Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Grilled chicken, chilled soba noodles, radish, ginger, snow peas and cabbage with chili sesame soy vinaigrette.
Baby kale, chicken, pomegranate, snow peas, roasted parsnip, cauliflower, shiitake mushroom and tomato with sesame dressing.
Seared salmon and spicy tartare over sushi rice with avocado, seaweed and ponzu dressing.
6 pieces of buddha, 6 pieces of asparagus and avocado with kale mastsuri salad. Vegan.
Tuna and yellowtail sashimi, shrimp and salmon nigiri with seaweed salad and edamame.
6 pieces salmon and avocado, 6 pieces of naruto and 3 pieces of spicy tuna with kale mastsuri salad.
Vegan.
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With yuzu salt. Served cold.
With garlic, chili and sesame seeds. Served cold.
With garlic, chili and sesame seeds.
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