Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Garlic toasted bread, topped with fresh diced tomatoes, cheese and special spices baked to a golden brown.
Served with choice of durkees hot sauce or honey mustard.
Served with marinara.
Served with house red sauce.
Served with house red sauce.
Filled with spinach and artichoke and deep fried. Served with arcobasso's famous red sauce.
Served in a creamy butter garlic cheese sauce.
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Topped with cheddar and bacon served with a side of sour cream.
Tossed in durkee's hot sauce with choice of creamy or roquefort.
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Toasted ravioli, breaded mushrooms, breaded zucchini with marinara.
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Double-baked diced potatoes with unique blend of butter, sour cream, spices and cheese baked to a golden perfection.
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Hand-breaded and fried to a golden brown topped with parmesan cheese served with spicy seafood sauce.
Lightly breaded and fried to a crispy golden brown served with house red sauce and lemon wedges.
A creamy blend of artichoke hearts, fresh spinach and cheeses. Baked to perfection & served with tortilla chips.
A blend of iceberg lettuce, fresh spinach and romaine hearts with olives, provel cheese, onions, pepperoncini and tomatoes.
Smaller version of the combination salad.
Iceberg lettuce, fresh spinach, romaine hearts, salami, turkey, egg, cheese, olive, tomato and pepperoncini.
Tender young romaine lettuce tossed with croutons, parmesan cheese and an anchovy based caesar dressing.
In a butter cheese or red sauce.
Stuffed pasta serfved in a meat sauce.
Shell noodles and broccoli in a white cream sauce.
With a rich white cream sauce.
House fettuccini with charbroiled chicken breast.
House fettuccini with tender, plump shrimp.
A special combination of meat and lasagna noodled with a thick italian sauce, ricotta cheese and a perfect blend of mozzarella and provel cheese, baked golden brown.
Meat filled tubular pasta served with red sauce and melted provel cheese.
Ricotta filled tubular pasta served with red sauce and melted cheese.
Spaghetti or Mostaccioli with a jmeatball and meat sauce topped with a combination of provel and mozzarella cheese.
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Shrimp, scallops, crab meat and mushrooms in a light, slightly spicy, marinara sauce.
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Served in a creamy parmigiana cheese sauce.
Sauteed crawfish and charbroiled chicken in a cajun cream sauce.
Meat stuffed pasta topped with meat sauce.
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Shrimp, scllops and lobster stuffed into pasta pillows. Served on a bed of house cream sauce and a touch of red seafood sauce.
Charbroiled topped with fresh mushrooms, sauteed in house butter au jus sauce.
Charbroiled filet mignon topped with fresh mushrooms, sauteed in a lemon butter sauc and melted provel cheese.
Choice charbroiled strip steak topped with shrimp and bacon in a honey drambuie glaze.
Charbroiled.
Charbroiled.
Charbroiled.
Charbroiled.
10oz. chop, charbroiled and topped with fresh mushrooms sauteed in house butter, au jus.
Lightly breaded and sauteed in olive oil and topped with choice of sweet marsala with sauce, parmigiano or concetta.
Beef tenderloin rolled in breadcrumbs and spices, served kabob style with lemon, butter, extra virgin olive oil, and fresh garlic.
Topped w/ sausage, bacon, green peppers, mushrooms & onion
Our famous pizza topped w/ broccoli mushrooms, onion, green peppers & black olives
Chicken breast, peppered bacon, artichoke hearts & ranch dressing
Topped w/ a butter garlic sauce w/ broccoli & provel cheese
Tomato, basil & mozzarella
Chicken brest, red onion, BBQ sauce, mozzarella & cheddar cheeses
Toppings: sausage, pepperoni, mushrooms, hamburger, green pepper, black olives onions, anchovies, bacon, artichoke hearts, broccoli $1.95. Anchovies $2.25
Generous portion of beef of an italian hoagies, served w/ au jus
Generous portion of beef of an italian hoagies, served w/ au jus
Served w/ lettuce and tomato
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Served w/ lettuce and tomato
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Served w/ fries
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Served w/ fries
Served w/ fries
Served w/ cream sauce
Charbroiled boneless breast of chicken w/ diced tomatoes, spices, mushrooms & cheese
Breaded boneless breast of chicken in a white cream suace, garnished w/ broccoli, cauliflowe and mushrooms
Breaded boneless breast of chicken in a sweet marsala wine sauce w/ fresh sliced mushrooms
Boneless breast of chicken, breaded, topped w/ red sauce, provel and parmigiano cheese
Charbroiled boneless breast of chicken, topped w/ fresh mushroom sauteed in a lemon butter sauce w/ melted provel cheese
Topped w/ fresh mushrooms in a lemon butter sauce
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