Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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egg, bacon, cheese, beans, chorizo, sausage, ham, papas (mexican mashed potatoes), sirloin or chicken
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egg white, with one item
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diced onion, jalapeno, tomatoes, tortilla chips and cheese with fresh sliced avocado
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sauteed spinach, scrambled egg and queso fresco breakfast taco
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mexican mashed potatoes
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egg white with one item
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egg, diced onion, jalapeño, tortilla chips & cheese with fresh sliced avocado.
spinach and scrambled egg breakfast taco with crumbled queso fresco mexican white cheese.
grilled chicken with lettuce, tomato, onion and cheese rolled in a 10"" tortilla
grilled steak with lettuce, tomato, onion and cheese rolled in a 10"" tortilla
our special veggie mix of carrots, onion, celery, red bell, poblano, zucchini, mushroom and cabbage sautéed to order with olive oil and sherry stuffed in a cheese quesadilla.
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rice, beans and our special veggie mix.
spicy adobo seasoned vegetarian plate with rice, black beans and our special sauteed veggie mix served with two wheat tortillas
your choice of meat or veggie filling, served on a mexican-bolillo bun, with black bean spread, jalapeno spread, lettuce, tomato, onion, and cheese. heated on a panini grill. served with rice, beans
thin sliced grilled sirloin steak
our specialty marinated pork served in a torta
diced, grilled chicken breast. try it with our adobo chicken!
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veggie torta made with our special mix of carrots, onion, celery, red bell, poblano, zucchini, mushroom and cabbage sauteed to order with olive oil and sherry
diced grilled sirloin on a bed of romaine lettuce with onions, tomatoes and cheese with guacamole, pico de gallo and sour cream on the side. dressings: jalapeño ranch, avocado yogurt & vinaigrette
diced chicken breast on a bed of romaine lettuce with onions, tomatoes and cheese with guacamole, pico de gallo and sour cream on the side. dressings: jalapeño ranch, avocado yogurt & vinaigrette
romaine lettuce with avocado, tomato, onion, and cheese
fresh, specially seasoned avocados for avocado aficionados
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this cuernavaca inspired tortilla soup uses a fresh chicken broth, de-greased for a clean, golden mexican caldo, served with shredded chicken, diced onion, tomatoes, jalapeños, cilantro, and tortill
our signature taco! grilled chicken or sirloin garnished with sauteed poblano pepper and onion strips glazed with melted monterey jack cheese
2 tacos served with rice, beans and salad
formerly called ""put a fork in it"", this platter is served with a heaping portion of either chicken or sirloin frontera fundido and served on a bed of tortillas with roasted jal
choose any two tacos. served with rice, beans, salad and your choice of salsa
grilled sirloin or chicken with diced onion and cilantro.
diced and trimmed pork marinated and cooked in our homemade adobo sauce. our adobo is made from scratch using chipotle, ancho and guajillo peppers
scrumptious adobo marinated chicken with cilantro and onions. our adobo is made from scratch right here using dried chipotle, ancho and guajillo peppers
spicy ground beef in tomato and jalapeño sauce, garnished with lettuce and tomato
seasoned pulled chicken, sauteed mushrooms, diced cilantro, onion and melted jack cheese
marinated and grilled farm-raised catfish with red cabbage pico.
fish taco blue plate is
grilled mexican queso fresco, refried black beans, with guacamole, lettuce and tomato
mama's cheese stuffed poblano recipe
healthy fresh spinach taco sautéed to order with onion, mushroom and red bell peppers.
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our special veggie mix of carrots, onion, celery, red bell, poblano, zucchini, mushroom and cabbage sautéed to order with olive oil and sherry.
slow braised brisket with caramelized onions and mushrooms topped with guacamole and queso fresco
slow-roasted, succulent pork braised in tequila & sherry and seasoned with fresh basil and pasilla peppers
traditional, made-from-scratch mole smothers your choice of chicken, steak or shredded pork. garnished with cilantro, onion and crumbled queso fresco. a staff favorite! (sauce contains nuts)
tilapia fillets grilled with a mojo-garlic sauce and garnished with our homemade guacamole and pico de gallo
cowboy-rubbed grilled beef tenderloin with caramelized onions, grilled corn, roasted peppers topped with guacamole & queso fresco
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carrots, onion, celery, red bell, poblano, zucchini, mushroom and cabbage sauteed to order with olive oil and sherry
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traditional verde, tomatillo and serrano salsa
roasted tomatoes, garlic, onion, and serranos
the green surprise! blended jalapeño salsa that makes the toes wiggle
fresh habañeros with diced tomato, onion, lime and cilantro
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yucatecan style roasted pork marinated and cooked in citrus & achiote unique tropical flavor garnished with pickled purple onions and serranos
cochinita pibil style chicken, traditional yucatecan recipe made with annato and citrus juices
shrimp tacos
slow roasted pork loin with a basil pasilla mojo, shredded red cabbage pico and roasted red peppers
fresh, paper-thin tilapia in a colourful assortment of roasted garnishes including red pepper poblano pepper, corn, serreno peppers and purple onion
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grilled chicken garnished with sautéed poblano pepper and onion strips glazed with melted monterey jack cheese.
grilled sirloin garnished with sautéed poblano pepper and onion strips glazed with melted monterey jack cheese.
diced and trimmed pork marinated and cooked in our homemade adobo sauce using chipotle, ancho & guajillo peppers, cilantro and onions.
yucatecan style roasted pork that is marinated and cooked in citrus and achiote. unique tropical flavor garnished with pickled purple onions and serranos.
slow braised brisket with caramelized onions and mushrooms. garnished with cilantro and onions.
scrumptious adobo marinated chicken with cilantro and onions. our adobo is made from scratch using dried chipotle, ancho and guajillo peppers.
spicy ground beef in tomato & jalapeño sauce, garnished with lettuce & tomato.
seasoned shredded chicken with sautéed mushrooms & melted jack cheese, garnished with cilantro & onion.
slow-roasted, succulent pork braised in tequila & sherry and seasoned with fresh basil and pasilla peppers.
delicious, cochinita pibil style chicken - a traditional yucatecan recipe made with annato and citrus juices.
our special veggie mix of carrots, onion, celery, red bell, poblano, zucchini, mushroom and cabbage sautéed in olive oil & sherry.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.