Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Five of our homemade flatbread crisps with roasted poblano and red peppers, melted mozzarella and aged cheddar cheese and finished with avocado sour cream and our homemade salsa.
Three mini versions of our custom ground chuck and sirloin burgers with lettuce, tomato and American cheese.
A full lb. of signature crispy chicken wings spun in your choice of our seven signature sauces. Includes a side of ranch or blue cheese and carrot and celery.
A full lb. of our tender bone-in pork shank wings spun in your choice of our seven signature sauces. Includes a side of ranch or blue cheese and carrot and celery.
We start with our signature queso dip, a mound of tortilla chips, our firecracker calamari and finish with six jumbo wings with a sauce of your choice.
Twelve Red Hook beer-battered fried shrimp with cocktail sauce and fresh lemon.
Tender calamari dusted with seasoned flour, flash-fried and tossed in our firecracker sauce and crushed peanuts or served traditional with fresh lemon and marinara.
Homemade spinach and artichoke queso.
Pinwheel slices of Stromboli stuffed with artichokes, cured country olives, sun-dried tomatoes, hand-crafted marinara, mushrooms and goat cheese.
Seasoned and breaded chicken breast strips served with your choice of dipping sauce.
Our homemade salsa served with a mound of tortilla chips.
Thick slices of fresh mozzarella, seasonal tomatoes and fresh basil placed over a bed of spring greens and drizzled with our homemade citrus balsamic dressing.
Fresh hearts of romaine, grilled chicken or steak, seasonal tomatoes, Parmesan cheese and our smoky Caesar dressing with homemade buttery croutons.
Mixed greens, cucumbers, carrots, red onions, seasonal tomatoes, red and green peppers, black olives, mozzarella cheese, bacon crumbles and homemade buttery croutons.
House made crispy tortilla shell filled with mixed greens, mixed cheese, seasoned ground beef, diced tomatoes, red onion and avocado sour cream. Served with house salsa or your choice of dressing.
Sweet spring greens, sauteed portobello mushrooms, red onions, green olives, seasonal tomatoes, crumbled goat cheese and grilled steak with our citrus balsamic vinaigrette.
We start with fresh green bell peppers, white onions and mushrooms then we pile thin-shaved ribeye steak on a toasted baguette and top it off with our homemade queso.
Mounds of thin-shaved ribeye steak, sauteed mushrooms and aged Swiss cheese on a toasted French baguette served with our hot herbed au jus.
Tender grilled steak with our smoky blue cheese mayo, onion marmalade and baby greens on our herbed focaccia bread.
Grilled chicken breast, jalapeno and basil pesto, fresh mozzarella, seasonal tomatoes and shredded romaine lettuce on a toasted herbed focaccia bread.
Four huge made-from-scratch meatballs with our house marinara, melted mozzarella and herbs all rolled into our signature sub bread and baked to perfection. Served with a side of hot marinara.
Seasoned and grilled chicken breast topped with house-cured bacon and melted Swiss cheese. Served on a toasted brioche bun with shredded romaine lettuce, seasonal tomatoes and Sriracha mayo.
Thin-sliced corned beef, sauerkraut, 1000 Island dressing and aged Swiss cheese piled high on our gourmet thick-cut toasted swirled rye bread.
Grilled chicken, mixed greens, crumbled goat cheese, avocado, seasonal tomatoes and tarragon citrus mayo wrapped in our fresh homemade flatbread.
Marinated portabella mushrooms, goat cheese, cucumber, seasonal tomatoes, baby greens and our citrus balsamic vinaigrette wrapped in our fresh homemade flatbread.
Grilled chicken breast, Black Forest ham, house-cured bacon and smoked cheddar cheese with lettuce, seasonal tomatoes and dijonnaise wrapped in our fresh homemade flatbread.
Grilled chicken breast tossed in Buffalo hot sauce, thin-sliced crispy bacon, shredded romaine lettuce, mozzarella cheese and seasonal tomatoes wrapped in our homemade flatbread.
House-cured bacon, seasonal tomatoes, mixed baby greens and mayonnaise wrapped in our fresh homemade flatbread.
Our custom ground chuck and sirloin with citrus BBQ, sweet onion marmalade, melted aged cheddar and a pile of thin-sliced ham.
Our custom ground chuck and sirloin with melted mozzarella, house cured maple bacon, roasted poblano peppers, onion marmalade and our avocado cream sauce.
A special blend of top sirloin and ground chuck cooked how you like it.
Our custom ground chuck and sirloin topped with sauteed portabella mushrooms, crispy bacon, melted aged Swiss cheese and shredded romaine lettuce.
Served open-faced, this tasty burger consists of our custom ground chuck and sirloin beef smothered in our house green chili, topped with mixed cheese, shredded lettuce, diced red onion and tomatoes.
Our custom ground chuck and sirloin with our red onion marmalade, herbed goat cheese, roasted red peppers and Sriracha mayo.
Two massive ground chuck and sirloin patties, four slices of crispy bacon, four slices of aged cheddar cheese, shredded romaine lettuce, sliced tomatoes and red onion.
A half lb. burger patty, thin-sliced corned beef, sauteed onions, sauerkraut, melted Swiss and cheddar cheese and 1000 Island dressing and on thick-cut toasted swirled rye bread.
Our custom ground chuck and sirloin topped with crispy bacon, thin-sliced ham, jalapenos and red onion and smothered in our house queso.
Our custom ground chuck and sirloin topped with onion rings, aged cheddar cheese and crispy bacon and smothered in our house chipotle honey BBQ sauce.
Nearly 1/2 lb. of our custom ground chuck and sirloin with melted mozzarella, house-cured maple bacon, avocado, avocado cream sauce and a splash of lime juice.
BBQ sauce, grilled chicken, roasted pablano pepper, caramelized onions, cilantro and a perfect blend of melted mozzarella and aged cheddar.
Marinara fresco, Black Forest ham, sweet pineapple, black olives, artichoke hearts and mozzarella cheese and finished with a pinch of red pepper flakes.
Buttermilk ranch dressing, grilled chicken, bacon, jalapenos, sweet red onion marmalade, aged cheddar and mozzarella cheese.
Buffalo hot sauce, blue cheese, mozzarella, grilled chicken and fresh red onion finished with a splash of buttermilk ranch.
Tomatoes, spinach, onions, green and red peppers, mushrooms, black and green olives and artichoke hearts.
A slash of marinara, thin slices of tomato, chopped fresh basil, two kinds of mozzarella, Parmesan and Romano cheese and finished with a sprinkle of our special seasoning.
Fresh pesto, grilled chicken breast, maple-cured bacon, seasonal tomatoes, avocado and extra mozzarella cheese.
Pepperoni, two kinds of Italian sausage, homemade meatballs, bacon, mushrooms, green peppers, onions and extra cheese.
House queso cheese, shaved ribeye steak, white onions, green peppers and mushrooms and topped with our mixed cheese.
Alfredo sauce, grilled chicken, bacon, sun-dried tomatoes, mozzarella, spinach and artichoke hearts.
Homemade green chili, scrambled eggs, bacon, fried potatoes, onions, mushrooms, green peppers, mozzarella and American cheese.
A huge 16" pie on our signature dough topped with house-made marinara, extra mozzarella and double pepperoni.
Marinara fresca, melted mozzarella and aged cheddar, spicy Italian sausage, homemade meatballs and our house-cured maple bacon.
Burger blend secret sauce, seasoned ground beef, white onion, sliced tomatoes and pickles topped with our mixed cheeses.
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On our signature dough topped with house made marinara and mozzarella.
Our calzones are wrapped in our signature dough, stuffed with mozzarella and served with a side of hot marinara sauce for dipping.
Breakfast potatoes, maple bacon or Mexican chorizo and three eggs all scrambled together with mixed cheese, wrapped in our homemade grilled flatbread and topped with our famous green chili.
Red Hook beer-battered shrimp, homemade tarter sauce, mixed cheese and shredded lettuce and cabbage mix served on a toasted hoagie bun with your choice of side.
Alaskan cod dipped in our homemade Guinness beer-batter and fried to perfection. Served over our house fries, a fresh lemon and tarter and cocktail sauces.
House-spiced pulled chicken breast, mixed cheese, house salsa and avocado cream sauce on soft corn tortillas with shredded romaine lettuce and fresh cilantro. Served with fresh lime.
Smokey blue cheese mayo, oven-roasted Buffalo chicken breast, bacon, honey ham, Swiss cheese, bib lettuce and seasonal tomatoes stuffed into a hoagie roll.
Italian dressing, spicy capicola ham, dry salami, pepperoni, honey ham, bib lettuce, red onion, pepperoncinis and seasonal tomatoes stuffed into a hoagie roll.
Horseradish aioli, thin-sliced Angus roast beef, pepper jack cheese, pepperoncinis, bib lettuce and seasonal tomatoes on a hoagie roll.
Bacon, lettuce, tomato, pesto aioli and a fried egg on a ciabatta bread.
Roasted garlic red pepper aioli, thin-sliced oven-roasted turkey, avocado, bacon, cheddar cheese, bib lettuce, seasonal tomatoes and red onion on sourdough bread.
Includes one bread, one meat, one cheese and unlimited toppings.
Hot homemade brownie topped with vanilla ice cream, chopped nuts, whipped cream, berry sauce, chocolate sauce and two cherries on top.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.