filled with tamarind sauce, potato, onion and chickpeas with sweet and tangy thin water sauce flavored with exotic spices.
Lentil crisps, cubed potatoes and chickpeas covered with fresh whipped yogurt and tamarind sauce.
Boneless chicken breasts marinated in sour cream, cashew paste, cheese and mild spices and barbecued to perfection.
Jumbo prawns marinated with red chili powder, ginger, garlic paste and lemon juice and barbecued to perfection.
A combination of vegetarian appetizers.
A great combination of vegetarian and non-vegetarian appetizers.
Alu tikki topped with chickpeas, yogurt, chutneys and our homemade blend of spices.
Vegetable samosa topped with chickpeas, yogurt, chutneys and our homemade blend of spices.
Boiled diced potatoes and chickpeas in olive oil flavored with roasted cumin and black pepper.
Crispy wafers and lentil balls topped with fresh whipped yogurt, tamarind chutney and spices.
Puffed crisp rice in sweet, tangy tamarind and mint sauce with boiled potatoes and onions and topped with cilantro.
Pan-fried potato and pea patties deep-fried.
Colocasia roots, goat cheese, green chilies and onion patties deep-fried.
Soft ground lamb melted in patties and cooked with exotic spices and lentils.
A true hyderabadi delight cooked with fried curry leaves, yogurt and spices.
Assorted fresh veggies. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Cauliflower. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Homemade cottage cheese. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Chili stuffed with boiled potatoes and exotic spices. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Batter-fried chicken. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Batter-fried fish. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Batter-fried shrimp. Fried fritters tossed in seasoned chickpea batter and deep-fried.
Assorted fresh veggies. Fried fritters tossed in seasoned chickpeas batter and deep-fried.
Cauliflower. Fried fritters tossed in seasoned chickpeas batter and deep-fried.
Fried fritters tossed in seasoned chickpeas batter and deep-fried.
Potatoes. Fried fritters tossed in seasoned chickpeas batter and deep-fried.
Fried fritters tossed in seasoned chickpeas batter and deep-fried.
Stuffed homemade triangular turnovers.
Stuffed homemade triangular turnovers.
Pan-fried potato and peas patties deep-fried. Stuffed homemade triangular turnovers.
Puffed rice crisp in sweet and tangy tamarind, mini sauce and potatoes. Stuffed homemade triangular turnovers.
A combination of vegetarian appetizers. Stuffed homemade triagular turnovers.
Boiled diced potatoes and chickpeas in olive oil flavored with roasted cumin and black peppers. Stuffed homemade triagular turnovers.
A south Indian lentil delicacy with vegetables and a hint of lemon juice.
Soup flavored with spices, curry leaf and a touch of tomato.
A creamy shredded coconut with fresh milk. Served hot with nuts.
Tomato soup with a kick of garlic and basil.
A low carb, all-white chicken breast simmered in a delicate soup.
Onions, lemon and chilies.
Diced cucumbers tossed in tamarind sauce.
Boneless cubes of chicken delicately tossed in our own sweet, sour and tangy sauce and salad.
Soup flavored with spices and curry leaf.
A creamy shredded coconut with soymilk . Served hot.
A south Indian lentil delicacy, served hot with vegetables and a hint of fresh lemon.
Tomato soup with a kick of garlic and basil.
Onions, lemons and chillies.
Diced cucumber and tomatoes in sweet and tangy sauce.
Diced tofu, lettuce and cucumber with black peppers and tamarind sauce.
Oven-baked bread stuffed with homemade cheese, potatoes, chilies, onions and spices.
Leavened, handmade buttered bread baked to perfection in our tandoor oven.
Oven-baked bread topped with garlic and spices.
Oven-baked bread topped with basil and spices.
This tasty treat in handmade and stuffed with freshly chopped onions, cumin and spices.
Oven-baked bread stuffed with ground lamb, peas, potatoes, chilies, onions and spices.
Whole wheat bread stuffed with minced tandoori chicken and baked in tandoor oven to its own exotic perfection.
Oven-baked bread stuffed with jalapenos and seasoned with spices.
Oven-baked bread stuffed and topped with onion seed, sesame seed, garlic powder, ginger powder, crushed chili and exotic Indian spices.
Leavened handmade bread stuffed with nuts and raisins.
Traditional Indian flat bread made in a pan.
Whole wheat bread baked in tandoor.
Gram flour, onion and cilantro bread baked to perfection in our tandoor oven.
Deep-fried whole wheat puffy bread.
Deep-fried puffy bread.
Whole wheat bread layered and baked to perfection in our tandoor oven.
Whole wheat bread cooked in a pan with butter.
Oven-baked bread stuffed and topped with mint and spices.
Oven-baked bread topped with fenugreek leaves, spices and herbs.
Whole wheat bread stuffed with your choice of potatoes, onion, cottage cheese or chicken, basil and chili and baked in tandoor oven.
Taaj shahi naan, rogini naan, garlic naan and khasta roti.
Oven-baked bread stuffed with tofu, potatoes, basil, chili, onion and spices.
Leavened handmade bread stuffed with nuts and raisins.
Oven-baked bread topped with garlic and spices.
Oven-baked bread stuffed with jalapenos and seasoned to perfection.
A tasty treat made in tandoor oven and stuffed with potatoes and exotic spices.
Whole wheat bread layered and baked with fenugreek leaves and spices.
Whole wheat handmade bread cooked in a pan with heart healthy olive oil.
Tandoor oven treat baked with gram flour, onions and cilantro.
Oven-baked whole wheat bread.
Oven-baked bread topped with basil and spices.
This tasty treat is handmade and stuffed with freshly chopped onions and spices.
Leavened, handmade bread baked to perfection in our tandoor oven.
Oven-baked tasty bread stuffed with chopped cauliflower, onions and spices.
Whole wheat bread layered and baked in tandoor oven.
Whole wheat bread layered and topped with mint and spices.
Deep-fried whole wheat puffy bread.
Taj shahi naan, garlic naan, rogini naan and khasta roti.
Chicken marinated in tandoori masala and yogurt for over 24 hours and baked on skewers until tender and juicy.
Boneless pieces of chicken thigh dipped in a cream and crushed black peppers marinade and baked on skewers.
Tender pieces of lamb loin chops marinated with ginger, cumin, coriander and cinnamon.
Boneless pieces of chicken marinated in special sauce and spices, barbecued to perfection and baked on skewers.
An exotic kebab of marinated homemade cottage cheese.
Shrimp spiced and marinated in yogurt and baked on skewers.
All white meat chicken marinated in special sauce, barbecued to perfection and baked on skewers.
Very lean minced lamb mixed with onions, herbs and spices and baked on skewers.
Atlantic salmon marinated with paprika, turmeric, ginger and garlic.
Tilapia fish marinated with special Indian exotic spices.
Succulent lamb pieces coated with raw papaya, yogurt and spices then grilled.
Chef's selection of grilled kebabs and tikkas.
Marinated baked breast of chicken, lamb, lobster or panir (cottage cheese) in a rich tomato cream sauce. Served with a side of basmati rice.
Chicken, lamb, shrimp or goat cooked in a rich creamy nuts and raisins sauce. Served with a side of basmati rice.
Tangy, chicken, lamb, shrimp, lobster or goat cooked in telangana-style curry. Served with a side of basmati rice.
An exotic blend of garlic, lobster ginger, cumin, pepper and onions in a hot and spicy sauce. Served with a side of basmati rice.
Curry with special spices and herbs. Served with a side of basmati rice.
A base of green peppers and onions with coriander, finished with exotic spices. Served with a side of basmati rice.
Tender filets of chicken, shrimp or panir gently sauteed with mixed green vegetables and mango. Served with a side of basmati rice.
Chicken or goat cooked in rich brown onion and almond sauce. Served with a side of basmati rice.
Tender lamb cubes cooked in brown onions, ginger and garlic and gently simmered in selected spices and yogurt. Served with a side of basmati rice.
Served with a side of basmati rice.
Lamb shanks marinated with yogurt, ginger, garlic and spices cooked in onion and tomato sauce. Served with a side of basmati rice.
Quail cooked in ginger, garlic, onions, herbs and spices. Served with a side of basmati rice.
Duck breast cooked with coconut, onions, ginger and garlic sauce. Served with a side of basmati rice.
Fresh haddock fish cooked in coconut-based curry from the western part of India. Served with a side of basmati rice.
Fresh haddock fish simmered in fragrant onion, curry leaves and coconut milk gravy. Served with a side of basmati rice.
The authentic recipe for a devilled chicken curry done to perfection in a black pepper and lemon sauce. Served with a side of basmati rice.
Traditional shrimp or fish curry. Served with a side of basmati rice.
Chopped spinach cooked with corn flower, ginger, garlic and mild spices. Served with a side of basmati rice.
A vegetarian delight of tofu and peas cooked in mild and rich gravy.
Diced tofu sauteed with tomatoes, onions, green peppers and exotic spices.
Diced tofu sauteed with fresh cooked tomato sauce, fennel seeds and exotic spices.
Diced tofu cooked in a special balti masala and flavored with herbs and spices.
Okra cooked with onions, ginger, tomatoes and Indian spices.
Smoked minced eggplant cooked puree with onions, tomatoes and exotic spices.
Yellow lentil gently cooked, tempered with fresh onions, ginger, garlic, herbs and seasoning and topped with fresh cilantro.
Chickpeas cooked in ginger, garlic, onions, tomatoes, spices and herbs.
Mixed vegetables, sauteed onions, tomatoes and a mixture of exotic herbs and spices.
Diced potatoes cooked with cumin seeds and spices.
Cauliflower and potatoes cooked with tomatoes, herbs and spices.
Cubed potatoes cooked in tomato, mustard, onion seeds and spices.
An exotic blend of cumin in hot and spicy sauce.
Kidney beans cooked with exotic spices and herbs.
Specialty of goa cooked with corn, coconut milk, herbs and spices.
Chickpeas cooked with ginger, garlic, tomatoes, onions, spices and herbs. Served with basmati rice.
Yellow lentil stewed and gently tempered with fresh herbs and seasoning and topped with fresh cilantro. Served with basmati rice.
Black lentils slow-cooked for 24 hours with ginger, garlic and tomatoes simmered in light cream. Served with basmati rice.
Smoked mashed eggplant cooked with onion, ginger, garlic and spices. Served with basmati rice.
Served with basmati rice.
Chef's original vegetarian delight of cottage cheese and peas cooked in mild and rich gravy. Served with basmati rice.
A delicious blend of sweet green peas, mushrooms and fresh light cream. Served with basmati rice.
Balls of freshly minced vegetables simmered in cardamom, saffrom, garlic, cashews and light cream sauce. Served with basmati rice.
Homemade cheese sauteed with ginger, garlic and bell peppers and cooked in a creamy tomato-based sauce. Served with basmati rice.
A very special cottage cheese dish cooked with spices. Served with basmati rice.
Spiced chickepea dumpling immersed in a spicy gramflower and yogurt curry. Served with basmati rice.
Potato cubes cooked with cumin seeds and spices. Served with basmati rice.
Okra cooked with onions, ginger, tomatoes and Indian spices. Served with basmati rice.
Cauliflower and potatoes cooked with tomatoes, herbs and spices. Served with basmati rice.
Cauliflower florets sauteed in tomato sauce and mild spices. Served with basmati rice.
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Lemon flavored rice tempered with mustard seeds, curry leaves and lentils. Served with raita.
Pineapple-flavored rice with pieces of pineapple. Served with raita.
Basmati rice sauteed with fresh green peas and cumin seeds. Served with raita.
Pineapple flavored rice with pieces of pineapple chunks.
Basmati rice flavored with fresh lemon juice and sauteed with onions and exotic spices.
Aromatic basmati rice cooked with fresh herbs and spices.
Basmati rice sauteed with fresh green peas and cumin seed.
Basmati rice flavored with fresh tomato puree, sauteed onions and spices.
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Chicken, lamb, goat and shrimp. Aromatic Indian basmati rice cooked with fresh herbs and spices. Served with raita.
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Cubes of mango, lime, carrots and green chilies.
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Blended whipped yogurt with cubes of potatoes, tomatoes, cucumber, carrots, spices and fresh cilantro.
Crispy lentil bread.
Cubes of mango, lime, carrots and green chillies mixed in exotic spices.
Sweet and sour mango chunks with exotic spices.
All white meat, marinated in special sauce and barbecued to perfection.
Marinated baked breast of chicken, lamb or cottage cheese in a rich tomato cream sauce.
Chicken tossed in seasoned chickpea batter and deep-fried.
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Homemade rice pudding flavored with cardamon and blended with almonds, raisins and rose water.
Made from fresh homemade farmers cheese in sweetened milk and served with pistachios.
Cream balls dipped in syrup and rose water.
Indian ice cream made with pistachio.
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Tasty warm treat made with freshly ground almonds and almond milk.
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